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Winchester Steakhouse


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Location and contact


Enjoy one of our many appetizers tonights pair on appetizers with a dinner salad for just and extra 2.95
Crock of Onion Soup
Baked with mozzarella and swiss cheese.
Onion Rings
Our own beer battered and French fried.
Chicken Zingers
Boneless chicken breast strips served in our famous sweet-n-spicy
Buffalo Style Sauce
Hot spinach and artichoke dip served with tortilla chips.
Rocky Mountain Oysters
Breaded, deep-fried and served with cocktail sauce.
Shrimp Cocktail
Chilled jumbo shrimp served with cocktail sauce.
Deep Fried Calamari
Rings and tentacles served with marinara.
Half dozen
Full dozen
Oysters Rock Teller
Oysters baked with a spinach onions bacon and cheese mixtures topped with hollan diase
Caesar Salad with Grilled Chicken Breast
Caesar Salad with Grilled Shrimp
Crispy Club Salad
Chicken breast strips, bacon, cheese and vegetables tossed with with our house dressing.
Cobb Salad
Chopped chicken breast, bacon, tomato, topped with hard boiled eggs, avocado and bleu cheese.
Caesar Salad
Bleu Cheese Wedge Salad
Crisp iceberg lettuce wedge topped with bacon, candied pecans, and bleucheesewithourhomemadebleucheesedressing.
Served with soup or tossed salad homemade rolls adn scons choice of potatoes or vegetables du jour
Western cut 10oz
Queen cut 12-14oz
King cut 16-18oz
Vegetables du jour
Roast Prime Rib of Beef Au Jus
While it last slow roasted to perfection fresh daily
Vegetables du jour
New York Strip Steak
Served with fresh mushrooms
Vegetables du jour
12 Oz Prime Sirloin Steak
Char grilled with mushrooms
Vegetables du jour
Char Grilled Rib Eye
16 oz. Cut from prime rib served with fresh mushrooms.
Vegetables du jour
Porter House Steak
1” thick - 26 oz.
Vegetables du jour
Filet Mignon
14 oz. Of tenderloin served with fresh mushrooms and broiled tomato, bearnaise sauce upon request. Petit filet 8 oz.
Vegetables du jour
Winchester Steak
12 oz. Delmonico steak topped with onions, mushrooms and provolone cheese.
Vegetables du jour
Pepper Steak
Chunks of grilled filet topped with mushrooms, onions and peppers.
Vegetables du jour
BBQ Baby Back Ribs
Slow roasted and tender, then baked with BBQ sauce 1/2 rack
Served with soup or tossed salad homemade rolls and scons choice of potatoes or vegetable du jour
Vegetable du jour
Deep-Fried Shrimp
Large shrimp hand dipped in tempura batter deep fried and served with lobster sauce
Vegetable du jour
Baked Stuffed Shrimp
Large shrimp stuffed with seafood stuffing and served with lobster sauce
Vegetable du jour
Shrimp Pasta
Grilled shrimp with fresh tomato, artichoke hearts, basil and garlic, served over pasta.
Vegetable du jour
Bacon Wrapped Sea Scallops
Served with apricot chutney
Baked with lemon butter and garlic.
Wihnchester Style
With a breadcrust, lemon, white wine and green onion topping.
Fresh Salmon
With dill hollandaise
Alaskan King Crab
1/2 lbs. Served with drawn butter.
Winchester Chicken
Boneless‎ chicken breast topped with onions mushrooms and cheese
Ouyr World Famous Chicken Pot Pie
Served in a crock with a mile high puff pastry on top
Roast Center Pork
Served with country dressing and apple sauce
Roast Top Sirloin
Thinly sliced and served au jus
Our World Famous Chicken Pot Pie
Served‎ in a crock with a mile high puff pastry on top
Beef and Mushrooms Pot Pie
Served in a crock with mile high puff pastry on top
Roast Top Sirloin
Thinly‎ sliced and served su jus
Beef Stroganoff
Chunks of beef in a creamy stoga noff sauce served over egg noodles
Our World Famous Chicken Pot Pie
Served in crock with with a mile high puff pastry on top
Baked Sugar Cured Ham
Baked ham with candied yams
Roast Top Sirloin
Thinly sliced and served au jus
Fine Dining Beneath The Bighorns! Enjoy Beef, Chicken, & Seafood with a Large Selection of Appetizers, Sides, Desserts, & Drinks.
$15 - $45
Special Diets
Gluten Free Options
American, Steakhouse
Takeout, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Reviews (563)
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All reviews steak prime rib scones chicken pot pie bread salad seafood coconut shrimp mashed potatoes cooked perfectly small town across the street great meal long wait wait for a table large portions manchester
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1 - 10 of 530 reviews
Reviewed 2 days ago via mobile

