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The Common Table

Unclaimed
#292 of 3,240 Restaurants in Dallas
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Ratings and reviews

#292 of 3,240 Restaurants in Dallas
Certificate of Excellence2015 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
American, Bar, Contemporary
Meals
Lunch, Dinner, Brunch, Late Night, Drinks
FEATURES
Reservations, Outdoor Seating, Seating, Valet Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Takeout, Parking Available, Table Service

Location and contact

Menu

SMALLS
5
House Korean Bbq Jerky
5
Caramel Bacon Popcorn
5
House Kettle Chips & French Onion Dip
5
Seasonal Raw Veggies
With green goddess dip.
5
Fried House Pickle Chips
With buttermilk garlic ranch.
BIGGIE SMALLS
9
Chef's Daily Flatbread
Ask your serve.
9
Reuben Egg Rolls
Bacon kraut & russian smear. Beer pairing: duchess de bourgogne. Wine pairing: mark west pinot noir.
7
Black Bean & Roasted Corn Hummus
Black beans, grilled corn, spicy pita bread. Beer pairing: full sail session lager. Wine pairing: bebvolio pinot grigio
14
Tuna Tartare
Diced big eye tuna tossed in a spicy peanut ponzu with fresh avocado & crispy woutons. Beer pairing: ayinger urweisse. Wine pairing: impatience rose.
18
Charcuterie & Cheese Board
Chef's selection of artisan & house made charcuterie and cheeses, seasonal jam, duck fat toast. Beer pairing: orval. Wine pairing: benvolio pinot grigio.
9
Poutine
Crinkle cut fries, white cheddar curds, brown gravy, cheese sauce. Beer pairing: ayinger celebrator. Wine pairing: oyster bay sauvignon blanc.
8
Bavarian Pretzel Bits
Sam smith's beer cheese fondue sauce. Beer pairing: sam smith nut brown ale. Wine pairing: jekel reisling.
SOUPS, SALADS, & SUCH
Add chicken $4 or add shrimp $5 to any salad.
4
7
Luis' Caldo De Pollo
Spicy chicken soup w/ avocado, cilantro, & crispy tortillas.
12
Fried Chicken Cobb
Battered chicken, chopped greens, nueske's bacon, semi-dried tomato, avocado, boiled egg, gorgonzola dolce, red wine vinaigrette. Beer pairing: sierra nevada pale ale. Wine pairing: mionetto prosecco.
16
Sesame Seed Crusted Ahi Tuna Salad
Spring greens tossed in a hoisin vinaigrette with mint, red onion, cilantro asian slaw, avocado & spicy candied peanuts. Beer pairing: anchor steam. Wine pairing: impatience rose.
15
Mediterranean Salmon Salad
Oregano roasted salmon, chopped romaine, grape tomatoes, feta cheese, kalamata olives, cucumber, red onions, greek dressing. Beer pairing: sessions lager. Wine pairing: alice white chardonnay.
8
Common Caesar
Romaine hearts, parmesan crisp, house caesar dressing.
SANDWICHES & SUCH
All sandwiches are served with house kettle chips. Matchstick fries or a side salad are available upon request.
12
Build Your Burger or Bird
Chef's blend of chuck, brisket & short rib made fresh daily. Your choice of cheese: cheddar, swiss, provolone, bleu pepperjack. Add any of these for $1 each: grilled onions, jalapeno, mushroom, avocado, bacon, or fried egg. Beer pairing: ask your server. Wine pairing: southern belle red blend.
15
The Notorious P. I. G.
50/50 blend of smoke bacon and house burger grind topped with chef's pimiento cheese, romaine, bacon, and a fried egg, served on a duck fat toasted bun. Beer pairing: asm adam's nut brown ale. Wine pairing: coppola director's cabernet.
12
Roasted Chicken and Brie Spinach Wrap
Herb roasted chicken, baby spinach, applewood bacon, sliced pears, red onions & honey dijon dressing. Beer pairing: duvel. Wine pairing: coppala director's cabernet.
12
Roasted Chicken Salad Sandwich
Toasted wheatberry bread with red grapes, toasted texas pecans, spring lettuce, tomatoes & red onions. Beer pairing: deviant dales. Wine pairing: complicated pinot noir.
16
Dagwood Pastrami Sandwich
Buttered broiche with beer braised onions, big eye swiss & stone ground mustard. Beer pairing: ayinger celebrator. Wine pairing: coppola director's cabernet.
13
Grilled Cheese
Roasted pork tenderloin, cheddar, provolone & parmesan on sourdough wth marinara dipping sauce. Beer pairing: sierra nevada pale ale. Wine pairing: complicated pinot noir.
12
Ancho-Garlic Fish Tacos
