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Zio Cecio

Claimed
Reserve a Table
2
Tue, 6/18
8:00 PM

Ratings and reviews

#573 of 3,254 Restaurants in Dallas
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$31 - $50
CUISINES
Italian, Mediterranean
Meals
Dinner

Location and contact

Menu

INSLATE​
11.50
Alla Caprese
Water buffalo mozzarella, tomatoes and basil
10.50
Dei Quattro Mori
Artichokes, lettuce, tomatoes and shaves of grana padano cheese
10.50
Di Mare
Fresh seafood steamed in medley of seweed
ANTIPASTI​
11.50
Cozze Agli Agrumi e Vinello
Mussels in citrus and white wine
12.50
Polpo Alle Spezie Al Carbone
Tenderized octopus grilled with spicy tomato sauce
13.50
Moscardini Al Nero Con Orzo
Baby octopus with squid ink and homemade orzo pasta
11.50
Tagliere Del Pastore
Imported​ quality cured meats and artisanal cheese tray
12.50
Fritto Di Paranza
Dusted and fried calamari and seasonal fresh seafood
L'ANGOLO DEI CARPACCI​
8.50
Di Manzo Ai Capperi
With capers and shaved parmigiano
9.50
Di Manzo Al Tartufo
Sauteed greens, white truffle oil and mushrooms
10.50
Di Salmone
Marinated wild salmon and micro organic mix
10.50
Di Capesante
Seared scallops with aromatic olive oil and blanched julienne tomatoes
PASTE STESE E RIPIENE​
13.50
Spaghetti Del 150 Anni
Organic tomatoes, homegrown basil sauce
14.50
Carbonara Classica
Eggs​ and parmigiano tossed with cured meat
14.50
La Bolognese Con Fettuccine
Beef and pork ragu in a san marzano sauce
19.50
Neri Alle Vongole
Squid ink infused spaghetti with fresh clams
19.50
Mezzeluna Alla Fonduta Di Pistacchio
Ravioli filled with seafood and ricotta in a pistachio cream sauce
15.50
Quadratini Alla Mentuccia
Square shaped ravioli filled with potatoes, fresh cheese, mint, and a light rosy tomato sauce
I NOSTRI SECONDI DI CARNE, PESCE, POLLAME​
19.50
Filetto Di Salmone
Marinated fresh salmon, lightly pan roasted
31.50
Costata Al Ramerino
Aged rib eye steak prepared tuscan style
33.50
Scottadita Del Limbara
Tenderized lamb chops with thyme crust and red cannonau wine reduction
31.50
Nodino Di Maiale Alla Pappa Reale
Berkshire pork chop grilled and finished with a honey reduction
19.50
Petto Di Gallo Al Funghi
Chicken breast with wild mushrooms
33.50
Osso Buco Al Barolo
Braised veal osso buco in Barolo wine reduction
62.50
Ii Pesce Alla Crosta Di Sale Marino
Serves 2 people. Zio Cecio special sea salt crusted whole fish
RISOTTI PER TUTTI​
21.50
Âlle Delizie di Mare
With fresh shell fish
21.50
Agli Asparagi e Crema Di Formaggi
Asparagus and soft melted cheeses
22.50
Di Mele Noci e Funghi Porcini
Apples, walnuts and porcini mushrooms
PIZZE E FOCACCIE​
13.50
Margherita
Tomato,​ mozzarella and basil
13.50
Bianchissima
Mozzarella, white onions and oregano
14.50
Al Crudo e Rucola
Tomato, mozzarella, prosciutto and rucola
13.50
Del Campo
Seasonal​ vegetable, mozzarella and tomato sauce
14.50
Al Salmone Affumicato
Mozzarella, tomato and smoked salmon
9.50
Focaccia con Erbette di Montagna
Focaccia bread with herbs and sea salt
DOLCI CALDI E SEMIFREDDI​
8.50
Tirumisu
Fingers soaked in italian espresso and dipped in mascarpone cream sauce dusted with piedmont chocolate
8.50
Creme Brulee
Vanilla custard with wild berries topping
8.50
Torta di Limone Alla Grappa
Lemon sponge cake with grappa infusion
8.50
Goccia
Chocolate mousse and chocolate drops
8.50
Ricotta al Miele Amaro e Bacche di Pepe
Fresh ricotta cheese with a drizzle of bitter honey and dusted with black pepper
8.50
Maddalena's Cheesecake
My grandmother's favorite cheesecake
8.50
Sa Carapinna
Chef's​ gelato creation of the day
Reviews (66)
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Traveler rating
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13
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3
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LanguageEnglish
Traveler rating
30
13
6
7
3
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All reviews pasta red snapper italian food wine list taste buds recommend this restaurant service was excellent chef alla salt
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1 - 10 of 59 reviews
Reviewed April 26, 2019 via mobile

We had an outstanding dinner in this amazing Italian restaurant. I had the first time of my life glutenfree octopus and the best glutenfree Lasagna ever in my life. Familyfriendly and we highly recommend this restaurant!

Date of visit: April 2019
Thank meintrainer24
Reviewed December 11, 2018

The chef is from Sardenia and his cuisine is authentic to that island. Squid Ink Risotto with Calamari. Bottarga (dried Sardenian Caviar), roasted suckling pig, salt encrusted Mediterranean sea bass. He even flies the mozzarerlla de bufolo in weekly from Naples. And for lighter fare...pizza...More

Date of visit: December 2018
Thank Tom P
Reviewed August 4, 2018

Beautiful restaurant, very good service and delicious food. The portions are a little bit too small for my taste, but I would still recommend this restaurant to anyone looking for good italian food.

Date of visit: August 2018
Thank analuizafontes
Reviewed July 12, 2018 via mobile

Friends said that we would enjoy the food here, and really they under sold it. From salad to dessert the food truly lit up our tastebuds! I would have preferred fresher lettuce in the salad, but the flavor was excellent. The red snapper in lemon...More

Date of visit: July 2018
Thank walterd313
Reviewed June 27, 2018

Zio Cecio has to be one of the best Italian restaurants in Dallas. The service is excellent and every dish was outstanding. I ordered pasta Carbonara - a beautiful preparation, cooked perfectly al dente, and quite flavorful. My spouse had the roasted chicken which was...More

Date of visit: June 2018
Thank mshbnyehud
Reviewed June 18, 2018

I went with 2 guests. We all loved our dinners. The food selection is really reasonably priced. The service was excellent. The ambiance and vibe in the restaurant is great. The only issue we had was trying to find a reasonably priced Chardonnay wine, to...More

Date of visit: June 2018
Thank Les S
Reviewed March 19, 2018

Delicious food you can’t go wrong with anything that you eat! All of the staff is very friendly, and I have NEVER had a bad meal there. HIGHLY recommended

Date of visit: January 2018
Thank eecht24
Reviewed March 17, 2018 via mobile

First time here and fell in love with it. Was quite surprised at how quiet it was for a Friday night but our experience was exceptional. First a really good wine list. Wines by the glass were exceptionally good and more like upscale wines off...More

Date of visit: March 2018
Thank glenagrit
Reviewed February 22, 2018

This is the third time I have been to the restaurant. It will be the last. The first time, the food was generally good. The second time, the food was mediocre. This time, the food just wasn't very good, and the server could have cared...More

Date of visit: February 2018
Thank Sam L
Reviewed January 3, 2018

For me it is one of the hidden places in Lovers. It is a small place with a great variety of dishes, not a huge menu but a bit of everything. Always with great flavor,and the owner is there most of the times greeting you...More

Date of visit: December 2017
Thank cahy b
View more reviews
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