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Cellar Restaurant & 6-Pak Store

Unclaimed

Ratings and reviews

Certificate of Excellence2015 - 2016, 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

APPETIZER AND DIPS‏
$7.95
Hot Wings
One dozen deep fried jumbo wings tossed in a spicy red chili and garlic sauce. Comes with celery sticks and ranch or blue cheese dressing
$2.95
Basket of Curly Fries
Seasoned fries served with your choice of any dipping sauce or ketchup
$6.95
Basket of Beer Battered Onion Rings
With your choice of any dipping sauce
$5.95
Basket of Cheesy Garlic Bread
Add your favorite cheese to every slice
$7.95
Fried Mozzarella Sticks
Beer battered and deep fried mozzarella served in a basket with a side of our house marinara sauce
$7.95
Spanakopita
5 Baked‏ Grecian pastries with a side of our homemade cucumber dip.
$8.50
Grecian Humus Platter
Served chilled with toasted pita wedges and a variety of accoutrements. Gluten-free option comes with corn tortilla chips
$5.95
Greek Tiropita
3 large flaky phyllo pastries stuffed with a blend of cheeses served with a side of cucumber dip
Deli style potato chips $4.25
Toasted pita wedges $5.95
Cucumber Dip
Homemade cucumber dip with your choice of side
$9.95
Chesapeake Crab Cakes (Upstairs Restaurant Only)
Two large homemade fried crab cakes served with a side of cocktail sauce and tzatziki cucumber sauce
SOFT BEVERAGES
$1.95
Fountain Drinks with Free Refills
Coke, diet‏ coke, ginger-ale, sprite, Dr. pepper, sweet tea, brewed tea
$2.50
Boylan's Ginger Ale and Boylan's Grape Soda
$2.50
Snapple Fruit Juices - Apple or Fruit Punch
$1.95
Country Time Lemonade
$2.50
Orangina
$2.50
Stewart's Root Beer and Orange Soda
$3.00
Red Bull Regular and Sugar Free
$2.75
San Pellegrino Sparkling Water
$1.50
Bottled Spring Water
$1.95
Seattle's Best Coffee and Specialty Hot Teas
DELIGHTS‏
$1.95
Baklava
Rich Greek‏ pastry
$3.95
Cheese Cakes
Assorted flavors
SOUP & SALAD
All dinner salads are served with garlic bread. Dressings include house (red wine vinaigrette), Aegean, blue cheese, cucumber, balsamic vinaigrette, 1000 island, honey mustard, fat-free tomato-basil vinaigrette, pepper-parmesan, and ranch
Bowl $3.75
Cup $2.95
With garden salad $+3.00
Soup of the Day with Toasted Soup Bread
$3.95
Garden Salad
A small side salad with California mixed greens, crispy romaine lettuce, juicy grape tomatoes, green peppers, sliced red onions, cucumbers, and baby carrots
$10.95
Cellar Greek Salada
A large and hearty version of our garden salad with calamata olives, red bell peppers, squash, pepperoncini peppers, stuffed grape leaves, soft feta cheese and served with garlic bread. Anchovies upon request
$11.95
Greek Salad with Grilled Chicken
Our Greek salad topped with strips of marinated and grilled breast of chicken.
$12.50
Black and Blue Salad
An entree size salad with all the accoutrements, topped with grilled filet mignon then topped with crumbled blue cheese.
$10.95
Spinach Salad
A bed of fresh baby spinach and garden fresh vegetables, dressed with artichoke hearts, calamata olives, mushrooms, feta cheese, pepperoncini peppers and fat-free tomato-basil vinaigrette.
$11.95
Spinach Salad with Grilled Chicken
Same tasty fresh spinach salad topped with strips of marinated and grilled breast of chicken
$12.95
Alaskan Smoked Salmon and Spinach Salad
Our house spinach salad topped with red onions, artichoke hearts and all-natural smoked salmon, feta cheese and sprinkled with capers
$11.50
House Chef Salad
A large‏ version of our garden salad finished with calamata olives, pepperoncini peppers, with rolled and sliced turkey, ham, swiss and provolone with shredded cheddar cheese.Feta cheese plate
SPECIALTY PASTA & ENTREES‏
All entrees are served with a side of garlic bread. Alfredo sauce may be substituted to any of our spaghetti, ravioli, or tortellini pasta dishes for additional
$12.95
Cup of soup $+2.00
Garden salad $+ 1.00
Maryland Crab Ravioli
