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Nonna's Restaurant at the Inn At Sawmill Farm- MOVED

7 Crosstown Road, Dover, VT 05356
+1 802-464-8131
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  • Excellent36%
  • Very good25%
  • Average13%
  • Poor13%
  • Terrible13%
Sep 17, 2017
“Not open”
Feb 28, 2016
“Biggest Rip-Off In Mount Snow Area!!!”
Restaurant Hours Closed
$$ - $$$
7 Crosstown Road, Dover, VT 05356
All Details
Reviews (101)
Traveler rating
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1 - 10 of 101 reviews

Reviewed September 17, 2017 via mobile

This restaurant is not open at this time, but you don't find that out until you arrive. It is listed on their website and Trip advisor. Hermitage has taken over this property, hopefully there will be a restaurant there in the future.

Thank JackandBetty
Reviewed February 28, 2016

RIDICULOUSLY PRICED!!! We loved Nonna's but this new place is terrible. Three of us shared a small salad, each had a small pasta entree, NO DRINKS nor DESSERTS and the check was $150!!! NEVER AGAIN.

1  Thank Banjo123456789
Reviewed February 23, 2016

the same restaurant in the same location with a different name, but in spite of my puny efforts, TripAdvisor hasn't deleted or combined the reviews. Maybe this will help. Have reviewed Piacenza's a moment ago.

Thank joekr
Reviewed January 27, 2016 via mobile

Good appetizers, same menu as Nonna's, and of course the same ambiance Service excellent will return

1  Thank pisces025
Reviewed January 23, 2016 via mobile

What a disappointment. First of all, Nonna's is now Piacienza. Hardly was right, to the point that two dishes were removed from the check. The service was amateurish, our first wine was unavailable, dishes were cold or inedible, the place is cheerless. Wines we know...More

Thank barbarasandra38
Reviewed January 16, 2016

My wife and I gave this restaurant another chance . The new name of restaurant doesn't help change the bad food ....and not having what you order. They don't have items which seems to me a good restaurant would have and they try to push...More

Thank paul b
Reviewed January 2, 2016 via mobile

We were the first reservation for the evening, 2 martinis were ordered and about 15 minute later the martinis arrives in wine glasses-that wasn't the only problem-they forgot the vodka! They tasted so bad we canceled the order and got beer to be in the...More

3  Thank Michelle B
Reviewed December 7, 2015

Normally I give a narrative but I'm going with the list on this one: - Total of 8 red wines on the list. They were out of 2. - Two people ordered Grey Goose martinis. They came with Absolut Citron. When questioned the staff said...More

1  Thank Phil C
HermitageProperties, General Manager at Nonna's Restaurant at the Inn At Sawmill Farm, responded to this reviewResponded December 9, 2015

Thank you for taking the time to respond about your dining experience at Nonna’s. We are sorry that it was not up to your (or our) expectations of excellence. We are working to restructure and re-brand Nonna’s this season, and we have unveiled a new...More

Reviewed November 30, 2015 via mobile

Such great food, wine and wait staff!! Lovely ambience and cosy, would be lovely for a romantic evening. Thank you... I'll be back. Don't listen to the nay sayers...

Thank 413emman
Reviewed October 28, 2015

Went to Vermont looking for some country classics and all we got was over-priced Italian. We made our original reservation at The Hermitage ancient were advised at check-in that the restaurant was closed for renovations. Management advised thay we could move reservation to Nonna's. The...More

Thank Kashlin3
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Restaurant Details

Average prices
$15 - $32
Open Hours
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 9:00 PM
5:30 PM - 10:00 PM
5:30 PM - 10:00 PM
Location and Contact Information
  • Address: 7 Crosstown Road, Dover, VT 05356
  • Location: United States  >  Vermont (VT)  >  Dover
  • Phone Number: +1 802-464-8131
  • E-mail
Join us at Nonna's - The ONLY Italian restaurant in the Valley- for great Italian cuisine in a casually elegant and friendly atmosphere. Enjoy Executive Chef Jeff Collins' masterful northern and southern Italian classics along with fresh seafood brought in daily.
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