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We dinned here two nights while staying in Agerola. There were six of us. The menu was simple with many local dishes. We all tried something different. They area is known for its Provolone and Mozzarella cheeses. We all had dishes that featured the cheeses....More
We ordered the risotto with lemon and shrimp for 2. (There is a minimum requirement of 2.) The risotto came with no shrimp. So we politely asked them about it. They took it back and brought it --- with 2 tiny tiny tiny shrimp in...More
If you go to Italy, try the pasta or pizza. Eating steak in Italy? This place has wonderful pasta and pizza. It's a must visit restaurant in Agerola. We stayed in Bomerano for four days and loved the place. Yes, it's touristy but the people...More
We had a dreadful experience in this restaurant. The room itself is devoid of any atmosphere, we had to send the pasta back to the kitchen because it was virtually uncooked and when it was returned to us, we had to search for any evidence...More
The best restaurant in a town with fine restaurants. We visited 3 times in our 5 day stay in Agerola. The Octopus toast, veggie soup, pizzas, shredded steak all left an impression. They happily prepared customized pizza/pasta that was not on the menu for our...More
A nice meal, tasty and good value.
Nice little restaurant, although menu is a bit thin and not everything was available on our visit.
Opted for a shared starter, 2 steaks (10€, large and very tasty), 2 sides, cover, water, 2 glasses of wine and...More
We went to this restaurant at the tail end of our trip to Italy and while we loved all the Italian food we ate, we were craving something different. Some of us stuck to Italian, while my brother and I went for the steak. The...More
Nothing extraordinary, regular basic restaurant. I have been twice. Tried the sausages, they were ok but chewy. Second visit I had the chicken diabolo which was suppose to be spicy, but wasn’t and It was a very small portion.