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Clinkerdagger

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Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

APPETIZERS
$17.0
Oven Roasted Crab and Artichoke Dip
Served with warm bread
$16.0
Oysters on the Half Shell*
Bloody Mary cocktail sauce, mignonette
$13.0
Country Fried Calamari
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce
$16.0
Jumbo Prawn Cocktail
Wine poached, spicy chili aioli, Bloody Mary cocktail sauce
$14.0
Warm Brie With Macadamia Nut Crust
Orange-blossom honey, sliced apple, balsamic reduction, fruit compote
$15.0
Seared Teriyaki Tenderloins*
Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze
$16.0
Shrimp and Grits
New Orleans BBQ sauce, white cheddar grits, bacon, green onions, gremolata
$35.0
Clinkerdagger's Tasting Sampler*
Oven Roasted Crab & Artichoke Dip, Seared Teriyaki Tenderloins, Shrimp & Grits
HOUSEMADE SOUPS
$9.0
New England Clam Chowder
Bacon bread crumbs
$11.0
Lobster Bisque
Butter-poached lobster, crème fraîche, fresh herbs
$10.0
French Onion Soup
Caramelized onions, brandy, Swiss, aged parmesan
STARTER SALADS
$9.0
Point Reyes Farmstead Blue Cheese
Romaine, chopped eggs, slivered almonds
$9.0
Hearts of Romaine Caesar
Caesar dressing, olive oil croutons, Asiago
$8.0
Broadway Pea Salad
Water Chestnuts, bacon, creamy pepper dressing
$10.0
Iceberg Lettuce Wedge
Bacon, hard-cooked egg, Monterey Jack, choice of dressing
SIMPLY GRILLED STEAKS
Finished with Clinkerdagger's steakhouse butter and served with our chef's market vegetables and choice of mashed Yukon potatoes, parmesan-herb fingerling potatoes or crispy green onion potato cakes
$42.0
12 oz. New York*
$39.0
7 oz. Filet Mignon*
$46.0
10 oz. Filet Mignon*
$36.0
8 oz. 40-Day Aged American Wagyu Sirloin*
ADD A CLASSIC TO YOUR STEAK
$10.0
Dungeness Crab & Béarnaise
$9.0
New Orleans BBQ Prawns
$12.0
North Atlantic Lobster & Beurre Blanc
SIGNATURE PREPARATIONS
8 oz. $39.0
American Wagyu Sirloin*
40-day aged, crispy green onion potato cakes, roasted green & cannellini beans, slivered almonds, 10yr. aged balsamic, mustard aioli, cabernet demi-glace
7 oz. $42.0
10 oz. $49.0
Char-Grilled Filet Mignon*
Smoked mushrooms with truffle oil, mashed Yukon potatoes, cabernet demi-glace
12 oz. $45.0
Seared Peppercorn Crusted New York Steak*
Point Reyes Farmstead blue cheese, peppercorn demi-glace, parmesan-herb fingerling potatoes
12 oz. $37.0
16 oz. $45.0
Rock Salt Roasted Prime Rib*
Our prime ribs start with a generous garlic-herb rub, slow-roast all day under a mountain of rock salt and finish under extreme heat for a superior crust. Mashed Yukon potatoes, au jus, spicy horseradish, chef's seasonal vegetables
ENTREES
$39.0
Fresh Herb Crusted Rack of Lamb
Crispy green onion potato cakes, roasted green & cannellini beans, slivered almonds, 10yr. aged balsamic
$33.0
Braised Short Ribs
White cheddar corn grits, oven roasted Brussels sprouts, rainbow carrots & gold beets, braising reduction
$29.0
Grilled Tomahawk Pork Chop
Mashed Yukon potatoes, roasted rainbow carrots, cabernet demi-glace, seasonal fruit compote
$26.0
American Wagyu Meatloaf Wellington
Puff pastry, smoked Gouda, mashed Yukon potatoes, roasted rainbow carrots, smoked mushrooms, cabernet demi-glace
$31.0
Seafood Louie Salad*
Grilled salmon, Dungeness crab, poached jumbo prawns, asparagus, cucumber, hard-cooked egg, housemade 1000 Island dressing, blistered lemon
$19.0
Char-Grilled Chophouse Burger*
All-natural hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar, thick bacon, brioche bun
$24.0
Oven-Roasted Chicken Dijon
Asiago, garlic, mashed Yukon potatoes, wilted spinach and bacon bread crumbs
PASTA
$24.0
Grilled Chicken Tortellini
Asiago, garlic confit, sun-dried tomatoes, pesto cream sauce
$25.0
Wild Mushroom Ravioli with Braised Short Rib
Fresh spinach, tomato, chili flakes, garlic cream sauce
$31.0
Pan Seared Shellfish Fettuccine
Jumbo prawns, clams, scallops, baby spinach, fresh tomatoes, smoked salmon cream sauce
PRICE RANGE
$31 - $50
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Brunch, Late Night
CUISINES
American, Seafood
FEATURES
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards
Reviews (1,023)
Filter reviews
1,018 results
Traveler rating
609
244
113
39
13
Traveler type
Time of year
LanguageEnglish
More languages
609
244
113
39
13
Show reviews that mention
All reviews prime rib pear salad creme brûlée lobster bisque steak seafood steelhead bread potatoes spokane river flour mill view of the river special occasion window table happy hour riverfront park great restaurant
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1 - 10 of 1,018 reviews
Reviewed 1 week ago via mobile

I are here with friends and the food was delicious. The restaurant is in an old flour mill and is so quaint. I had a delicious lobster bisque, lettuce/bacon/blue cheese wedge, and to-die-for garlic bresd. Our server was knowledgeable about the menu, personable, and fast!...More

Date of visit: March 2019
Thank Jill H
Management R, Manager at Clinkerdagger, responded to this reviewResponded 3 days ago

Hi Jill H, thank you so much for your positive comments about Clinkerdagger! We hope to see you soon!