Citrus-mint slaw, avocado-dill aioli, served with black bean quinoa. Beer pairing: sculpin ipa. Wine pairing: oyster bay sauvignon blanc.
12
Chef's Turkey Melt
Smoked turkey breast, bacon, provolone, avocado, heirloom tomato, tarragon aioli, challah loaf. Beer pairing: st arnold fancy lawnmower. Wine pairing: norton malbec.
14
Beer Cheese Steak Sandwich
Beef tenderloin, gambino bread, sauteed bell peppers & onions, beer cheese sauce. Beer pairing: sierra nevada pale ale. Wine pairing: rex goliath cabernet.
13
Pulled Pork Cuban
Chipotle bbq'd smoked pork, pepperjack cheese, black forest ham, house pickles, spicy stout mustard on pressed gambino bread. Beer pairing: ayinger cebrator. Wine pairing: coppola director's cabernet.
CHEF'S PLATES
17
Chicken & Dumplings
Crispy chicken breast, jalapeno dumplings, cilantro cream sauce. Beer pairing: saison dupont. Wine pairing: alice white chardonnay.
15
Brooklyn Lager Battered Fish and Chips
Hand battered cod, citrus slaw, jalapeno tartar sauce & house chips with malt vinegar. Beer pairing: duvel. Wine pairing: oyster bay sauvignon blanc.
17
Salmon
Pan roasted salmon with texas peach pico de gallo & cilantro-chive basmati rice. Beer pairing: boulevard tank 7. Wine pairing: impatience rose.
17
Chicken Fried Rib Eye
Cracked black pepper gravy & mashed potatoes. Beer pairing: st bernardus abt 12. Wine pairing: coppola director's cabernet.
16
Herb Roasted Chicken
Peach pepperdew glaze & wilted bright lights. Beer pairing: brooklyn lager. Wine pairing: southern belle red blend.
17
Beef Tenderloin Fried Rice
Asian marinated beef tenderloin stir fried with basmati rice & traditional vegetables then topped with fried duck egg. Beer pairing: bockor cuvee des jacobins rouge. Wine pairing: westmalle dubble.
17
Pork Schniztel
Buttered orzo, swiss chard, texas peach-mustard compote & brown butter. Beer pairing: auomger irweosse. Wine pairing: complicated pinot noir.
Market Price
Daily Seafood Feature
Ask your server.
SIDES
6
Loaded Potato Mash
6
Grilled Asparagus with Shaved Parmesan
6
Stir Fried Seasonal Vegetables
5
Matchstick Fries
5
House or Caesar Salad
6
Mac & Cheese
DESSERTS
All our desserts are made in-house and therefore are subject to availability.
7
Creme Brulee
9
Table-Sides'mores for 2
8
Tres Leches Strawberry Shortcake
7
Donut Holes
8
Jalapeno-Bacon Brownie Sundae
With henry's vanilla ice cream.
20TH CENTURY COCKTAILS
10
Tito Visits Moscow
Tito's handmade vodka, ginger beer, fresh lime, bitterman's habanero shrub.
10
20th Century Cocktails
Death's door gin, marie brizard, creme de cocao, maurin vermouth blanc, lemon juice.
10
Running the Table
Don q cristal rum, marie brizard blackberry, marie brizard apricot, grenadine, pineapple juice.
10
Spiced Pina
Dulce vida silver, agave nectar, pineapple juice, lime juice, jalapeno slice.
11
Peppered Grapefruit Rickey
Aylesbury duck vodka, grapefruit cordial, fresh lime, soda water.
11
Bramble in the Barrel
Maker's 46 bourbon, marie brizard blackberry, lemon juice, mint, simple syrup.
11
Yellow Jacket
Barrel aged, cabeza tequila, elderflower liqueur, yellow chartreuse, orange bitters.
11
Skull & Bones
Barrel aged, pyrat xo reserve rum, taylor velvet falernum, patron citronge, bitters.
10
Strawbar
Elijah craig 12 yr., Maurin vermouth blanc, lemon juice, mint syrup, fresh strawberries.
10
Summer Beer
Wheat beer, fresh squeezed lemonade, aylesbury duck vodka.
LOCAL FAVORITES
10
Uptown Texas Ice T
Tito's vodka, ford's gin, dulce vida blanco, cana brava rum, sweet n' sour & a cola float.
10
The Common Table Mojito
Bacardi superior rum, fresh mint, lime, simple syrup & soda.
7.5
Skittles Sangria
Traditional sangria, fresh fruit & skittles.
FINE WINES
Reviews (132)
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LanguageEnglish
Traveler rating
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53
24
6
5
Show reviews that mention
All reviews brunch burger charcuterie board fries tacos chicken with some friends beer selection sit outside visited this restaurant uptown crispy
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1 - 10 of 131 reviews
Reviewed May 12, 2019 via mobile

