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Rich Table

199 Gough St, At Oak Street, San Francisco, CA 94102
+1 415-355-9085
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  • Excellent64%
  • Very good23%
  • Average9%
  • Poor3%
  • Terrible1%
Travelers talk about
“porcini” (38 reviews)
“doughnuts” (34 reviews)
“sardines” (22 reviews)
Open Now
5:00 PM - 10:30 PMAll hours
International, Vegetarian Friendly, Gluten Free Options
199 Gough St, At Oak Street, San Francisco, CA 94102
All Details
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Reviews (234)
Traveler rating
Traveler type
Time of year

21 - 30 of 217 reviews

Reviewed June 11, 2017 via mobile

Frequent visitor of high end restaurants and this is a must visit in San Fran. Terrific atmosphere, fantastic food and very relaxed and still attentive service. Absolutely terrific !

Thank Wereldreiziger987
Reviewed June 3, 2017 via mobile

So came here for dinner and expected a lot. The steak pictured was pretty amazing, but the service was the let down. Good service should be the norm, indifference is what was provided and was a let down for the kitchen.

Thank AnthonyS1976
Reviewed May 25, 2017

This was one of if not the best meal I've ever had. I finally experienced what people mean by well balanced flavors. Everything was full of many flavors but with the flavors complimenting and nothing over powering. So good. My friend and I did the...More

Thank River_diva_mary
Reviewed May 24, 2017

My daughter and son-in-law picked this restaurant as the price for tickets to the show Hamilton. The show was great the restaurant was not. My wife did enjoy her fish entree. I ordered the steak which was small and grisly and rather tasteless. The appetizers...More

Thank Harvey K
Reviewed May 21, 2017

The service here is wonderful, and the food is amazing! Open concept kitchen was neat. Only a few tables. Food and plating is very creative. Overall a great experience.

Thank Andrea1984
Reviewed May 21, 2017

Sat at bar and had dinner here. Food was interesting and flavorful without being crazy. Great wine list. People were raving about the "donuts" but we did not have them. The burrata with gazpacho was unique and amazing. My pork chop was perfectly done and...More

Thank Mark G
Reviewed May 17, 2017 via mobile

The menu is fairly short - 8 or so bites (tapas), 4 appetizers, 4 pastas and 4 entrees. We only had 3 of the bites- sardine chip, chicken liver banh mi and white bean with garlic confit. Each was lovely mix of flavors. The black...More

Thank GuySeabrook
Reviewed May 17, 2017 via mobile

We came here for a celebration dinner and had a lovely meal. There are plenty of vegetarian options in the apps and pastas. We're not huge eaters and shared the porcini donuts (definitely a must try), burrata appetizer and each had a main plus shared...More

Thank ZNJ_05
Reviewed May 12, 2017

We choosed the Chief Picks and it was just perfect. 95$ but...Worth it! Probably one of the best place in town. We'll be back!

Thank Marty P
Reviewed May 10, 2017 via mobile

Came here directly off the plane and had no reservations. We happily sat at the bar. Our friend who brought us here heard about the burgers here. They only serve twelve of them at dinner so all three of us ordered one. We also ordered...More

Thank krazykane
Hayes Valley
Chock full of designer boutiques, art galleries, funky
shoe stores, and great restaurants, it’s hard to
imagine Hayes Valley once languished in the shadow of
a major freeway. Its removal allowed for the creation
of an attractive boulevard on Octavia Street with a
community park at its center and dozens of trendy
businesses to satisfy visitors looking for a stylish
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Nearby Attractions
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49 reviews
.12 miles away
Hayes Valley
51 reviews
.15 miles away
San Francisco Zen Center
5 reviews
.20 miles away
Nourse Theatre
5 reviews
.17 miles away
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Questions & Answers
October 24, 2016|
AnswerShow all 2 answers
Response from FabInSanFran | Reviewed this property |
trying to help you ... I don't own the restaurant. Just called number and got the voicemail. It's always like that - you leave a number and really someone will reach you This restaurant is booked far far in advance or you... More
October 23, 2016|
AnswerShow all 9 answers
Response from Hsuona | Reviewed this property |
No idea, we went for dinner on a Sunday night, reservation was made by the hotel concierge, ergo no research in our part.
December 14, 2015|
AnswerShow all 5 answers
Response from 180michaelm | Reviewed this property |
Small restaurants like Rich Table usually limit the number of people in your party for which you can reserve online to 6 or less, some places cap out at 4 people if it is really small. You would need to call them directly if... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
$31 - $50
Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Highchairs Available
Dining Style
Casual Elegant
Good for
Special occasions, Local cuisine
Open Hours
5:00 PM - 10:30 PM
5:00 PM - 10:30 PM
5:00 PM - 10:30 PM
5:00 PM - 10:30 PM
5:00 PM - 10:30 PM
5:00 PM - 10:30 PM
5:00 PM - 10:30 PM
Location and Contact Information
  • Address: 199 Gough St, At Oak Street, San Francisco, CA 94102
    (Oak St)
  • Location: United States  >  California (CA)  >  San Francisco>  > Hayes Valley
  • Neighborhood: Hayes Valley
  • Phone Number: +1 415-355-9085
  • E-mail
RICH TABLE is the culinary vision of Chefs Evan and Sarah Rich. With over three decades of combined experience in San Francisco and New York high-end restaurants, the team brings with them a wealth of talent, knowledge of quality foods and wine, and connections with the best farms and purveyors. RICH TABLE is a place with no dress code, where the food speaks for itself. Evan and Sarah believe that eating out should be relaxed, fun and exciting. It should remind you of the good times you share with family while introducing you to new tastes in the company of friends. The staff at RICH TABLE will use their years of experience to provide food that is expertly prepared and served, while set in a surrounding that is modern, convivial, and comfortable. We can't wait to cook for you and have you at our table! Evan and Sarah Rich
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