Striped raviolis stuffed with sweet crab meat, ricotta cheese, parmesan spices, topped with our house alfredo sauce.
$13.95
Cup of soup $+2.00
Garden salad $+ 1.00
Pasta Aegean
Sauteed large shrimp over linguine pasta noodles, tossed with feta cheese, pesto, tomatoes, mushrooms, garlic, onions and spices, sprinkled with parmesan cheese.
$9.95
Cup of soup $+2.00
Garden salad $+ 1.00
Linguine Alfredo
100% durum linguine pasta topped with our house alfredo-cream sauce, topped with fresh-grated parmesan cheese. Or with the following
$11.95
Cup of soup $+2.00
Garden salad $+ 1.00
Portabella Mushroom Ravioli
Large egg-noodle raviolis stuffed with portabella mushrooms, spices and blended ricotta cheese, topped with our house marinara sauce and sprinkled with fresh-grated parmesan cheese
$11.95
Cup of soup $+2.00
Garden salad $+ 1.00
Vegetarian Tortellini
A bowl of tri color pasta tortellini stuffed with ricotta and romano cheese blend, finished with marinara and fresh-grated parmesan
$11.95
Cup of soup $+2.00
Garden salad $+ 1.00
Baked Spinach Manicotti
A casserole with two ricotta and spinach stuffed pasta shells baked on a bed of baby spinach and married with marinara sauce and topped with melted mozzarella and cheddar cheese. Finished with strips of roasted bell peppers
$9.95
Cup of soup $+2.00
Garden salad $+ 1.00
Vegetarian Italian Spaghetti
A generous portion of spaghetti topped with our house vegetarian marinara sauce and topped with grated parmesan cheese.
$9.50
Cup of soup $+2.00
Garden salad $+ 1.00
Traditional Three-Cheese Ravioli
A generous portion of egg-noodle raviolis stuffed with blended ricotta, provolone, and mozzarella, topped with our house marinara sauce and parmesan cheese
$13.95
Cup of soup $+2.00
Garden salad $+ 1.00
Chicken Souvlaki Kabobs
Upstairs restaurant only two grilled Aegean marinated chicken kabobs served with roasted potato medley, tzatziki sauce and steamed broccoli or asparagus
PIZZA TOPPING & CALZONE STUFFING
Anchovies
Artichokes
Bacon
Banana Peppers
Black Olives
Broccoli
Cheddar
Feta Cheese
Minced Garlic
Grilled Chicken
CELLAR CALZONE‏
Every calzone is hand-prepared to order. Each calzone is served with a side of pizza sauce.
$9.75
Ricotta Calzone
Ricotta, mozzarella‏ cheese and your choice of one stuffing
$9.95
Feta Calzone
Feta cheese, mozzarella and your choice of one stuffing
$9.95
Spinach Calzone
Ricotta, feta, mozzarella, chopped spinach and a bit of garlic
$9.75
Broccoli and Cheddar Calzone
Cheddar, mozzarella, ricotta and chopped broccoli
CELLAR BAKED PIZZA
Our pizzas are hand-tossed, lightly sauced, and topped with all real whole milk mozzarella cheese with a dash of cellar spices. Choose from our wide selection of toppings
9'' pita pizza $7.50
12'' medium $12.95
16'' large $16.95
Cellar House Special
Italian sausage,‏ pepperoni, onions, green peppers and mushrooms
9'' pita pizza $6.95
12'' medium $12.95
16'' large $16.95
Down to Earth
Onions, tomatoes,‏ mushrooms, black olives and green peppers football lovers
9'' pita pizza $7.50
12'' medium $13.95
16'' large $17.95
Football Lovers
Meatballs, pepperoni, ground beef, and cheddar kappas gyro
9'' pita pizza $7.50
12'' medium $13.95
16'' large $17.95
Kappas Gyro
Topped with sliced gyro, onions, tomato, and feta cheese chicken pesto
9'' pita pizza $7.50
12'' medium $13.95
16'' large $17.95
Chicken Pesto
Sauced with pesto and topped with chicken, red onions, and red bell peppers BBQ chicken
9'' pita pizza $6.95
12'' medium $12.95
16'' large $16.95
BBQ Chicken
Sauced with tangy BBQ sauce and topped with chicken, bacon, and cheddar
9'' pita pizza $6.95
12'' medium $11.95
16'' large $15.95
The Special Greek
Black olives, tomatoes, crumbled feta cheese and garlic
9'' pita pizza $7.50
12'' medium $12.95
16'' large $16.95
The Mexican
Cheddar, ground beef, onions, green peppers, tomato and jalapeno peppers
9'' pita pizza $6.95
12'' medium $12.95
16'' large $16.95
The Hawaiian
Ham, bacon, pineapple and cheddar chicken combo
BUILD YOUR OWN PIZZA PIE‏
$5.95
