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Jaipur Royal Indian Cuisine

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9401 Lee Hwy Suite #105, Fairfax, VA 22031-1849+1 703-766-1111WebsiteMenu
Open now11:30 AM - 2:30 PM5:30 PM - 10:00 PM
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Mon, 5/25
8:00 PM
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Ratings and reviews

Certificate of Excellence2016 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Menu

SHURUAAT – APPETIZERS‏
Vegetable Samosa
Triangular pies stuffed w/ steam potatoes & peas, delicately tempered w/ spices & herbs.
$4.00
Sabz Hara Kebab
Golden fried patties made of mixed vegetables, mashed potatoes & spices.
$4.00
Chat Papdi
Combination of flour chips, steamed potatoes & garbanzo beans topped w/ a mixture of yogurt, mint & tamarind sauce.
$4.00
Paneer-Pakora
Thin slices of homemade cottage cheese dipped in mildly spiced gram flour batter & golden fried.
$5.00
Onion Bhajiya
Chick peas batter fried onion slices.
$5.00
Murgh Phanki
Chicken wings marinated in blend of spices & herbs w/ yogurt & finished in tandoor (clay oven).
$7.00
Crab Pudina
Pan-fried patties made of spiced potatoes & crab & mint.
$6.00
Macchli-Amritsari
Thin slices of cat fish fillet blend w/ our special spices & shallow fried.
$6.00
Jaipuri Bhel
Puffed rice mixed w/ a combination of boiled potatoes & chopped onions topped w/ mint & tamarind sauce.
$4.00
Chicken Hariyali
Slices of grilled white meat of chicken tossed w/ juliennes of cabbage, carrots, red onions in lemon, honey dressing.
$5.00
SHORBA – SOUPS- SALADS
Mulligtwany Soup
Curry flavored yellow lentil soup.
$3.00
Tamatar Ka Shorba
Tangy tomato soup w/ a touch of indian spices.
$3.00
Hara Bhara Salad
Garden fresh vegetables tossed in lemon, olive oil & vinaigrette dressing.
$4.00
HAMARE TANDOOR SE - FROM CLAY-OVEN‏
Murgh Tandoori "KING OF KEBAB"
Whole chicken marinated in a mixture of yogurt, rice vinegar & spices.
Half $12.00
Full $18.00
Murgh Tikka
(Boneless White Meat) Chicken marinated w/ yogurt & freshly ground spices, grilled to perfection in clay oven.
$14.00
Tilhani Tikka
Boneless pieces of chicken breast marinated w/ spiced yogurt, lemon juice, olive oil, & sesame seeds.
$14.00
Malai Kebab
Cubes of‏ chicken breast marinated in mixture of cashew nut paste, cream & pinch of black pepper.
$14.00
Lamb-Chops
Juicy lamb chops marinated in lemon juice & tandoori spices & grilled in the tandoor.
$18.00
Seekh-Kebab
Tender rolls of succulent minced lamb, mixed w/ ginger, garlic green chilies, spices & cumin seeds, finished in clay oven.
$16.00
Pink-city Machli Kebab
Fresh salmon, lightly marinated in lemon juice & spices cooked masterfully on skewer over tandoor.
$18.00
Tandoori Jhinga
Jumbo size black tiger prawn, marinated in a carom flavored mixture of the yogurt & tandoori spices.
$18.00
Paneer Tikka
"An exotic kebab of Indian cottage cheese". Mildly spiced cottage-cheese over a brochette of pepper, onion & tomatoes. Grilled in the tandoor.
$14.00
Tandoori Gosht Khazana
An assortment of tandoori chicken, chicken tikka, malai kebab, tilhani tikka, seekh kebab & shrimp.
$19.00
MASS RO MAZZO – LAMB DISHES
Rogan Josh
Lamb cooked in a kashmiri gravy
$16.00
Gosht Madras
Succulent pieces of lamb cooked in coconut sauce w/ madras curry powder.
$16.00
Mewari Mass
Rajasthan specialty, pieces of lamb cooked in a blend of spices & yogurt, prepared by our chef.
$16.00
Lal Maas
(Spicy) Rajasthani specialty; lamb curry w/ special spices.
$16.00
Rarah Maas
Tender pieces of lamb cooked w/ minced lamb, prepared semi-dry w/ fresh cilantro & paprika in an onion based gravy.
$16.00
Gosht Korma
Cubes of lamb cooked in rich nut creamy sauce.
$16.00
Gosht Saagwala
Lamb cooked freshly chopped spinach
$16.00
Gosht Vindaloo
(Spicy) Lamb & potatoes prepared in a hot chili onion sauce w/ a touch of rice vinegar.
$16.00
Lamb Chop Masala
Chefs specialty; grilled lamb chops prepared in onion & tomato sauce w/ a special blend of spices.
$16.00
SHAAN E MURGH – CHICKEN SPECIALTIES‏
Chicken Marwadi
Rajasthan specialty chicken pieces w/ corn prepared in a yogurt flavored onion sauce.
$14.00
Dum Murgh Jaipuri
Cubes of‏ chicken, prepared in onion & tomato based special gravy.
$14.00
Murgh Makhni
"Our signature entrée often copied but never equaled." Cubes of B.B.Q chicken folded in rich tomato creamy sauce enhanced by fenugreek leaves.
$14.00
Murgh Tikka Masala
B.B.Q. chicken breasts finished in onion & tomato sauce w/ cream & bell peppers.
$14.00
Murgh Malabari
Chicken cubes cooked in coconut sauce, mustard & curry leaves.
$14.00
Kadhai Murgh
Chicken cubes cooked w/ bell-peppers.
$14.00
Murgh Saagwala
Chicken cooked w/ freshly chopped spinach.
$14.00
Mughlai Murg Korma
Chicken cooked in cashew nut creamy sauce.
$14.00
Chicken Vindaloo
