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The food at dinner was very acceptable. However prices charged for what it was is OTT. Despite chefs on display a lot of food is bought in and pre prepared. Very limited menu at dinner.
Breakfast was much better with wide range on offer ....More
The oysters for starters were above average.
The main courses ( 3 different fish dishes) were all perfect with a variety of perfectly cooked vegetables
Even the kids menu of moules with home made fries and home made crepe was delicious.
Plus friendly service and...More
The island is generally, frankly, pretty naff. Endless tacky back-to-back breezeblock bungalows, muddy beaches, and second-rate restaurants selling overpriced seafood. Horrendous traffic (even off-season), and nothing much to do or see, make a visit quite disagreeable. Two exceptions were a) good, fresh, cheap oysters from...More