The best pizza in town. Local icon for decades. Antipasto salad is the best ever! Joe even comes to your table to chat
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We were craving good Italian cuisine and decided to try Joe's Pizza and Pasta Palace in Franklin. The food was wonderful, and our server, Brittany was wonderful. Even though she was new to the job, she helped us with our choices, was prompt with drinks...More
I have been a loyal fan of Joe's for more than 15 years. Fresh ingredients and friendly staff = Joe's Pizza & Pasta Palace. Sure there are other places to get pizza, but not a GREAT Pizza!!
We go there quite often. Pretty good, pizza. They own Al Fornos in Suffolk also. We call for take out at least once a month. Always nice servers. One of the owners is always there to say thank you.
Whenever I left Joe's I leave happy. Food is good, beer is good, portions are good, service is good. The place is clean. It's a little out of my way but always happy I made the trip.
One of the best places to get lunch in the area. The Italian food is decent but the food in general is good. Get the Lasagna.
We try to avoid fast food restaurants when we travel & come to this area once a year for a reunion. We are SO happy we found this restaurant through Trip Advisor! We ordered Shrimp Alfredo, Chicken Alfredo & Chicken Marsala. OMG - everything was...More
I have been going to Joe's since I was at PDCCC. Delicious pizza, subs, and appetizers for casual dining. Lemon chicken and eggplant parmesan for an outstanding dinner. Several desserts to choose from such as cannoli, tiramisu, classic cheesecake, and lemon cello cake.
Joe's fast and friendly service is only surpassed by their delicious food! Joe's food is served quickly and always by good a pleasant server who keeps your tea glass filled! Why not visit Joe's today and discover why it is a favorite among locals.
The restaurant was empty, in fact we were the first in the door and it still took 45 minutes to get our entrees and we didn't even order appetizers! By far this is the worst Italian food we have ever eaten. The sauce for the...More