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On a freezing Tuesday evening, we ducked into Maya and we were greeted by a warm and welcoming wait staff. We were seated next to the bar, which has a fun eclectic decor. I ordered the fried chicken with gravy, mashed potatoes and broccoli. It...More
If they would let you do 1/2s, I would make this restaurant a 2.5. We have been twice - last time was last night. We were also there in November 2018.
The food is just mediocre with a few exceptions. The biscuits are great. The...More
You'd think during restaurant week they would try to impress, not the case here. Shrimp and Grits app was child size and ok, the pork tenderloin flavorless, the cola cake dessert dry and flaky. One good point was our lovely waitress, we tipped her for...More
We where welcomed with a smile and promptly seated, I suggest to make reservations, the restaurant filled to its capacity at peak hour but we arrived earlier, our waitress was amazing and knew very well the serving etiquette, the food was good, Greta portions and...More
Start by asking for a server who doesn't disappear for 15-20 mins at a time and return reeking of cigarette smoke. Otherwise, what's the point of dining at a smoke-free restaurant.
The hanger steak is supposed to be special, and it was priced as such....More
My teenage daughter and I came here for dinner after touring UVa. We are both vegetarians but there was plenty for us to enjoy, and all vegetarian options are clearly marked on the menu, which we appreciated. We recommend the pimento cheese fritters! There are...More