Mozzarella Cheese Pizza
9'' pita pizza
$8.95
Mozzarella Cheese Pizza
12'' medium
$10.95
Mozzarella Cheese Pizza
16'' large
$5.95
White Pizza
9'' pita‏ pizza mozzarella pizza and alfredo sauce
$8.95
White Pizza
12'' medium mozzarella pizza and alfredo sauce
$10.95
White Pizza
16'' large mozzarella pizza and alfredo sauce
FLAT GRILLED & OVEN BAKED SUBS
All subs are served with deli chips and a pickle substitute deli chips for potato salad, pasta salad, or three-bean salad for an additional 1.00
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch $10.95
Cellar Cheese-Steak
Philly-style shaved chuck steak grilled with onions, mushrooms, green peppers and spices, topped with your choice of melted cheese finished with lettuce and tomato.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch $10.95
Mad Greek
Shaved chuck‏ steak grilled with black olives, onions, green peppers, mixed spices and spinach, topped with melted feta cheese and finished with lettuce, tomato and our house cucumber sauce.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch $10.95
Hot Italian
Flat-grilled and chopped pepperoni, genoa salami, ham, onions and green peppers all smothered with melted provolone cheese, cellar spices and fixed with lettuce and tomato. Sweet banana and jalapeno peppers gladly added upon request.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch $10.95
The Kitchen Sink
Smoked turkey, thin-sliced Smithfield buffet ham, Italian sopressata salami baked with your choice of two cheeses and topped with lettuce and tomato.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch $10.95
Greek Gyro Sub
Grilled sliced‏ lamb and beef, topped with tzatziki sauce and finished with shredded lettuce, tomato and diced onions. May be served on pita bread upon request.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.50
12-inch n/a
Pork Barbecue
Slow-cooked and hand-pulled, hickory smoked pork barbecue, served on a 5” split top bun with a side of amish cole slaw and a sweet BBQ sauce.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch $10.95
Roast Beef French Dip
A generous portion of thinly sliced, medium-well roast beef baked with melted swiss cheese and served with a side of au jus. Add ground horseradish for no extra charge.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $7.95
12-inch n/a
Double Stack Cheeseburger
Two 1/3 pound all beef patties on a 5” split top bun with melted american cheese with onion, tomato and lettuce.
Potato salad $+1.00
Pasta salad $+1.00
Three-bean salad $+1.00
6-inch $6.95
12-inch n/a
Mushroom and Swiss Burger
1/3 pound patty with sauteed mushrooms and melted swiss.
About
The Cellar Restaurant and 6-Pak Beer Store is located in downtown Blacksburg Virginia directly across from Va Tech campus. We have been serving Greek and American food since 1963. Our signature dishes include homemade Meat Lasagne, Greek spaghetti, Moussaka, Tiropita, Spanakopita with tzatziki sauce, Pasta Aegean with shrimp, Spinach salad and Greek Salads, Mushroom and Shrimp Raviolis, 6144 different Calzone combinations and The Best Pizza south of Chicago. We also have an expanded Beer shop with over 300 different beers from all over the world.
PRICE RANGE
$6 - $16
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Lunch, Dinner, Late Night
CUISINES
American, Bar, Pizza, Pub
FEATURES
Outdoor Seating, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Takeout
Reviews (252)
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249 results
Traveler rating
107
113
17
7
5
Traveler type
Time of year
LanguageEnglish
107
113
17
7
5
Show reviews that mention
All reviews pita pizza greek salad sandwiches blackened salmon curly fries personal pizza soup gluten free pizza beer store black and blue salad nice beer selection college town lunch or dinner wait for a table downtown blacksburg worth the wait great food and service
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1 - 10 of 249 reviews
Reviewed 4 weeks ago