Reviewed 1 week ago via mobile

We had reservations for five of us for a birthday party at Clinkerdagger. The reservation was for 4 pm. Our meals were very good but the service was very poor. About 5:30 pm we paid our bill including generous tip and soon after our server...More

Date of visit: March 2019
Thank Curiosity757732
Management R, Manager at Clinkerdagger, responded to this reviewResponded 1 week ago

Hi Curiosity757732, I can assure you that we do not find this type of behavior acceptable, and I would like to address the situation you have described. This is far from the standard of hospitality we strive for. I would love the opportunity to speak...More

Reviewed 3 weeks ago

We have eaten here a number of times and it is one of my favorites. Everything from the food, to the atmosphere, to the beautiful view of Spokane Falls, to the service is exceptional. If you have never been there, you are missing out.

Date of visit: March 2019
Thank pscheller
Management R, Manager at Clinkerdagger, responded to this reviewResponded 2 weeks ago

Hi Pscheller, we are very happy to have provided you with such a positive experience! Thanks again for taking the time to leave us this information about your recent visit. Take care!

Reviewed 3 weeks ago

while visiting Spokane for the day, my step-mum wanted to come here for lunch, but because it was leading up to Christmas, it was full, and we found we should have had reservations. We said we were willing to wait for a window seat, because...More

Date of visit: December 2018
Thank Anne B
Management R, Manager at Clinkerdagger, responded to this reviewResponded 2 weeks ago

Anne B, thank you for your kind review; we are happy to pass along your comments to the team here at Clinkerdagger! We can't wait to see you again, have a great day.

Reviewed 3 weeks ago

We had an amazing meal with bottle of wine celebrating an early Birthday during Restaurant Week. We used the Restaurant Week menu and had Pea Salad to start, and it was very tasty. Our entree meal was aged/salted prime rib, which was so tender, you...More

Date of visit: February 2019
1  Thank bgrd2001
Management R, Manager at Clinkerdagger, responded to this reviewResponded 2 weeks ago

We appreciate your positive review about your recent experience with us! We hope to be of service to you again in the future. Best wishes, Clinkerdagger

Reviewed 4 weeks ago via mobile

Decor is unique and interesting, staff were very friendly and accommodating and service was top notch. Had the Prime Rib and it was excellent. Probably our best meal we had in Spokane.

Date of visit: February 2019
Thank Thunderbird22
Management R, Manager at Clinkerdagger, responded to this reviewResponded 4 weeks ago

Thank you again for taking the time to let us know how we did. We hope you have a great day! Thank you so much again for your feedback! We hope you have a great day!

Reviewed February 14, 2019

This is a great place to have a pre-concert meetup or a romantic dinner! Great view of the Spokane River. Great appetizers and great drinks. Located in the Flour Mill on the North side of the River and across the street from the Arena.

Date of visit: November 2018
Thank 550laurief
Management R, Manager at Clinkerdagger, responded to this reviewResponded 5 weeks ago

Thank you again for taking the time to let us know how we did. We hope you have a great day! We look forward to your next visit! Take care!

Reviewed February 13, 2019

The location is awesome. Old, historic flour mill located on the Spokane River overlooking downtown. The venue and service was as usual excellent. The menu was selective. We were happy with our appetizer and became very disappointed in our entree. Meat loaf was over cooked,...More

Date of visit: February 2019
Thank Woollygrape
Management R, Manager at Clinkerdagger, responded to this reviewResponded 5 weeks ago

Woollygrape, we regret to hear that you had a negative experience with us, but would appreciate the chance to turn your experience around. We would like to have a better understanding about your experience. Please reach out to us at (509) 328-5965 at your earliest...More

Reviewed January 29, 2019 via mobile

I took our out of town guests to clinks as this is a great place to showcase the great views and atmosphere this restaurant has to offer. We were late for our reservation but the extremely hospitable staff said 'no problem' these things happen and...More

Date of visit: December 2018
Thank Sean T
Management R, Manager at Clinkerdagger, responded to this reviewResponded February 2, 2019

Sean T, thank you for your kind review; we are happy to pass along your comments to the team here at Clinkerdagger! We hope to be of service to you again in the future. Best wishes, Clinkerdagger

Reviewed January 29, 2019

Great views of the river from the restaurant. Went for happy hour and tasted the crab and artichoke dip as well as the brie and macadamia nut crust. Recommend both. Free parking in the lot with validation. Good selection of beer and wine as well...More

Date of visit: January 2019
Thank Randycoeur
Management R, Manager at Clinkerdagger, responded to this reviewResponded February 2, 2019

Randycoeur, thank you for your kind words and this wonderful review! We look forward to your next visit! Take care!

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Questions & Answers
Ask a question
340vickip
March 16, 2019|
AnswerShow all 2 answers
Response from 550laurief | Reviewed this property |
Yes, they do!
0
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kbresheare
July 14, 2018|
AnswerShow all 4 answers
Response from Donald E | Reviewed this property |
I don't know if it's homemade or not.
0
Votes
Daledamskov
October 8, 2017|
AnswerShow all 15 answers
Response from Drttavel | Reviewed this property |
Very casual - you can guess- this is Spokane. No dress code on this town.
1
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