Pitchfork Fondue was such a unique experience. Dinner was great and the view is beautiful. The owners were incredibly kind and made sure we had everything we needed. Steaks are cooked to order and the available sauces are a nice addition to the meal. Do...More

Matt David was supposed to be helping us plan our wedding along with catering it. We met him in October, and it took him forever to respond to emails, and get in contact with us. We gave the benefit of the doubt of holidays and...More

After 4 months of going back and forth planning for him to cater a wedding reception and asking repeatedly to put something on paper and asking what was needed for a deposit he called to say that he had other people interested and would be...More

This is an interesting dinner option and we enjoyed our visit. Tips for others - bring your own alcohol if you want a beer or wine with dinner. They do not have a liquor license. This is all you can eat for the price. The...More

This place is only open Thursday, Friday and Saturday for dinner during the Summer and it is outdoors so you need to choose a time with good weather. If the conditions are right though, this is someplace you at least need to try once.

Eat here like nowhere else. We did enjoy the meal and the outdoor eating experience. The food is interesting, the meat is cooked in oil with a big fork. The fresh potato chips are delicious. Will come back if have chance.

Greeted by the owners who explained the meal. Eat at our own pace. The meat, chips baked potato and onions were cooked in a caldron of oil like fondue attaced to a huge pitchfork. All you could eat including meat. Best fried chicken I've tasted....More