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Sat, 12/5
8:00 PM
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Founding Farmers is now open in Reston Station, a transit-friendly development for living, eating, and shopping located on the Silver Line at the Wiehle-Reston East Metro Station. Founding Farmers Reston is a full-service restaurant and bar open seven days a week serving breakfast, lunch, dinner, and our brunch on weekends. As a farmer-owned restaurant, almost all of our delicious food and drink – from our freshly baked bread and house-churned butter to our craft cocktails with our proprietary spirits – is made from scratch, using high-quality ingredients from American family farms. Our First Bake menu is also available weekday mornings for takeaway breakfast and our specialty blend coffee.
$10 - $20
Special Diets
Vegan Options, Gluten Free Options, Vegetarian Friendly
Breakfast, Lunch, Dinner, Brunch, Late Night, Drinks
American, Bar
Takeout, Reservations, Seating, Parking Available, Validated Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service, Delivery, Wine and Beer, Non-smoking restaurants
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Reviewed 2 weeks ago

Very disappointed in a recent birthday dinner with friends ordered seafood not cooked to the temperature as ordered waiter even acknowledged at end of meal, mashed potatoes barely warm,sub green beans hardly cooked. Birthday girl ordered a small cupcake that was stale for $3 or...$5 ,you think they would’ve comped that as a birthday gesture. I don’t mind paying the 4 1/2% surcharge to support a restaurant but it doesn’t seem like they put in any effort into preparing or serving food. Very underwhelmed!More

Date of visit: November 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded 2 weeks ago

Ana, I am SO sorry to read of your disappointment with this visit, and would love the chance to connect about the undercooked seafood, cold sides and stale cupcake- which I agree is all a total let down and I feel badly this was your...More

Reviewed October 28, 2020

I ordered chicken and waffles for breakfast and my waffles were cold and my chicken was overcooked. I told the manager about my chicken and he offered some more chicken instead of a new breakfast, when I got the new piece of chicken it was...dangerously undercooked. Everyone should enjoy all of their food together. The only thing on my plate eaten was the eggs!!!More

Date of visit: October 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded October 29, 2020

Oh dear!! I am so so sorry for the poor breakfast experience you had with our team, and I could not agree more- everyone should absolutely enjoy all their food together, AND I am totally bummed & again sorry we dropped the ball with your...More

Reviewed October 26, 2020 via mobile

Lunch on Monday Service is quite slow and beans and fries were barely warm The starters and the desserts were deliciousMore

Date of visit: October 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded October 27, 2020

Thank you for sharing this with us. We are so sorry your lunch visits haven't been here nor there, and appreciate you pointing our these areas that need some attention- service and food consistency. That said, our Management & Culinary Team will look to improve...More

Reviewed October 23, 2020

I was at this restaurant today I was asked in a very rude manner for a manager for my personal information to the which I refuse she just walk away in a very rude manner, why I have to give my personal information if I...don't want to, and why they get upset for my refusal, I just was there to get some lunch. This manager needs to get in deep customer service training, sometimes some people are just in the wrong business. This is my second time at this location, which I deeply regret it, never will be back there.More

Date of visit: October 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded October 24, 2020

Thank you for sharing this with us, and for also reaching out directly about your experience. I am real sorry the Manager on Duty started off your visit on the wrong foot. :( That said, I will be responding to your email and look forward...More

Reviewed October 5, 2020

We reserved a table for 10 for a Saturday evening dinner to celebrate a couple of birthdays in our family. Everything was great in terms of safety measures with spacing and everything we ordered was delicious! It was just hard picking what to order as...the menu is huge. The service was great as well. We all enjoyed our food and drinks, and although there is no specific kids menu there are many kid friendly items while still being a place adults will enjoy. I would highly recommend the strawberry pisco sour.More

Date of visit: October 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded October 5, 2020

Hooray! Thank you so much for sharing this with us, and we appreciate your family celebrating with our team. :) -Amy

Reviewed August 24, 2020

Horrible dining experience. Restaurant ran a brunch buffet in the far corner of the property, shuttling warmed-over food from it's upstairs kitchen past dozens of unmasked customers. The buffet had 7 serving stations manned by 4 employees, who scrambled about while dozens of customers milled...about waiting for food. No crowd control or service plan. Chaos on a Sunday afternoon. Never again.More

Date of visit: August 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded August 24, 2020

Oh no! I am very sorry to read this. :( I would love the chance to follow up about your review, and do my best to turn around the many disappointments we left you with. Please email me a copy of your review: Amy@FRG.Farm to...More

