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American, International
Special Diets
Vegetarian Friendly, Vegan Options
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meals, features
Reviews (37)
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All reviews beef tenderloin whitefish fabulous food best food on the island madeline island chef chris lake
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Reviewed July 7, 2019 via mobile

I ordered the whitefish special and it was delicious!!! I should have eaten there again on my trip. The only bad part is the mixed drinks were not good. Tasted like all alcohol. Stick with the wine or beer!

Date of visit: July 2019
Reviewed July 2, 2019

I can't say enough about Seiche. I have loved this restaurant since it was Lotta's. Chris Wolf, the chef, is one amazing creator of the best food on the island. The beef tenderloin is quite possibly the best steak in the world. All the food...More

Date of visit: June 2019
Reviewed June 21, 2019

Not too many options for a vegetarian/vegan on Madeline Island, but Cafe Seche had a very tasty option to eat. Service was good as we visited early in the season. My meal was great and my fussy mother enjoyed hers as well.

Date of visit: June 2019
Reviewed December 2, 2018

Located on beautiful Madeline Island, Cafe Seiche is worth the adventure to get there- ferry ride and all. Food is fresh, locally sourced when possible and exquisitelty prepared.

Date of visit: August 2018
Reviewed November 16, 2018 via mobile

Went to Madeline Island on the ferry w/2 girlfriends while we were staying in the Bayfield yurt mid-week in August. Arrived late evening, but in time for last seating inside cozy Cafe Seiche where we enjoyed the warm ambiance, delightful server and music, terrific wine...More

Date of visit: August 2018
Reviewed September 4, 2018

My wife, daughter, and I enjoyed dinner here during labor day weekend. It was very busy, so service was slow. However, the food and atmosphere was great.

Date of visit: September 2018
Reviewed August 31, 2018

We've been coming to the island for years and FINALLY made it here. We have missed out over the years! This place is as fancy as it gets on Madeline: gourmet food, but on a screened in old porch, and wearing shorts is just fine....More

Date of visit: August 2018
Reviewed August 7, 2018 via mobile

From the first glance at the menu to the last forkful of your dinner you will know that you’re in the presence of culinary intelligence and subtlety. The food is like the progression of chords in a jazz composition. If Chris was in Minneapolis she...More

Date of visit: August 2018
Reviewed July 15, 2018 via mobile

Our visit began promisingly enough. We were seated promptly, our orders were taken, and our bottle of wine brought to the table. That was the last contact we had with our server. Well over an hour later, we had finished the bottle of wine and...More

Date of visit: July 2018
Reviewed June 11, 2018 via mobile

We had white fish and beef tenderloin both were great. The service was excellent our waitress had a great personality. Deserts were good. Would go back.

Date of visit: June 2018
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