Second visit to this location and just as impressed as the first time. Prime rib is too notch. Service was great. Hostess was friendly and accommodating. Waitress was friendly and gave great suggestions for things to try on the menu. Looking very forward to our...More

Date of visit: March 2019
Thank Johnrick76
Reviewed 2 weeks ago

My wife and I have patronize this unique restaurant every summer for at least 20 years. It is now managed by the kids of the original owner; although the service and quality of the menu has been conserved. Make sure that you make your reservations...More

Date of visit: August 2018
Thank Joseba D
Reviewed 4 weeks ago via mobile

Great service. Great ambiance. Excellent food. Menu was varied from steak to pork to seafood. We had Baked Halibut, Red Snapper, Wall eyed pike, and BBQ Baby back ribs. I guess none of us wanted steak!! However food was wonderful and everyone cleaned their plate.

Date of visit: February 2019
Thank Mary F
Reviewed January 24, 2019 via mobile

Very friendly and efficient service. Food was comforting (pot pie) and delicious. Bread was really good and portions generous. Nice fire going on a cold snowy night.

Date of visit: January 2019
Thank RT D
Reviewed January 20, 2019 via mobile

This is a traditional steakhouse with great service, ranch-type decor and really great food. It’s worth a visit to experience an old-school steak house!

Date of visit: January 2019
Thank TravelingHart
Reviewed November 7, 2018 via mobile

Hello Winchester we are the English group who dined with you this evening (6thOctober) and for the most part enjoyed our meal and the service we received. Unfortunately my wife discovered a grasshopper in her salad and although the waitress apologised and offered 2 free...More

Date of visit: October 2018
1  Thank jankses
Reviewed October 29, 2018

US menus unfortunately tend to go for quantity rather than quality - however, here the food was very tasty, and the staff did not get too confused by our ordering about half the quantity that anybody else did and still having more that enough to...More

Date of visit: September 2018
Thank parmstro
Reviewed October 8, 2018 via mobile

Stopped over in Buffalo,WY after leaving Yellowstone. Someone at our hotel recommended Winchester. Food was great. Service was good. I would definitely eat there again if I'm in Buffalo.

Date of visit: September 2018
Thank Nanniemama
Reviewed October 2, 2018

i live in buffalo, wy this is my favorite restaurant to take friends or family to. wonderful variety of food, always have specials, and always so much food i can never finish it all. no problem they do have to go boxes.

Date of visit: September 2018
Thank 46Juliet46
Reviewed September 25, 2018

Stopped here for dinner while traveling through Buffalo, WY. The place was crowded but we didn't have to wait long for a table. The food was very good and the prices were affordable.

Date of visit: September 2018
Thank Chris R
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Questions & Answers
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Merle E
October 6, 2018|
AnswerShow all 5 answers
Response from 259bettym | Reviewed this property |
Sorry. I don't know the answer to that. Call the restaurant and ask. They are very friendly and helpful.
Wayne R
August 29, 2017|
AnswerShow all 6 answers
Response from Sudie T | Reviewed this property |
The bar is really small... only about 4-5 seats and no room to eat in the bar.
August 22, 2017|
AnswerShow all 5 answers
Response from Sandi H | Reviewed this property |
They do not, they have preferred seating
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