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Stone Hearth Grille

Claimed

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

STARTERS
6
Bread
white bean & roasted garlic spread / whipped & salted butter
14
Beet "Ravioli"
sliced beets / cashew butter / walnut pesto / micro greens
12
Baked Brie
pickled mushroom / parsley / raspberry balsamic / croutons
10
Pimento Cheese Toast
sweet pepper / aged white cheddar cheese / smoky paprika / celery slaw
13
Classic Shrimp Cocktail
cocktail sauce / Tabasco / lemon
11
Smoked Beef Meatballs
Kanab beef / blood orange bbq sauce / pickled red onion
SOUPS
9
French Onion
cave aged Gruyère / crostini
7.5
Du Jour
SALADS
9
Mixed Green
greens / candied pecans / berries / cows milk feta / champagne vinaigrette
12
Radicchio
apple butter / black lentils / blue cheese croutons / basil vinaigrette / balsamic
12
Roasted Carrot
avocado / charred onion / coconut crème fraiche / poblano vinaigrette
GRASS FED LOCAL STEAKS
Sourced in Kanab, Utah our steaks come with Yukon gold potato puree and seasonal vegetables. Choose One Sauce: tarragon butter, house-made Worcestershire or chimichurri
38
8 oz. Filet of Beef
Steak cut from the center of the tenderloin.
36
14 oz. Ribeye
Center cut steak, from the rib, marbleized & juicy
35
12 oz. New York
Strip steak cut from the center of the short loin, flavorful & tender
HOUSE SPECIALTIES
Split a plate - $10 charge
26
Roasted Poblano "Relleno"
cashew butter / red cabbage / avocado / salsa verde / apple / toasted seeds / cilantro
28
Whole Trout
pan seared trout / braised white beans / chorizo / cucumber / cilantro / horseradish
28
Roast Chicken
airline breast / creamed spinach, sorreno chili, mint & basil / crispy curry potatoes /
30
Bone-In Grilled Pork Chop
potato fondue / carrots / torn bread crouton / fried sage / pomegranate molasses vinaigrette
SIDES
6
Yukon Gold Potato Puree
6
Seasonal Vegetables
8
4-Cheese Macaroni
BEVERAGES
1l 6
San Pellegrino
3.5
Brewed Iced Tea / Lemonade / Arnold Palmer
3.5
Organic Hot Tea
3.5
Salt Lake Roasting CO. Coffee
4.5
Espresso
About
Open from 5 PM to 9 PM for Dinner UNTIL OCTOBER 31st. Closing for the season on October 31st. Come see us next season in March.
PRICE RANGE
$20 - $38
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Dinner
CUISINES
American, Grill
FEATURES
Reservations, Parking Available, Highchairs Available, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Accepts Credit Cards, Table Service
Reviews (764)
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637 results
Traveler rating
396
122
63
28
28
Traveler type
Time of year
LanguageEnglish
More languages
Traveler rating
396
122
63
28
28
Show reviews that mention
All reviews filet salmon orange mousse french onion soup wedge salad cheesecake mashed potatoes pork pasta burger fine dining stone hearth bryce canyon wine list off the beaten path our waiter upscale restaurant
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1 - 10 of 637 reviews
Reviewed 1 week ago via mobile

After the small sign off the main road keep going past the school (on your left), they need to work in their signage but keep going until you see another sign. Worth the drive. Great steak!

Date of visit: April 2019
1  Thank kpfriedberg
Reviewed 2 weeks ago via mobile

Food was fabulous, the menu was surprising with delicious local meats. All made even better by fantastic service and a great view

Date of visit: April 2019
1  Thank MelissaK2282
Reviewed 2 weeks ago

My menu choice was not great, but I don't blame the restaurant for my choice.. A Chili Relleno served over pickled cabbage should have warned me to another choice. And, it was cold. Others in our party were very happy with thier food. Overpriced for...More

Date of visit: April 2019
1  Thank Marlene B
Reviewed 2 weeks ago

The view from the dining room is a million dollar view! We had a first class experience from the time we entered the restaurant until we left. We had steak and salmon. It was cooked perfectly and presented beautifully. When we are in the Bryce...More

Date of visit: March 2019
2  Thank oilton28
Reviewed 2 weeks ago via mobile

We stumbled upon this restaurant while we were visiting Bryce Canyon and it was the most wonderful surprise! The quality of the food is on par with Michelin Star restaurants in New York and Chicago. Riley, who is one of the owners of the restaurant,...More

Date of visit: April 2019
1  Thank 319willal
Reviewed 3 weeks ago via mobile

Location is fantastic and one of the best meals we’ve had in a very long time. The fillet steak with Worcestershire sauce was exceptional and cooked perfectly. The beet ravioli one of the best appetisers I can remember. Not cheap but for the quality of...More

Date of visit: April 2019
1  Thank JoeM1241
Reviewed 3 weeks ago via mobile

Summary: Bad Table, Indifferent and hurried service, Uneven cuisine. The details: Arriving for our reservation on time we were shown to a room off the main dining area with 4 open tables. We were given a table for two and told the other tables were...More

Date of visit: March 2019
2  Thank FreqTraveler35
Reviewed 3 weeks ago

We were surprised to find a small elegant restaurant in such a remote area. The decor was wonderful, the menu exceptional and the service was excellent. Their home-made Worcester sauce was amazing. I wish I could have purchased a quart of it. We arrived after...More

Date of visit: March 2019
1  Thank Appelrw1
Reviewed 4 weeks ago

What a delight to find this gem of a restaurant in the Bryce area. Definitely try the steaks. We had the ribeye and tenderloin. Terrific flavor. Service was superb! Thanks Geni (I hope I have the name right). Also splurge for the homemade bread white...More

Date of visit: March 2019
1  Thank StlSheller
Reviewed 4 weeks ago via mobile

We were capping an end to our vacation to Bryce and Grand Canyon with a meal above the usual cheeseburger/fries and tried the Stone Hearth Grille based on so many positive reviews. We enjoyed our meal as the food was good, pleasant surroundings and friendly...More

Date of visit: March 2019
Thank ECL
View more reviews
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Questions & Answers
Ask a question
Carol C
May 20, 2018|
AnswerShow all 5 answers
Response from Richard H | Reviewed this property |
yes, it is very important to get a reservation. My wife and I were fortunate to get one for our party of two and while we were there another couple was turned away who did not have a reservation. It is a beautiful location... More
0
Votes
Allen S
August 29, 2016|
AnswerShow all 5 answers
Response from circusgurl | Reviewed this property |
I loved this restaurant it was amazing! I believe there is only a beer and wine but I have to say it was some of the freshest food I have ever eaten.
1
Vote
PalmDeano
July 31, 2016|
AnswerShow all 6 answers
Response from jdsibb | Reviewed this property |
It's approximately 10 to 12 miles from Bryce Canyon Village (including the mile or so from the highway to the facility). Allow 20 to 30 minutes car travel time; we strongly recommend calling the front desk as you approach... More
1
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