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Harry's - CLOSED


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Certificate of Excellence2015, 2017 Winner


$10 - $35
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Harry's Bar Olives
Fresh herb and garlic marinated green olives. Order a bowl with Cocktails while deciding on dinner!
Garlic Bread For Two
Crusty French Bread baked with garlic, butter and cheese. A house favorite!
Lobster Stuffed Mushrooms
A buttery Ritz crumb stuffing with onions and sherry studded with fresh picked lobster pieces and oven roasted
Steamed Ginger Chicken Wontons
Served with our Spicy Peanut Sauce
Shrimp in Crisp Skins
Cilantro and garlic marinated shrimp, wrapped in a wonton and deep-fried. Served with a side of our Sweet and Sour Garlic Dipping Sauce
Pan Fried Crab Cake with Buttermilk Ranch Dipping Sauce
A single large crab cake pan fried and studded with fresh picked Crab and topped with lumps of warm buttered Maine crab
Green Curried Mussels and Fresh Basil
A House Specialty. Fresh Mussels steamed in a Very Spicy and Flavor-Packed Thai Green Curry with Garlic, Coconut Milk and lots of Fresh Basil that give this dish a Heavenly Aroma and Fabulous Taste
Red Red Shrimp
Crispy batter fried shrimp drizzled with a very hot & lively red chili, garlic, cilantro and lime sauce
Harry's Wedge Salad
A wedge of Iceberg Lettuce dressed with our Homemade Buttermilk Ranch Dressing, topped with Crumbled Blue Cheese, Slivered Red Onion, Tomatoes and Bacon
Add Shrimp 19
Add Chicken 17
Grilled Caesar Salad
Chilled, crispy hearts of Romaine lightly drizzled with oil and flash seared on the grill served with roasted garlic cloves, spicy croutons, fried capers, slivers of aged parmesan cheese and our own house made Ceasar Dressing
Dinner Salad
Cup 6.5
Bowl 8.5
Harry's Smoked Seafood and Corn Cream Chowder
Our made from scratch chowder is loaded with fresh cod, quahog clams, lightly smoked sea scallops and lobster with potatoes and onions in light corn cream
Corn & Shrimp Bisque with Fresh Dill
My Dad's (the original Harry) favorite soup. The flavor of summer corn in a rich cream soup swimming with shrimp
House Special Soup
A bowl brimming with rice noodles, bok choy and fish. Served with a side of fiery Thai vinegar sauce so you can liven things up!
All our Dinners are served with fresh baked breads and sweet butter and include a green salad with a choice of our homemade dressings or a Dinner Greek salad (add $3.50). Dinner Greek includes Feta Cheese, red onions, cucumbers, radishes, pepperoncini and Kalamata Olives on a bed of Greenleaf and Romaine Lettuce With a choice of our homemade dressings: Mom's Balsamic Vinaigrette - our house dressing, Clipper Bell (Sweet and Sour French), Sweet and Sour Thai (fat-free), Bleu cheese, Roasted Red Pepper Ranch, Lemon Parmigiano
Braised Lamb Shank
Lamb Shanks are braised long and slow until tender in a rich sauce made with a blend of tomatoes, brown sugar, onions, garlic, herbs and dash of cider vinegar. Served with mashed potato and our daily garden vegetable
Shrimp & Sacchettini
Shrimp sautéed with garlic, red peppers, prosciutto, portabella mushrooms, and spinach in a light fresh basil cream sauce tossed with sacchettini (pasta purses) stuffed with 4 cheeses. An all-time favorite dish of many customers who frequented us in our old location
Baked Stuffed Bone in Pork Loin Chop
Meltingly tender, moist and succulent, this is the Cadillac of pork chops. Seared on the grill, then topped with sage and sausage stuffing and finished in the oven, this 10 ounce chop is served with oven roasted garlic potatoes with a side of housemade Cortland Apple Sauce and Cranberry Orange Relish
Scallops Casino
Scallops and Bacon were made for each other! Sweet Sea Scallops with a zesty lemon tabasco casino butter with seasoned bread crumbs topped generously with strips of bacon and oven roasted. Served on a bed of fettuccine
Roast Atlantic Cod with Gremolata Crumb Topping
A Fresh Cod filet is topped with a lemon, parsley and garlic butter (gremolata)and sprinkled with bread crumbs seasoned with oregano and feta crumbs. Served with brown rice and daily garden vegetable
Eggplant Parmesan
Fresh Eggplant slices dredged in our seasoned bread crumbs and roasted until golden, layered with a rich tomato sauce, topped with Mozzarella and baked. This vegetarian dish is loaded with flavor. Served with Angel Hair Pasta tossed with garlic butter
Ravioli Diablo
As a boy, my neighbor, Felicia Testa, made a phenomenal pasta sauce that serves as my inspiration for this rich and spicy Diablo Sauce loaded with homemade sausage, onions, green peppers, carrots, and mushrooms, served on a bed of freshly made Ricotta, and spinach raviolis
Add Shrimp 8
Add Shrimp to Entree 26
Add Chicken 6
Add Chicken to Entree 24
Pad Thai
Now we offer our Signature Dish with our cold and crisp Dinner Salad. Stir Fried Rice Noodles with crunchy vegetables, toasted garlic, egg, cilantro and peanuts
NY Sirloin Steak*
We take particular pride in our seasoned, well marbled, 14 ounce Strip Steak. Oven-roasted Garlic Potatoes and Harry's own Tomato Chutney round out a great steak dinner
Roast Half Duck with All the Trimmings
Slow roasted, Sweet and Sour Garlic glazed half Duck, partly boned for ease of eating, stuffed with our Sage, apple, onion and cornbread Stuffing. Served with Cranberry Orange Relish, Peach Chutney and brown rice
Add Shrimp 8
Add Shrimp to Order 22
Add Chicken 6
Add Chicken to Orderq 20
Pad Thai
A Harry's All Time Favorite! Stir Fried Rice Noodles with crunchy vegetables, toasted garlic, egg, cilantro and peanuts. A signature Harry's dish good for sharing!
Spaghetti and Meatballs
A staff favorite. Homemade meatballs served in our marinara sauce
Baked Macaroni and Cheese
Hearty, made from scratch Mac 'n' Cheese loaded with Mount Holly's Crowley aged Colby Cheddar, and Cabot's Vermont Sharp Cheddar and oven roasted until golden. A great side dish to split or kid's meal, not to be missed!
Buddha Wrap
A dynamite wrap. Harry's crispy chicken fingers drizzled with Sweet Chili Sauce, blue cheese, buttermilk ranch dressing rolled with chopped lettuce, onions and tomatoes and bacon! in a tomato tortilla. Served with pickles and chips. This wrap has kept my chef alive for years or at least willing to come to work
Jerk Chicken Sandwich
Meet the magic of chicken marinated in our Jerk Sauce roasted over an open flame. Served on a fresh baked baguette with Lettuce, Mayo and sliced Tomato. With Pickle, Onion, and Chips
Grilled Chicken Sandwich
Elevate this fine sandwich and slather on our Fresh Basil and Black Olive Tapenade Sauce. It makes the Sandwich!
Dinner Salad
Chicken Fingers and French Fries
Macaroni and Cheese
Kid's Fish and Chips
Pasta and Marinara
Ravioli and Meatballs Marinara (3)
Spaghetti and Meatballs Marinara (3)
Ravioli and Marinara
Buttered Spaghetti
Side of French Fries
All our desserts are made here at Harry's. Enjoy!
A delicious baked custard with caramel sauce
Key Lime Pie
Carrot Cake
Don't miss this one!
Chocolate Mousse
Extremely Chocolate (Big) Brownie
Brownie Sundae
Huge! Good for two!
Ice Cream
Island Ice Cream from Grand Isle, VT with VT milk. Rich and Creamy!
Raspberry Sorbet
Island Ice Cream makes this refreshing summery sorbet. Served with our homemade Fresh Raspberry Sauce !
Homemade Hot Fudge Sundae
Reviews (137)
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All reviews cornbread pad thai seafood chowder duck red curry salad scallops eggplant peanut sauce original location corner table bartender brian families with young children shooting stars bring the kids been coming here for years varied menu
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1 - 10 of 136 reviews
Reviewed April 3, 2019 via mobile