Reviewed June 24, 2020

Enjoyed a celebratory HS graduation lunch at Founding Farmers in Reston, VA with the family. We chose outdoor seating on the patio, with proper social distancing rules being observed. Those of us "of age" enjoyed cocktails .. .I had a "Constitution" which consisted of dry...gin, chamomile, ginger, lemon, blueberry, and soda. Delicious! We also had a less-sweet Cape Codder -- Vodka, cranberry, rose wine, lime, orange, and soda. Great looking menu in terms of food -- I could have ordered 15 items and been satisfied by each -- lots of great flavors in evidence. We started with an Artichoke/Crab appetizer that was very rich and flavorful. I eventually close steak frites, which featured 3 beef medallions, fries, and perfectly cooked green beans. Others in our party had Cracker-Crusted Shrimp, Southern-Fried Chicken, and Herb Chicken Breast. All were pleased and would re-order their items. Prices seemed a bit high and there was a 4% Covid surcharge, but we were celebrating and the food was certainly delicious.More

Date of visit: June 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded June 29, 2020

Thank you so much for celebrating with us! We enjoyed having you & your family, and really appreciate your review. We hope to have you back soon! -Amy

Reviewed March 8, 2020

Recently dined here with family. Everyone in our party thought the food was excellent, service was prompt and polite, and the value was terrific. Would definitely recommend Founding Farmers for any occasion.

Date of visit: March 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded March 9, 2020

Many thanks for sharing this with us! :) We appreciate it and hope to have you back soon. -Amy

Reviewed February 28, 2020

I recently dined at Founding Farmers Reston Station for a work dinner. In anticipation of the dinner I checked the website and though that the menu was a bit limiting. When I arrived I was pleased that the the website was current with the active...menu but disappointed that there had not been a shake up in what was being offered. The establishment is nice, clean, and felt comfortable. I thought the waiter was excellent. Attentive enough without being too close. The cocktails were good and offered a nice selection but they were unfortunately slow to the table. Not a huge issue but there was a noticeable lag. We ordered some appetizers that were acceptable but the offered fare was peculiar. There didn't seem to be much that would be appropriate to share with the table (there was a dip that we ordered and it was fine). I ordered a chicken dish that I did not think met the standard that the restaurant suggested. It was extremely overcooked and the "spicy" version that I ordered simply had a side dish of some type of hot sauce. The side of mashed potatoes was a bit gluey without any punch and the greens did not have much twang either. Although my entree was overcooked there wasn't much that was critically wrong with the evening it just didn't seem to live up to the ethos of what the restaurant tries to accomplish nor did it really meet my expectations. I hope this place does well and I hope they can develop their menu so that it is more in line with the stated goals and interior design. I do think for the cost much of what I noted above should not occur.More

Date of visit: February 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded February 28, 2020

Thank you, timbojos for sharing your review with us. I am so sorry your main meal fell flat in preparation and sadly, was far from enjoyable. :( I would love the chance to turn around the poor taste you left with and ask you to...More

Reviewed February 25, 2020

Went to Founding Farmers with my husband and another couple. We had made reservations and were seated promptly. We ordered some drinks, and it took a very long time for the drinks to come. This also happened to us the first time I was there....Seems their system is not working efficiently. This was my second time there, but it was such a disappointing experience. My husband informed the waitress that I was highly allergic to seafood, which is what we do at any restaurant. After a brief conversation the manager came to our table and said they could not guarantee my safety. She said "as you can see, we are very busy" and "I strongly recommend you eat elsewhere". I couldn't believe the indifference the waitress as well as the manager showed to my dilemma. I have had this allergy for over 2 decades, have eaten at hundreds of restaurants, always being assured my food will be cooked in a separate pan if necessary so there won't be any cross contamination. I can see if this had been predominately a place for seafood, but Founding Farmers has a very versatile menu with limited fish options. How much extra time would it take to prepare a steak in a pan instead of a shared grill?? They never even asked me what I was planning on ordering, and no, I did not order a steak. I felt so bad and lost my appetite. The ONLY reason I did not leave is because we had guests with us who drove from out of town just to eat there and I did not want to complicate things. However, I will never go back. And yes, I get it, Founding Farmers won't care, they'll be just fine and very busy without me. They will only be relieved having to deal with one less person with allergies. I am not one to complain, but this was one experience I won't forget and worth writing a review about.More

Date of visit: February 2020
FRGAmy, Marketing at Founding Farmers Reston Station, responded to this reviewResponded February 26, 2020

Hi Brigitte: Thank you for sharing your review with us, and I am very sorry for the poor service & disappointing interaction with our Manager working. While it is true we are super concerned with severe & life-threatening allergies because there is not a separate...More

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Questions & Answers
Ask a question
October 5, 2020|
AnswerShow all 4 answers
Response from FRGAmy | Property representative |
Hi Zerojz- I am so sorry for any miscommunication and further disappointment caused. :( You are right- I replied to your review with my email address to hopefully connect further, and would still love to hear from you! Here... More
August 1, 2018|
Response from C530WSdavel | Reviewed this property |
Not sure about that. You ought to consult with the restaurant management and staff
May 20, 2018|
AnswerShow all 3 answers
Response from | Reviewed this property |
My experience as well. No follow up from manager (Julie) addressing post.
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