The BEST meal by far after traveling 1500 miles and several meals along the way. Unique, special, delicious food.
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Stopped in for lunch on the way from Redmond, Oregon to Leavenworth, Washington. Service was far from friendly, and when I mentioned that it was my husband's birthday, she said, "oh". We had a big birthday dinner planned so decided to just split the angus...More
We LOVE the Glass Onion! We never miss eating there when we are in Goldendale. It is a special treat! We've never had a bad dish at this restaurant. The dishes are artistically presented, delicious and more than enough for two!!
The Glass Onion does not disappoint. A hidden gem in Goldendale. Everything from cocktails to dinner was tasty and well presented. I had the roasted New York steak served a perfect medium rare and it was very good. Will come back.
After visiting the nearby Merryhill winery and museum, we needed a place for dinner. The Glass Onion did not disappoint. We started with the calimari and fried onions which were great (a lot for a serving). We also liked the seasonal soup and the clam...More
We were sad to discover that change of ownership has not maintained the high standards of the food that we so enjoyed in the past. This was our first visit since the handover. The great servers are still there. The decor has become more impersonal...More
As we were traveling on vacation from California back to Seattle, we had the opportunity to ask a wine tasting staff member at Mary Hill Winery where the best place for lunch might be in the area. She mentioned The Glass Onion and since we...More
Serendipity---the unexpected, a delightful discovery---and that's how we felt about The Glass Onion. We'd ridden up the Klickatit and into Goldendale on a 100+ degree day in August and nothing but heat waves were stirring. Thinking MacDonalds was only choice for dinner until someone suggested...More
The weather was really hot -- so The Glass Onion was like finding an oasis. We had dinner there. My favorite part was the watermelon salad made with feta cheese. Where did they get that idea? The restaurant is a craftsman house that retains a...More