Food here was very good. We had a reservation for a Saturday night and they seated us immediately but it was end of March so take that into consideration. Food was very good and servers were excellent. Hostess who seated us was practically sleep walking...More

Date of visit: March 2019
Thank NorthStar531600
Reviewed December 29, 2018 via mobile

Been coming to Harry’s for more than 20 years. The food is consistently of a high quality. We came with our parents and two teenage daughters. All had a choice that suited their tastes. If you like spicy curry the red curry is worth coming...More

Date of visit: December 2018
Thank OzzieinNJ
Reviewed September 1, 2018

This restaurant has changed hands a couple of times and I hear it is about to happen again. It has a varied menu. Service is uneven (sometimes good but sometimes not). Prices are mid range. The ceiling is neat. It has constellations and occasional shooting...More

Date of visit: May 2018
Thank mike l
Reviewed July 27, 2018

We live in Newark, DE and have been coming to Mt Holly to rent a cabin just up the road from Harry's for about 10 years. For years we would make it a tradition to stop and get takeout chili on the night of arrival....More

Date of visit: August 2017
Thank Y5972JAscottj
Trip P, Owner at Harry's, responded to this reviewResponded July 28, 2018

We are still renovating Harry's in Mount Holly. We anticipate opening by the end of August. Sorry to miss you this turn of season

Reviewed July 11, 2018

Harry's has been a fixture in the area for years. It offers a wide range of cuisines ... Thai, Mexican, American, etc but only a dish or two of each, so that the quality remains high. Everyone can find something they like and count on...More

Date of visit: July 2018
Thank prodman
Trip P, Owner at Harry's, responded to this reviewResponded July 13, 2018

Thanks for your review. The great news is we are moving back to our original location in Mount Holly! Currently closed and renovating. Opening in August.

Reviewed April 15, 2018 via mobile

Harry’s serves some really good dishes. I gravitate towards the Asian inspired dishes and really like the corn chowder with shrimp and the homemade salad dressings. The Mac and cheese is also very good

Date of visit: April 2018
Thank Whittier123
Reviewed March 21, 2018 via mobile

We have been coming here for years. This was our first stop on arrival to Okemo. For starters we had lobster stuffed mushrooms and smoked seafood chowder, both excellent. My husband had seared tuna and I had the shrimp sacchetti, were both very happy with...More

Date of visit: March 2018
1  Thank Nancy T
Reviewed March 19, 2018

We were delighted to find several Thai dishes on the menu. And, they were delicious! However, there is a "but." The portions are huge. Unless you are a big eater, it might be a good idea to share. The central area is loud, and it...More

Date of visit: December 2017
Thank skyhoosier
Reviewed March 11, 2018 via mobile

I liked the decor. Had a reservation and were promptly seated. Waitress was quick and very professional. Food took a long time to get. Nothing special about the food for the price. Too many other places to try to return here.

Date of visit: March 2018
Thank martynt854
Reviewed March 10, 2018

We were a family of four...found Harry's on tripadvisor..disappointed with overall restaurant theme, out dated look and menu...The menu boasts of Chefs favorite item to cook, and its a sandwich ...if that doesn't speak volumes than good luck. We sat in ugly room with high...More

Date of visit: February 2018
Thank Aaron W
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