I was visiting my dad in Blacksburg, so we decided to give the restaurant a try. There is a parking lot immediately behind the restaurant. Pay 9-5 M-F but free on weekends and holidays. At around 1 on a Sunday afternoon, there were plenty of...More

Date of visit: February 2019
Thank rachelj555
Reviewed 4 weeks ago via mobile

The Cellar is a small restaurant on the edge of the VT campus. Lots of students at all times... which is fun. I love getting the feel of a college campus by going where the students go. You will probably have to wait for a...More

Date of visit: February 2019
Thank KristinR104
Reviewed February 16, 2019 via mobile

I have the Greek pasta with filet mignon which was great. My daughter and husband split the steak&cheese and chicken kabob which was just ok. The Greek pizza with chicken we got as an appetizer was unbelievable. My aunt had the salmon which she said...More

Date of visit: February 2019
1  Thank tsr1234
Reviewed January 24, 2019

Two business colleagues and I met a VT professor for dinner. Everyone's entrees were excellent. Our server was most helpful in guiding me to a tap selection. I thought the quality & quantity of food were great value for the $$. Definite do again on...More

Date of visit: January 2019
1  Thank Brendan M
Reviewed January 21, 2019 via mobile

Went here on a whim needed some food with my colleague. Ordered a calzone. It was huge, was awesome, tasted great at a great price. Called the Celler because you walk down to a basement. Great little setting lots of college kids very loud but...More

Date of visit: January 2019
1  Thank jwt1234
Reviewed December 11, 2018 via mobile

Stopped in for lunch. Been on my radar for a while because it was always crowded. Good casual place. Lots of gluten free options. Pizza sandwiches burgers apps and deserts. Definitely will go again.

Date of visit: December 2018
1  Thank leighanno389
Reviewed November 13, 2018 via mobile

If you are looking for casual dining and a huge menu, this is it. Pizza, burgers, sandwiches and beer! The pizza is very good and the beer is cold. Probably all you need to know. Waitstaff is very friendly!

Date of visit: November 2018
1  Thank BaldAndHappy
Reviewed November 13, 2018

Great food and friendly staff at the The Cellar. Lunch was delicious and inexpensive; it is right off of campus so great location too. We will be back.

Date of visit: November 2018
1  Thank Catherine M
Reviewed November 11, 2018

Drink menu is extensive and did not disappoint. The food is good but our calzone was a little cold. The patio is nice is good weather.

Date of visit: October 2018
1  Thank Monty M
Reviewed October 14, 2018

This was our second time here and it was another great experience. The place is VERY busy. Service was fast and accurate. Our server got everything correct and attentive. The food was very good: blackened salmon, calzone, spinach and artichoke dip, tzatziki dip, and salads....More

Date of visit: October 2018
1  Thank Me T
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Questions & Answers
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ragest99
March 25, 2018|
AnswerShow all 2 answers
Response from 180susanms | Reviewed this property |
The menu items which have a gluten-free version are marked on the menu. Just asked for the gluten-free version. PS - I do not work at the restaurant I just enjoy the college atmosphere of the place. It is a place locals... More
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Smi1210
July 8, 2017|
AnswerShow all 6 answers
Response from julilly | Reviewed this property |
I believe so but you might call them.
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