we stopped here on our way to Kasperske Hory. good service and food. the surrounding land and gardens are a great setting for a meal though. the burger was good but definitely not as good as some of our fav burger spots in Prague. the...best part of the meal was the chocolate fondant for dessert. worth the drive just for that!More

Went there for dinner with my parents. We did not have a reservation but luckily we were assigned a table inside. During our stay, we experienced Czech hospitality, our waiter was simply great. The food was outstanding (Both the spare ribs and the veal and...the trout were amazing, the same applies to desserts - chocolate fondant and cherry cake). The restaurant is a little bit remote and not that easy to find, however, I strongly recommend to visit!More

The place itself is really nice, I was really looking forward to come here, but unfortunately was very disappointed. I was expecting some very good steak, but what we got was below average meal. The weird mixtures and steak almost floating in the sauce is...not what you expect of such a famous place.More

+ really honest food with not certificated organic produce (meat and seasonal vegetables) which you can see on their own land and garden next to the restaurant + very tasty food + kids food in very best quality, very rare + excellent sourounding, very peaceful...+ we (4 adults 2 kids) did not have a table booked, but they seated us with no problem eventhough that the restaurant was full and our table was booked by someone else in an hour ! + free parking + superb location + kids playground outside + clean toiletsMore

This place started as a side business to a backcountry farm with own produce of beef and veggies. And despite being insanely popular due to great food and lovely atmosphere, it struggled to survive financially, so the owners entered a Kitchen Nightmares kind of show...to give it a boost - and they gathered considerable praise at the end, along with widespread media attention. And that´s where the decline started. Don´t get me wrong - the food is still very good and the setting is nice, yet increased capacity and prices made it more of a cash machine than anything else. The price level is now high even by Prague standards (by local standards the prices are exorbitant), yet the service and other details are so-so. At this price level, I already expect a flawless service with professionnal waiters, no excuses; I do not expect IKEA glasses and cutlery and I have zero tolerance for eventual imperfections in food preparations, especially when it comes to meat, which they boast as their flaghsip product. Needless to say that the original relaxed atmosphere is also gone due to complete change of patrons, the clientele now being more (wannabe) upscale. So to sum it up: food-wise, this place is good. Not overwhelming, but still fine. Yet the price paid is not at par with all the other details complementing a restaurant experience.More

Very famous restaurant, I go there 1-2 times a year and never disappointed. The beef is top-quality and all the meals are very well prepared. Don't miss the desserts.

Very bad service and very unfreindly waiters! We received our food after 2.5 hours of waiting. The food tasted okay, but we became all four sick during the night after. Probably food poisining