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Au Bon Pichet

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Ratings and reviews

Certificate of Excellence2017 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$15 - $25
Meals
Lunch, Dinner
FEATURES
Reservations

Location and contact

Reviews (107)
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6 results
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LanguageEnglish
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Reviewed May 3, 2018 via mobile

We took entree of the day, dish of the day and desert of the day + 1/2 L Bordeaux wine. Neither food nor wine has been anywhere close to the standards of a “fine dining restaurants”, nor have they been priced fairly. The wine was...More

Date of visit: May 2018
Thank Elena_F38
Reviewed April 13, 2016

I had lunch here recently and enjoyed it very much. The service is excellent, the food and wine were very good, and the atmosphere is pleasant and relaxed. Really good dining! It's not a large restaurant, and it seems they don't accept reservations at lunchtime....More

Date of visit: April 2016
Thank HaNosseah
Reviewed September 19, 2015

Wonderful meal, great reserve wine, the beef filet was excellent. Very nice setting. Our waitress was very pleasant. Great value. We got a kick out of seeing the chef showing off a beautiful uncooked rib roast.

Date of visit: September 2015
Thank Eric B
Reviewed September 1, 2015 via mobile

We went for dinner and found the food excellent. So was the wine recommended by waitress. Veal kidneys in cream sauce to die for...

Date of visit: September 2015
Thank annamY7863SK
Reviewed October 31, 2014

While staying in Alsace Lorraine, we searched for a neighborhood bistro for a casual dinner. Felt like we were in Germany, more than feeling like France... Service was very nice and professional....A decent menu, with Alsatian choices, as well as more typical French cuisine. A...More

Date of visit: October 2014
1  Thank mse1125
Reviewed June 30, 2014

We stayed at La Pommeraie as part of a bicycle trip organized by Espace Randonee (ER). ER apparently pays each hotel X Euros per dinner, either to feed the participants within the hotel, or to find a local restaurant willing to feed the participants for...More

Date of visit: June 2014
3  Thank Marc L
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