We noticed that you're using an unsupported browser. The Tripadvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor.
Pub-smoked, Pacific wild salmon, goat cheese, capers & red onion served on fingers of grilled Grand Central Bakery® whole wheat bread On Butler Green® organic salad greens dressed in our sherry vinaigrette
Classic Montreal Poutine
The Canadian classic prep of a plate of our pub-cut fries, fried in heart-healthy rice bran oil, topped with Beecher's® Cheese Curd & smothered in pub-made, gluten-free, beef gravy
The Pub Original Grass-Fed Burger
6oz of pub-ground, Harlow Cattle Co.® Grass-fed Beef, flame-grilled, with lettuce, grilled onion, pub-made pickle relish & mayo Served on a Grand Central Bakery® potato dough bun With pub-cut potato fries Udi's® Gluten-free Bun
Line Caught Alaskan Cod Fish and Chips
Pub-made beer-batter dipped, humanely caught Alaskan cod Served with traditional pub-cut potato fries, fried in heart-healthy rice bran oil, Cole Slaw, lemon & our own tartar sauce
Extra Fish Piece USD 5
Avocado Farro Bowl
Bluebird Grain Farms organic Einka® & Lentils with cherry tomatoes, sliced avocado, sautéed peppers & onions All served over organic spinach Topped with goat cheese & one fried egg Side of balsamic vinaigrette
Blackened Cod & Blue Cheese Salad
A large salad of Fresh Butler Green Farms® organic greens & vegetables with a side of our blue cheese dressing & topped with peppered, pan-fried Blue North® humanely caught Alaskan cod
Bristol Bay Wild Salmon BLT
Charbroiled, sockeye salmon filet Served on Grand Central Bakery® potato dough bun with lettuce, tomato, our Pub-made tartar & two slices of Montana bacon With Pub-cut fries
Large Pub Caesar Salad
Fresh organic romaine lettuce tossed with our anchovy Caesar dressing, parmesan cheese & pub croutons
Add Free-Range Chicken Breast or Flash-Fried Calamari USD 9
Pub Famous Chowder
A New England Classic using the best of the local NW ingredients! Bowl of organic potatoes, onion, bacon, white wine & cream sautéed to order Garnished with a traditional pat of butter With your choice of: In the shell Baywater® Salish Blue Clams, or Pub-smoked Pacific Salmon
Asian Salmon Bowl
Char-broiled Alaskan Sockeye salmon filet Served over organic spinach & brown rice with our ginger vinaigrette & warm Asian slaw
We will deliver, on-island. Most items delivered in a reusable, recyclable, microwave safe, plastic bowl with leak resistant lid. Substitutions: Free-Range Chicken Breast - N/C
Free-Range Chicken Breast
Bacon Slices (2)
Beecher's Flagship, Appel Farms Alpine (Swiss), Rogue Blue
Extra Dressings / Tartar USD 1
Key Lime Pie
pub-made, of course, with whipped cream
Bread Pudding with Bourbon
Sauce & whipped cream
Apple Blackberry Crisp
with whipped cream
Steven Smith® Hot Tea
Pegasus® Peru Organic Coffee
Pegasus® Peru Organic Decaf Coffee
Treehouse Originals® Hot Drinking Chocolate
Steven Smith® Iced Tea
Vernors® Ginger Ale
Fresh Squeezed Lemonade
Organic Tomato Juice
S. Pellegrino® Sparkling Water
Goslings® Ginger Beer
ITALIAN NA APERITIVO
S. Pelligrino Chinotto®
San Bitter® (Red)
MIXED TO ORDER HARD POPS
served in an 8 oz jar. Pour over ice and serve
Pub Double Margarita
Pub Double Grapefruit Margarita
Pub Pussers® Painkiller
Starvation Alley Pure Cranberry
Dbl World's Best Bainbridge Mule
Double Tom Collins
Double Bloody Mary
Butler Green Farms Pure Tomato Juice
Double Goslings Dark & Stormy
see current beer list at BeerMenus.com served in an 32 oz glass jar
KEGGED & BOTTLED WINE
Kegged & Bottled Wine
see current wine list at BeerMenus.com 6 ounce pour served in an 8 oz jar or by the bottle
All reviews poutine fish and chips clam chowder oyster shooters potatoes salad salmon the pub local brews eagle harbor on tap wait for a table minute wait downtown seattle day trip ferry terminal outdoor seating
Salmon chowder was amazing! Fish and chips also very good! Caitlin, our waitress recommended that we share. Great idea! She also charged my phone!! Easy walk from ferry, half mile. Ask for Caitlin! She’s great!
Ordered the steamed mussels in beer and breakfast tacos. Took a while to be served after placing our order. Mussels were tasty and served hot but with too much sauce. Fries were overcooked and not tasty.
Breakfast tacos were very tasty and quite filling -...More
Set on iconic Bainbridge Island......on the small marina on Eagle Harbor.....it is the quintessential bar - public house in a beautiful northwest making setting!
Good food with a GREAT location and view!
What a great view from this very historic restaurant. the wait staff was great. We got tequila and nachos- such a great treat on a rainy . afternoon. Wonderful scenery through the windows. Absolutely no complaints.
When suggested we took a quick ferry ride over to Bainbridge, we jumped at the opportunity and it did not disappoint. The food was fantastic! The salmon and chips special... to die for! The drink menu is extensive and the service was wonderful!
Yes it has a nice view, service is good. We have been here many times in the past, we were hesitant to come again but we did. Once again we found the place in need of serious cleaning. Our table was really sticky, floors also....More
A friend recommended this place and are we glad he did. The atmosphere was great, the food was fantastic and the views were awesome. We took the ferry over and walked the 1 mile or so to the restaurant. It was not easy to find...More
The Pub is allways so much fun! Great view of Eagle Harbor...from inside or from the outdoor deck (best in summer)! The ribolita (Tuscan soup) and Fish Tacos are delicious!!! The wait staff is magnificent....make you feel at home!!