(Spicy) Chicken cubes & potatoes cooked in hot chili onion sauce w/ a touch of rice vinegar.
$14.00
SAMUNDARI RATTAN - SEAFOOD
Mango Prawn Curry
Prawns cooked in onion sauce w/ fresh mango puree & cilantro.
$16.00
Kadhai Jhinga
Prawn cooked in cilantro flavored tomatoes gravy w/ bell-peppers.
$16.00
Shrimp Rai Masala
Tiger prawns simmered in yogurt based onion sauce w/ mustard seeds & curry leaves.
$18.00
Maharaja Shrimp Masala
Jumbo grilled tiger shrimps sautéed w/ fresh vegetables & special crushed spices.
$19.00
Salmon Malabari
Salmon prepared in coconut sauce & a special blend of spices.
$16.00
Crab Masala
Stir-fried shredded crab cooked w/ onions, tomatoes, lemon juice & spices.
$17.00
Lobster Korma
Lobster prepared in a mildly spiced, nuts & creamy sauce.
$18.00
OUR CHEF RECOMMENDS “THE THAL”‏
A traditional silver round platter w/ five Katoris (small bowls) in which, food is served, thoughtfully planned by the chef, so as to balance all the tastes & flavors.
Maharaja Thal - "A King's Feast"
(Non-Veg) Selected lamb, chicken & lentil dish, w/ green salad, raita, rice & naan (bread). Followed by dessert.
$18.00
Maharani Thal - "A Queen?s Feast"
(Veg) Selected paneer (cottage cheese), vegetable curry & lentil dish w/ green salad, raita, rice & roti(bread). Followed by dessert.
$16.00
SUBZI KI MANDI SE - VEGETARIAN DISHES
Malai Kofta
Cottage cheese‏ & vegetable dumplings cooked in saffron flavored onion Cashew nut sauce.
$12.00
Saag Paneer
Home made cottage cheese w/ freshly chopped spinach.
$12.00
Mutter Paneer Methi Malai
Cottage cheese & green peas cooked in rich nut creamy sauce flavored w/ fenugreek leaves.
$12.00
Paneer-Makhni Masala
Cottage cheese cooked in rich onion tomato-creamy sauce w/ slices of bell-peppers.
$12.00
Kadhai Paneer
Cottage cheese prepared in thick onion gravy.
$12.00
SABZIAN ( VEGETABLES )‏
Aloo Gobhi
Cauliflower florets w/ potatoes & spices.
$11.00
Chatpati Bhindi
Thin slices of okra sautéed w/ red onions.
$11.00
Bahare Sabz Jaipuri
An eye appealing & colorful combination of assorted seasonal fresh vegetables prepared semi-dry in special sauce.
$11.00
Navrattan Korma
A blend of garden fresh vegetables, cashew nut sauce, fruits in an aromatic cream sauce.
$11.00
Saag-Sabz-Bahar
Excellent combination of freshly chopped spinach & assorted green vegetables.
$11.00
Saag Makai
Freshly chopped spinach w/ kernels of corn.
$11.00
Baigan Bharta
"A must for lovers of Indian vegetables" A charcoal-smoked eggplant delicacy, cooked w/ onion & tomatoes.
$11.00
Kadhai Choley
"Most versatile delicacy in the Northern India" Garbanzo beans sautéed w/ flavorful spices in Kadhai. A specialty of Punjab.
$11.00
Dal-Makhni
"The Chef Specialty Beans" A Blend of lentils simmered over-night on slow charcoal fire & finished w/ cream, butter, & spices.
$10.00
Dal-Tardka
Yellow lentils tempered w/ onion, tomatoes, ginger & garlic.
$10.00
BASMATI RICE - LONG GRAIN RICE
Kashmiri Pilaf
(Kids Friendly) Basmati rice steamed w/ saffron & fruits.
$6.00
Navrattan Biryani
$12.00
"The original Navrattan Nine Jewels"
Were the incomparable courtiers of the great Mughal Emperor Akbar, this dish named after them, is an eloquent tribute to the emperor nobles. Fresh vegetables & basmati rice casserole.
Gosht Hyderabadi Biryani
"The erstwhile lamb & rice delicacy from South Indian city of Hyderabad" Pieces of lamb marinated in herbs & spices & cooked w/ saffron basmati rice.
$15.00
Murgh Biryani
"A chicken & rice royal dish" Cubes of boneless chicken simmered in gravy & basmati rice.
$14.00
Jhinga Biryani
Shrimp marinated in lemon juice & spices, cooked w/ basmati rice.
$16.00
Jaipuri Special Biryani
Basmati rice cooked w/ lamb, chicken, shrimp & vegetables.
$15.00
Jeera - Chawaal
Basmati rice w/ cumin seeds.
$3.00
About
The cuisine we present is rooted in the rich heritage of India it is a combination of subtle tastes where the flavors are as varied as India's climate and as exotic as India's people. Our Dishes are authentically prepared in our restaurant, just as we would in our own home. And while you enjoy our hospitality, please consider our home yours! Open 7 Days a Week. Buffet (11:30-2:30). Dinner (5:30-10).
PRICE RANGE
$10 - $25
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
Indian
FEATURES
Free Wifi, Takeout, Reservations, Private Dining, Seating, Parking Available, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Table Service, Buffet, Wheelchair Accessible, Gift Cards Available
Reviews (268)
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LanguageEnglish
Traveler rating
161
65
14
12
14
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All reviews naan lamb mango kebab lunch buffet extensive buffet non veg delicious chicken spicy food northern virginia fairfax area food is excellent the wait staff vegetarian nova
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Reviewed February 16, 2020

