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Byrd & Baldwin Bro Steakhouse

Claimed
Reserve a Table
2
Fri, 7/19
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

CAVIAR
Served with truffle oil relish, diced eggs, capers, diced red onion & toasted baguette slices
40
Bowfin
120
Sturgeon
OYSTERS
Freshly shucked - served by the half & full dozen
Half Doz 14
Full Doz 28
Freshly Shucked Raw
Cocktail Sauce, Mignonette
Half Doz 15
Full Doz 30
Rockefeller
Spinach, Bacon, Parmesan
APPETIZERS
12
Escargot
Garlic Butter, Toast Points
16
Colossal Shrimp Cocktail
Cocktail Sauce, Melted Butter
16
Colossal Lump Crabmeat Cocktail
Melted Butter, Cocktail Sauce
11
Hawaiian Ahi Tuna Tartare
Seaweed Salad, Ginger, Wasabi Cream Lemon, Colossal Crab Garnish
14
Prosciutto-Wrapped Mozzarella
Roasted Vegetables, Balsamic Syrup
16
Jumbo Fried Gulf Shrimp
Tomato-Garlic Rémoulade
15
Jumbo Lump Maryland Crab Cake
Asparagus, Lemon Hollandaise
12
Certified Usda Prime Beef Tartare
Extra Virgin Olive Oil, Spanish Capers, Diced Red Onion, Cracked Black Pepper
SOUPS
10
Soup Du Jour
12
She Crab Soup
Colossal Lump Crabmeat, Old Bay, Dry Sherry
SALADS
9
Caesar Salad
Chopped Romaine, Parmesan, Croutons, Housemade Caesar Dressing
9
Iceberg Wedge
Maytag Bleu Cheese, Bacon, Red Onion, Tomatoes, Housemade Bleu Cheese Dressing
12
Poached Apple & Pear Salad
Romaine, Arugula, Candied Pecans, Cherry Tomatoes, Goat Cheese, Housemade Citrus Vinaigrette
10
Roasted Detroit Red Beet & Baby Arugula Salad
Tomatoes, Yellow Corn, Fried Maytag Bleu Cheese & Black Currants, Housemade Honey-Beet Vinaigrette
12
Warm Baby Spinach Salad
Oven-Roasted Tomatoes, Pancetta, Shredded Parmesan, Garlic, Housemade Maple-Balsamic Vinaigrette
14
Arugula & Beef Carpaccio Salad
Herb-Roasted Mushrooms, Baby Arugula, Shaved Fontina, Garlic-Infused Olive Oil
ENTRÉES
30
Pan-Seared Fish of the Day
Creamy Lobster Risotto, Asparagus, Tomato Basil Coulis
32
Double Maryland Crab Cakes
Parsnip Purée, Garlic Brussel Sprouts, Lemon Hollandaise
29
Crispy Pan-Seared King Salmon
Creamy Spinach & Crab Risotto, Tomato, Caramelized Red Onion & Orange Marmalade
32
Seared 8oz Duck Breast
Horseradish mashed potatoes, Garlic spinach, Apple Honey Bordelaise
46
Pan Roasted Lamb Rack
Panko & Dijon Crusted, Wild Mushroom-Red Wine Demi, White Cheddar Potatoes au Gratin
Market
8oz Cold Water Lobster Tail
Mashed Potatoes, Broccoli, Beurre Blanc
36
Jumbo Fried Shrimp
Butterflied Jumbo Shrimp, Garlic Mashed Potatoes, Broccoli, Tomato-Garlic Remoulade
26
Pan-Seared Twin Airline Breast of Chicken
Lemon Pepper Marinated, White Truffle Oil & Crab Risotto, Roma Tomatoes, Shiitake Mushrooms, Spinach, Sundried Tomatoes, Peppercorn-Sage Butter
24
Zucchini Noodle
Sliced Portobellos, Spinach, Cherry Tomatoes, Tossed in Garlic Herb Olive Oil
CHOP HOUSE
Our steaks are All-Natural Harris Ranch Beef, aged on-site for a minimum of 21 days for flavor and tenderness
6 Oz 34
8 Oz 40
Filet Mignon
Center Cut, Tender & Flavorful
12 Oz 39
New York Strip
Traditional Favorite, Big on Flavor
12 Oz 40
Ribeye
Beautifully Marbled for Outstanding Taste
16 Oz 42
T-Bone
Flavor of a New York Strip with the Tenderness of a Filet
24 Oz 48
Porterhouse
Best of Both Worlds for a Hearty Appetite
SPECIALTY CUTS
14oz 69
Bone In Filet
Roasted Fingerling Potatoes & Baby Carrots
14oz 69
Black Diamond Dry Aged Ribeye
Roasted Fingerling Potatoes & Baby Carrots
30oz 128
Tomahawk Cut Bone-In Wagyu Ribeye
Garlic Mashed Potatoes & Steamed Broccoli
72
Wisconsin Milk Fed Bone In Veal Chop
Pan Seared with a Pepper Crust, served with Wild Mushroom Demi Glaze, Asparagus & White Cheddar Cauliflower Gratin
COMPLEMENTS & SAUCES
15
Steak Oscar
12
Crab Cake
12
Grilled Shrimp
Market
6oz/8oz Lobster Tail
6
Grilled Portobello and Onions
6
Lemon Hollandaise
6
Bordelaise
6
Béarnaise with Lobster
SIDES
half and full-size portions
Full Portion 9
Half Portion 4.5
Steamed Asparagus
Full Portion 8
Half Portion 4
Garlic Mashed Potatoes
Full Portion 8
Half Portion 4
Steamed Broccoli
Full Portion 10
Half Portion 5
Garlic or Creamed Spinach
Full Portion 13
Half Portion 6.5
Crabmeat Mac & Brie Cheese
Full Portion 12
Half Portion 6
Four Cheese Mac with Panko
Full Portion 8
Half Portion 4
Steak Fries
Full Portion 8
Half Portion 4
Baked Idaho Potato
Full Portion 8
Half Portion 4
Roasted Heirloom Carrots
Full Portion 14
Half Portion 7
Roasted Corn & Lobster
About
Located in a historic 1906 building in the heart of Downtown Norfolk, Byrd & Baldwin Brothers is proud to serve the finest steaks in our area. Our traditional, yet creative menu includes first quality steaks,chops,seafood & poultry, served by our experienced and dedicated wait staff. Our in house Sommelier's will be pleased to assist you in choosing the perfect wine from our extensive list of over 300 labels to accompany your meal. With over a 98 per cent approval rating on all comment cards, we continue to strive for perfection, and we would be honored with the opportunity to serve you.
PRICE RANGE
$23 - $48
Meals
Dinner, Drinks, Late Night
CUISINES
American, Steakhouse
FEATURES
Takeout, Wheelchair Accessible, Reservations, Private Dining, Seating, Parking Available, Valet Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts Credit Cards, Table Service
Reviews (191)
Filter reviews
190 results
Traveler rating
129
28
13
14
6
Traveler type
Time of year
LanguageEnglish
Traveler rating
129
28
13
14
6
Show reviews that mention
All reviews ribeye oysters rockefeller lobster tail t bone creamed spinach surf and turf escargot crab cakes seafood soups our waiter special occasion melted in my mouth great steakhouse high end steakhouse private dining room finest steak
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1 - 10 of 190 reviews
Reviewed May 5, 2019 via mobile

