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Fogo de Chao Brazilian Steakhouse

Reserve a Table
Mon, 1/21
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Location and contact


M-F 4:00-6:30 in the bar & patio. Featuring signature tastes and sips of southern Brazil
Brazilian Bites
South American Wines
Brazilian Inspired Cocktails
Braised Beef Rib Sliders
Xingu beer braised beef topped with caramelized onions, melted smoked provolone on toasted brioche buns.
Spiced Chicken Sliders
Marinated chicken breast with arugula, vine ripened tomato, pickled onion, and house made mango aioli on toasted brioche buns.
Warm Hearts of Palm and Spinach Dip
Steamed spinach and Brazilian hearts of palm served with crispy toasts.
Brazilian Empanadas
Flaky pastry stuffed with seasoned Picanha, sautéed onions, garlic, and bell peppers. Served with chimichurri aioli.
Jumbo Shrimp Cocktail
Four jumbo shrimp served on ice with spicy Malagueta Brazilian cocktail sauce.
Garlic Shrimp
Four jumbo shrimp sautéed in garlic butter with onions and sweet peppers. Served with passion fruit sauce.
Grilled Beef Tenderloin Skewers
Tender medallions of filet grilled to each guest's preference. Served with a chimichurri salsa.
Crispy Parmesan Polenta Fries
A twist on a classic; this dish is an innovative and tasty way to enjoy crispy polenta.
Picanha Burger
Fresh ground in-house, smoked provolone, bibb lettuce, tomato, onion, chimichurri aioli, brioche bun, polenta fries.
Market Table and Feijoada Bar
Seasonal salads, Brazilian delicacies, charcuterie, imported cheeses, soup, and more.
Goat Cheese Sandwich
Hearts of palm, roasted peppers, goat cheese, marinated red onion, basil cream, arugula, brioche bun, polenta fries.
Churrasco Meat Board
Frango (Chicken Legs), Costela de Porco (Pork Ribs) half rack, The Bone (Beef Rib) large beef rib, Cordeiro (Lamb Chops) three double chops. Served with Brazilian Sauces.
Signature cocktails featuring cachaça, the native spirit of Brazil, distilled from pure cane sugar. Make any a Caipirosca with Tito's Vodka.
Fogo® Premium Caipirinha
Fogo Premium Aged Cachaça fresh muddled limes, cane sugar.
Muddled with Fogo Silver Cachaça, limes, cane sugar.
Strawberry Hibiscus Caipirinha
Hibiscus-infused, cachaça, muddled strawberries, lime.
Passionate Caipirinha
Silver cachaça, passion fruit, lime, cane sugar.
Mango Habanero
Silver cachaça muddled with limes, mango, spicy habanero peppers.
Coconut Crème
Silver cachaça, Mount Gay Black Barrel Rum, Coco Lopez, muddled limes.
Smoke & Honey
Monkey Shoulder Whisky, gingered honey, Peaty Glenmorangie Original, Luxardo Cherry
Guava Do Sul
Belvedere Vodka, guava, lemon, La Marca Prosecco
Mango Ginger Martini
Ketel One Citroen, mango, South American ginger, honey lemon elixir, basil served up.
Cucumber Mint Smash
Tito's Vodka, lime, muddled cucumber and fresh mint on ice.
Grapefruit Gin Crush
Hendrick's Gin, ruby red grapefruit, elderflower, honey elixir.
Brazilian Gentleman
Knob Creek Rye Bourbon, passion fruit, and honey served up. Topped with tawny port and Amargo Chuncho bitters.
Superfruit Lemonade
VeeV Açai Spirit, Grand Marnier with muddled fresh strawberry, blueberry, lemon in a tall glass over ice.
Caramelized Pineapple Old Fashioned
Bulleit Rye Whiskey, muddled caramelized pineapple, orange, Luxardo cherry, served over ice.
Fogo de ChaoR (fo-go dee shoun), is an authentic Southern Brazilian steakhouse. In 1979, FogoR began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service. We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Late Night
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Buffet
Reviews (1,518)
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All reviews picanha skewers salad beef cheese bread filet mignon fried banana plantains mashed potatoes first responders all you can eat love meat cuts of meat meat lovers come hungry your plate save room
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1 - 10 of 1,382 reviews
Reviewed 4 days ago

The service and the food are wonderful. I enjoy the salad bar which is actually far more than just salad. The meat selections are superb. I am a lamb chop person, and I find the lamb very good.

Date of visit: August 2018
Thank BabHou228
Reviewed 5 days ago

You cannot go wrong with Fogo de Chao unless you do not have a reservation on holidays like Mother's Day. Even with a reservation you will wait a bit but it's worth it. Service is very good and food is always tasty. Can get crowded...More

Date of visit: December 2018
Thank Smuzzie1
Reviewed 6 days ago

I recently ate lunch at this restaurant and it was by far the best lunch I've ever eaten. The selection is huge with everything you could imagine and a staff that is top of the line in every regard. The meats and sausages are amazingly...More

Date of visit: November 2018
Thank Harvey H
Reviewed 6 days ago via mobile

The salad bar always amazes us with its variety. Sides are replenished as requested. And the meats just magically appear at the table!

Date of visit: August 2018
Thank goobagooba
Reviewed 6 days ago

During the past holidays my godson took my wife and I to eat here, The immediate impression is that there is going to be a load of food to eat, and that is true. The atmosphere is elegant and we were given very much attention...More

Date of visit: December 2018
Thank Vernon H
Reviewed 2 weeks ago via mobile

I went here for dinner while on travel so cost was covered by the company but I would not go on my own dime. Great food and service just too costly.

Date of visit: January 2019
Thank LCTXtraveler
Reviewed 2 weeks ago

Love this place! Be ready to eat lots of meat. Green means serve me and red means not right now. The salad bar is amazing but costs extra. The atmosphere is lovely, can be noisy depending on where you are seated. Love the different types...More

Date of visit: October 2018
Thank Psbteacher
Reviewed 2 weeks ago via mobile

It was my first churasquerria experience and I felt in love with it. Love the meet, the lemonade, the bread and the banana entries.we we do our corporate meeting here 3 times a year.. love it

Date of visit: August 2018
Thank 445auxil
Reviewed 2 weeks ago via mobile

Always delivers and you could say that's easy given the formula. It takes good management to maintain standards when packed and this they do. As ever great value with great tasting food. On top they stock 25 year old Macallan single malt to make it...More

Date of visit: January 2019
Thank John O
Reviewed 4 weeks ago via mobile

The food was great, we were there with some clients, and our guests got satisfied and happy. The waiter were too fast when start bringing food to our table, we were just taking our seat and they were already serving; I suggest to let a...More

Date of visit: October 2018
Thank PanchoIB
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Questions & Answers
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Rafael M
January 10, 2019|
AnswerShow all 9 answers
Response from okidoc808 | Reviewed this property |
They usually don’t give discounts of some sort. If you or your husband is in the military, they might give you up to 20% discount. It’s always dependent on the branch manager, so call ahead.
September 8, 2018|
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Response from Kimberley M | Reviewed this property |
Children under 12 have always been half price when we have went at brunch or dinner. Also the best way to save is sign up for their email promotions. They send great coupons,$15,$25 or even better coupons. In August they... More
March 30, 2018|
AnswerShow all 6 answers
Response from ladyhawke1964 | Reviewed this property |
The seafood they have is sea bass, crab legs and shrimp ... you have to ask the waiter. Enjoy
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