We were served a day old food in the lunch buffet. Please do not eat here if you are vegetarian. They boil the meat and put meat broth in vegetable dishes. Their meat is also of poor quality and has no flavor at all. The...More

Date of visit: February 2020
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Reviewed February 14, 2020

I enjoyed dining here with a friend. On a Wednesday eve there were few diners. We got lots of attention and helpful advice. food was very good but not exceptional. Menu includes dishes I have never seen.

Date of visit: January 2020
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Reviewed February 4, 2020 via mobile

Lunch buffet is always a treat - even more so on weekends. Restaurant is lovely; staff is professional; food is excellent.

Date of visit: January 2020
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Reviewed November 17, 2019 via mobile

We have dined here many times and find this restaurant consistently great. Food, service and ambiance are all great.

Date of visit: November 2019
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Reviewed November 5, 2019 via mobile

I was introduced to Jaipur by a friend from India, who assured me this was good Indian food. As weary as I am (because I am not a fan of spicy food) I came with an open mind and was pleasantly surprised. The atmosphere is...More

Date of visit: September 2019
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Reviewed October 12, 2019

I am torn here for the food is very good; however, I am not a fan of buffet style dining and the kitchen is otherwise very slow. So really good food, but still not a favored spot for me.

Date of visit: March 2019
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Reviewed September 5, 2019 via mobile

We went for dinner. It was around 6:30 pm and no other customer were there. Around 7:30 or so people start showing up.The staffs are nice prices reasonable and food was good. Some of the dishes were priced like entree and were in entree side...More

Date of visit: September 2019
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Reviewed June 27, 2019 via mobile

Jaipur never disappoints. Great food, reasonable prices and attentive service. If you go, reservations are strongly recommended.

Date of visit: June 2019
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Reviewed June 17, 2019

We went for their Sunday luncheon buffet and were surprised. Usually the buffet food is at best fair, often dried out (don't do it early in the week!). The food was excellent, especially the chicken dishes. They obviously know how to prepare the chicken so...More

Date of visit: June 2019
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Reviewed June 15, 2019

I had a feast with a group of close friends and let someone with more Indian cuisine experience place orders for all of us. Wow! My mind was swirling from the variety ... and it was all wonderful. There was one standout dish for me...More

Date of visit: June 2019
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