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Yuki Yama Sushi

Reserve a Table
Wed, 3/20
8:00 PM

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner

Location and contact


Bottle $394.0
Nakao - Maboroshi Kurobako
junmai daiginjo genshu - known as the emperor sake, perfectly crafted, unparalleled balance
Bottle $190.0
Daischichi Minowamon Kimoto - The Gate
junmai daiginjo - fragrant & elegant, refreshingly dry, finishes smooth & mellow
Bottle $180.0
Hakutsuru - Flight of the Crane
nishiki junmai daiginjo - brewery cultivated rice, full flavored & delicately refined, finishes with hints of vanilla
Glass $28.0
Bottle $130.0
Tenju Shuzo - Chokaisan
junmai daiginjo - exceptionally elegant, tones of fresh herbs coupled with asian pear
Glass $22.0
Bottle $100.0
Wakatake Onikorishi - Demon Slayer
junmai genshu - rich, fully matured, very fine texture with deep flavor, long finish
Glass $20.0
Bottle $92.0
Yuki No Bosha - Cabin in the Snow
junmai ginjo - not too sweet, not too dry, light, crisp & clean, notes of peaches and strawberries
Glass $19.0
Bottle $88.0
Fukucho - Forgotten Fortune
tokubetsu junmai - revitalized hattanso heirloom rice strain, earthy, bold, uplifting finish
Glass $18.0
900 Ml. Bottle $96.0
Yamada - Everlasting Roots
tokubetsu junmai - savory, nutty aroma, smoky, melon & orange on the palate
Glass $14.0
1800 Ml. Bottle $150.0
Eiko Fuji Ban Ryu - Ten Thousand Ways
honjozo - light, soft, notes of cherries & black currants, bright finish
Glass $13.0
Bottle $58.0
Takara - Sho Chiku Bai
ginjo nigori - soft, silky texture, fruit on the nose & subtly sweet
Glass $19.0
Bottle $88.0
Chiyonosono - Sacred Power
junmai ginjo - rich full bodied, mellow, smooth
Glass $17.0
Bottle $78.0
Rihaku - Wandering Poet
junmai ginjo - full bodied, rich, notes of earthy fruits
Glass $16.0
Bottle $72.0
Rihaku - Dreamy Clouds
junmai nigori - light, crisp, subtly dry, hints of coconut
Glass $15.0
Bottle $67.0
Asamai - Heaven's Door
tokubetsu junmai - smooth & dry, clean & focused finish
Glass $15.0
Bottle $67.0
Hakutsuru - Sho-Une
junmai dai ginjo - crisp, clean, refreshing, well balanced
Small $7.0
Large $13.0
House Hot
ozeki karatamba honjozo
Small $8.0
Large $14.0
House Cold
kuromatsu hakushika junmai ginjo
Small $8.0
Large $14.0
Purple Haze
hot sake with chambord liqueur
Large $15.0
Kikusui Funaguchi - Ichiban Shibori
nama genshu - unpasteurized, bold, rich & lively with a zing
Large $14.0
Kizakura Shuzo - Bushido
ginjo genshu - subtly bold with hints of asian pear & white flowers, spicy, smooth finish
Large $23.0
Chiyomusubi - Oyaji Gokuraku
junmai ginjo - goriki heirloom rice, notes of melon, citrus & mild licorice
Suntory Whiskey Toki
aromas of basil, green apple & honey tastes of peppermint & thyme finishes subtly with vanilla oak & white pepper
Hibiki Japanese Harmony
aromas of rose, lychee, rosemary & sandalwood tastes of candied orange & white chocolate finishes tender with hints of japanese oak
blended in the scotch tradition giving it light peat, balanced by neutral oak, smooth with hints of yellow apple & aromas of sea air, finishes light
Hakushu 12 Year
aromas of green apple & basil, sweet pear, mint & kiwi on the palate finishes with hints of green tea & subtle smoke
Yamazaki 12 Year
aromas of pineapple, clove, vanilla & mizunara tastes of coconut, cranberry & butter finishes long with sweet ginger & cinnamon
Nikka Coffey Grain
aromas of papaya & banana tastes of soft vanilla & caramel finishes with a hint of citrus
Nikka Taketsuru Pure Malt
aromas of sherried plums, pepper & barrel char tastes of espresso beans & vibrant fruit finishes elegantly with smoke & golden barley
Ichiro's Malt & Grain
aromas of apricot & lemon zest, light texture tastes of vanilla & black pepper finishes medium-long with notes of honey
Glass $14.0
Bottle $60.0
Illahe - Pinot Gris - Willamette Valley, Oregon '17
Glass $10.0
Bottle $45.0
Rickshaw - Chardonnay - Sonoma Coast, California '16
Glass $15.0
Bottle $67.0
Pence Ranch - Chardonnay - Santa Barbara, California '15
Glass $10.0
Bottle $45.0
Savee Sea - Sauvignon Blanc - Marlborough, New Zealand '17
Glass $14.0
Bottle $60.0
Ferdinand - Alberiño - Lodi, California '17
Small $6.0
Large $11.0
Large $13.0
Large $11.0
Asahi Super Dry
Large $11.0
Kirin Ichiban
Small $5.0
Kirin Light
Small $5.0
Uinta Cutthroat
Large $11.0
Elephino (Double IPA)
Small $11.0
Hitachino Nest Dai Dai (IPA)
Glass $16.0
Bottle $72.0
Banshee - Pinot Noir - Sonoma County, California '16
Glass $13.0
Bottle $62.0
Maison l'Envoyé Morgon - Gamay Noir - Beaujolais, France '14
Glass $11.0
Bottle $52.0
Broc "Love Red" - Carignan, Syrah - Solano County, California '16
Glass $11.0
Bottle $52.0
Poe Ultraviolet - Cabernet Sauvignon - Napa Valley, California '16
Glass $18.0
Bottle $80.0
Lopez de Heredia - Viña Cubillio Crianza - Rioja, Spain '09
Glass $9.0
Zonin - Prosecco - Veneto, Italy
Bottle $49.0
Gruet - Blanc de Noirs - Albuquerque, New Mexico
Glass $10.0
Bottle $45.0
Choya - Umeshu Plum Wine - Osaka, Japan
Glass $18.0
Quinta de Santa Eufemia - Colheita Port - Duro Valley, Portugal '04
Glass $19.0
Bottle $150.0
Kanbara Ancient Treasure - Yamahai Junmai Genshu Koshu - Niigata, Japan
Classic sushi restaurant with both traditional and cutting edge, Japanese inspired small plates perfect for sharing. The restaurant will be closed until May 24th 2018.
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
Japanese, Sushi, Asian
Takeout, Reservations, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Reviews (519)
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All reviews sushi gyoza wagyu beef omakase fresh fish shishito peppers cod soup bruce lee green hornet himalayan salt specialty rolls soy sauce main street executive chiller miyagi
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1 - 10 of 511 reviews
Reviewed yesterday via mobile