Attention: if you want a mix selection of alcoholic beverages and rap music pounding in your ears and head—then by all means this is the Saturday Brunch for you. We, however, did not. Originally we were going to go for dinner after the symphony because...More

Date of visit: May 2019
Thank Doryv
Reviewed May 12, 2019

We had lunch here today. Tons of drinks on the menu & some food options. We had the Caesar salad with chicken. It was fried & battered chicken.. A bit tough but not greasy. Their coffee is only fair so I'd skip it the next...More

Date of visit: May 2019
Thank Scielbi
Reviewed February 19, 2019

I heard amazing things about this restaurant as a great brunch option. I have yet to find any brunches here in Dallas that echo the same energy or vibe as a Brookyln, DC, or Atlanta brunch. The common table is one of few restaurants that...More

Date of visit: February 2019
Thank patricenn
Reviewed February 3, 2019

Business trip. We really had a bad experience with a close restaurant, so we wanted to make up for dessert. I had the peach crust and my friend the doughnut wholes with Nutella. Amazing. 2 days after, I wanted to give it a try with...More

Date of visit: January 2019
1  Thank Guz V
Reviewed January 18, 2019

Had lunch with colleagues, and loved the atmosphere and the food. The service was good, even though one of our entrees came out incorrect. The server was able to quickly tell us which items on the menu were GF. Unfortunately, we weren't there in the...More

Date of visit: January 2019
Thank Wendi H
Reviewed January 15, 2019 via mobile

Sunday brunch was good overall. Had the chicken fried steak and the portions are humongous! The chicken & waffles are a big hit as well! Music was loud, but definitely a great selection of old school hip hop! Would have given one more star if...More

Date of visit: January 2019
Thank Alicia E
Reviewed December 11, 2018

the food here is very good, but it is always packed and noisy. it is not a place i would go for a meal with conversation, but I repeat, the food is good. so if you are just looking for a "quick bite", and the...More

Date of visit: September 2018
Thank pick_jeremy
Reviewed December 2, 2018 via mobile

Ate here for the first time today and was very impressed. The brunch was awesome and so were the drinks. I had the BCT with a croissant rather than sourdough. It was so good. The breakfast potatoes are wonderful!

Date of visit: December 2018
Thank 499januaryj
Reviewed November 8, 2018

Visited here on 11/7/18 with a date neither one of us drink but we were encouraged to sit at the bar as the tables were taken up with guests playing trivia. We took a seat at the bar and the bar tender immediately seemed a...More

Date of visit: November 2018
Thank tylermo3
Reviewed October 1, 2018 via mobile

Really nice place- loved it and they did an awesome job accommodating our group of 10+. The food was delicious as were the drinks. Would definitely visit again.

Date of visit: September 2018
Thank gillian1913
View more reviews
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Questions & Answers
Ask a question
deborahsc123
December 21, 2018|
Answer
Response from 499januaryj | Reviewed this property |
I would think so but they are also very accommodating to substitute anything out for you. Might call ahead of time just to be sure.
0
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