Was in town to see the Tattoo and made reservations using OpenTable. Had a great meal...went with the surf and turf. There is a decent sized steak under the lobster tail believe it or not. The service was excellent and thought they had a great...More

Date of visit: April 2019
Thank DGardJr
Reviewed April 30, 2019

I had dinner with a large group of friends and we all had a fantastic meal. I chose asparagus with crab cake followed by surf and turf. The service was absolutely brilliant and so friendly. The portion sizes are perfect and it was a great...More

Date of visit: April 2019
1  Thank Lizzy064
Reviewed April 13, 2019 via mobile

We visited while at a business conference in Norfolk and it was an outstanding place. The server we had was very knowledgeable and professional. The food was awesome as we all had different cuts of steak from the menu. Again, if ever in Norfolk please...More

Date of visit: April 2019
Thank 222KevinB
Reviewed April 7, 2019

During our visit to Norfolk we had a special dinner at this restaurant. Excellent wine list and the steaks were outstanding. Special accommodations to the staff and especially our waiter who had to put up with a member of our party who was acting his...More

Date of visit: April 2019
Thank Tucson_8714
Reviewed March 18, 2019 via mobile

We were in town for the weekend visiting our daughter at college. She requested a good steakhouse for dinner. After a little research I settled on this one. However there were no reservations available. My hotel called and they suggested we walk down and there...More

Date of visit: March 2019
Thank kdundas
Reviewed March 11, 2019

From the minute we stepped in, we were treated as if we owned the place. Outstanding service (Thanks Jason), a great menu, excellent food. See if the chef is preparing the Warm Spinach Salad that evening. The prices were another pleasant surprise. Thanks for a...More

Date of visit: March 2019
Thank KRSDC
Reviewed February 9, 2019

I ordered the bone in Filet - one of my very favorite steaks as it is somewhat unusual to have a filet served bone in; I've typically only find this at the 'upper end' of steakhouses. In my opinion it adds a tremendous flavor. It's...More

Date of visit: February 2019
Thank dgfoley
Reviewed January 24, 2019

Great steakhouse bar downstairs for a casual and friendly drink before dinner. If traveling single, looks like the place to eat, either at the bar, or at the tables downstairs. Dinner was upstairs. Great venue. Amazingly hospitable staff. Absolutely known for the steaks and chops....More

Date of visit: January 2019
Thank johninwright
Reviewed January 20, 2019 via mobile

Every member of the team was at their professional best during our visit. Even the vallet was moving with purpose. Our server gave us a private tour of their wine cellar. All that only added to the exquisite meal prepared by the sous and head...More

Date of visit: January 2019
Thank JJFly
Reviewed January 20, 2019

High quality ingredients and excellent cooking techniques made this dinner one of the best I've had in a long time. This is a must in Norfolk. The crab cakes and the ribeye were absolutely fantastic!

Date of visit: January 2019
Thank evelynegomis
View more reviews
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Questions & Answers
Ask a question
Joann J
April 20, 2015|
Answer
Response from RZ R | Property representative |
We offer valet parking , there is also plenty of on street parking.
0
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