One of my favorite restaurants in all of Park City for sushi! Very cozy, fun and friendly staff. Fresh sushi and worth every bite.

Date of visit: January 2019
Thank CareyG53
Reviewed yesterday

A best of experience in Park City. They go out of their way to be creative and provide excellent food.

Date of visit: February 2019
Thank rgrstrand
Reviewed 2 days ago

This is a must go in Park City. Food is just great and the ramens are really special. I had the veggie for twice with no regret. Service is really high quality. Such a cozy place. Best place in the area for sure !

Date of visit: March 2019
Thank FabioGal01
Reviewed 4 days ago

We love this restaurant and booked it for 3 out of 6 nights. It's creative, its fresh and it's friendly. And it is the hot place for Asian. So many of the dishes are truly unique and melt in your mouth. Red crab gyoza with...More

Date of visit: March 2019
Thank 333happypath
Reviewed 4 days ago via mobile

Restaurant was cool. Food was excellent. Waitress was visibly disappointed we were seated in her section with kids (5, 8 & 11). Kids were well behaved & enjoyed the food. No spills, no fussing. Waitress remained annoyed with us. Not sure why. Other waitstaff was...More

Date of visit: March 2019
Thank VacationCCT
Reviewed 1 week ago

Great vegetarian/vegan options. The ramen was good. Small but ambience is nice and the wait staff are great.

Date of visit: March 2019
Thank Vkirk00
Reviewed 2 weeks ago via mobile

We’ve eaten here before and the creativity of the sushi chefs is always on display. Very affordable unusual ingredient combos. Unique spin on edamame with spice. Great miso soup. Prompt courteous service. Super atmosphere.

Date of visit: March 2019
Thank Greg S
Reviewed 2 weeks ago via mobile

I have now had the pleasure of dining at Yuki Yama about six times over the last eight months. Every time has been excellent. I will keep coming back, whether with my wife in a date or with my kids. It’s fantastic at every level:...More

Date of visit: February 2019
Thank Q8409GIjeffm
Reviewed 3 weeks ago via mobile

Have eaten here before and the food was good as always. We had sushi, sea bass , ribs , and Ramon. The Ramon was a bit too salty but everything was good. The issue was the service was rushed and all the food was brought...More

Date of visit: February 2019
Thank vacationisfun_8
Reviewed 3 weeks ago via mobile

I visited with my eight year old son and we loved it. Great service and great sushi. Everything was fresh and well presented. It was one of best dinners in Park City and we would definitely go back again.

Date of visit: February 2019
Thank NickB93619
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Questions & Answers
Ask a question
September 12, 2017|
AnswerShow all 7 answers
Response from PCMatt | Property representative |
I'd 100% make a reservation at least a day in advance.
Erika O
January 31, 2017|
AnswerShow all 4 answers
Response from PCMatt | Property representative |
Rene M
October 28, 2016|
Response from PCMatt | Property representative |
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