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Old Hickory Steakhouse

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Ratings and reviews

Certificate of Excellence2015 - 2019 Winner
RATINGS
Food
Service
Value
Atmosphere

Location and contact

Menu

FEATURED ITEMS
3 For 18
6 For 32
Artisan Cheese Selection
Allow our Maître d' Fromager to visit your table to create a selection of three or six artisan cheeses
30
Wine & Cheese Pairings
A choice of three artisan cheeses accompanied by the perfect wine to bring out the richness and depth of each cheese
STARTERS
16
Pastrami Beef Carpaccio*
Tenderloin, Rye Toast, House Mustard Aioli, Pickles
18
Braised Pork Belly
Strawberry, Cucumber, Pickled Mustard Seed, Beet Barbecue
20
Chilled Shrimp Cocktail
Pickers Vodka Cocktail Sauce
20
Jumbo-Lump Crab Cake
Lemon-Basil Remoulade, House Pickled Vegetables
21
Seared Scallops*
Green Curry, Mango Salsa
16
Oysters Rockefeller*
Spinach, Bacon, Parmigiano-Reggiano, Lemon
Serves Two 75
Serves Four 140
Seafood Tower*
Lobster Tail, Crab Claws, Tiger Shrimp, Oysters, Mussels, Remoulade, Sherry Mignonette, Pickers Vodka Cocktail Sauce
SOUPS
14
Lobster Bisque
Crème Fraîche, Chive Oil
11
Vegetarian French Onion Soup
Sherry, Manchego Toast
SALADS
14
Classic Caesar*
Hearts of Romaine, Shaved Parmigiano-Reggiano, Sour Dough Crisps, White Anchovies, Garlic Dressing
14
Iceberg Wedge*
Rogue Creamery Blue Cheese, Smoked Bacon, Blistered Tomato, Green Onion, Soft Boiled Egg, Buttermilk Dressing
12
Old Hickory Salad
Cucumber, Radish, Charred Onion, Beefsteak Tomato, Champagne Vinaigrette
PRIME & SIGNATURE CUTS
130
The Old Hickory*
30oz. Prime, Dry-Aged Tomahawk, Bone Marrow Butter
Market Price
Chef's Butcher Cut*
90
Surf & Turf
7oz Prime Filet, Lobster Tail, Béarnaise, Osetra Caviar
HERMITAGE SELECTION
44
8 Oz. Center Cut Filet*
60
22 Oz. Cowboy Rib Eye Steak*
57
27 Oz. Porterhouse*
46
14 Oz. NY Strip Steak*
37
Salmon Steak*
43
Half Rack of Lamb
Mint Chutney
SAUCES
3
Bearnaise*
3
OH Steak Sauce
3
Tarragon Chimichurri
5
Bourbon au Poivre Sauce
3
Romesco
4
Horseradish Crème Fraiche
TOPPINGS
17
Lump Crab Oscar*
15
Bone Marrow Butter
32
Butter-Poached Lobster Tail
10
Burgundy Mushrooms
ENTRÉES
29
Half Chicken
Roasted Breast, Confit Leg, Pomme Puree, Squash, Zucchini, Tomato, Sherry Pan Jus
27
Roasted Cauliflower
Shawarma-Spiced, Coconut Quinoa, Carrot, Mint Chutney
34
Bone-In Pork Chop
Summer Succotash, Ham Consommé, Fried Okra, Cane Sugar Gastrique
SHAREABLE SIDES
13
Add Jumbo Lump Crab 10
Mac & Cheese
Cave-Aged Cheddar, Toasted Lemon-Herb Crumb
12
Mashed Potatoes
Yukon Gold Potatoes, Sweet Creamed Butter
14
Stuffed Baked Potato
Brie Fondue, Smoked Bacon, Scallions
12
Creamed Corn
Shishito Peppers
13
Asparagus
Lemon Vinaigrette, Sea Salt
13
Roasted Carrots
Sorghum Butter, Orange, Pecans
12
Haricot Verts & Shiitake Mushrooms
Tamari, Lime
PRICE RANGE
$25 - $80
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Dinner, Late Night
CUISINES
American, Steakhouse
FEATURES
Reservations, Private Dining, Seating, Parking Available, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service
Reviews (760)
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749 results
Traveler rating
446
159
97
29
18
Traveler type
Time of year
LanguageEnglish
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Traveler rating
446
159
97
29
18
Show reviews that mention
All reviews steak lobster bisque creme brulee salad mashed potatoes chocolate cake mac cheese bread seafood chicken opryland hotel our waiter cooked to perfection ruth's chris anniversary dinner business dinner great meal
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1 - 10 of 749 reviews
Reviewed 1 week ago via mobile

Nestled in the Delta Atrium of the Gaylord hotel in Opryland, this restaurant features murmuring waterfalls and lush greenery in their outdoor dining. Excellent service. Above average experience for a resort, consistent with a fine steak house, just one notch down. Ask for the bourbon...More

Date of visit: June 2019
Thank FamilySherpa61
Reviewed 1 week ago

The service and food and Old Hickory Steak House was fantastic. Service was spot on, we didn't have to ask for anything, they were on top of everything. The steak was prepared to our specs and would melt in your mouth. We also had desert...More

Date of visit: April 2019
Thank 510jessm
Reviewed 2 weeks ago

This is a great place for a business dinner. The service is fantastic. There is a very good wine list. It is a bit pricey, but you expect that here. Sides are to share. I tried the Tomahawk steak which is priced at around double...More

Date of visit: May 2019
Thank usmboyzzz
Reviewed 2 weeks ago

Lovely restaurant with a great setting that serves up excellent food. Good portions are had with friendly service but at a costly price so enjoy every bite.

Date of visit: February 2019
Thank John M
Reviewed 2 weeks ago via mobile

We have ate here on both our visits to The Gaylord Hotel. Make reservations as soon as you can. I would not recommend not having them. Sit outside on the balcony area especially during the Christmas time .. lights are beautiful. Food is really great...More

Date of visit: January 2019
Thank TNGirlie
Reviewed 3 weeks ago

Go for the experience. We went there for a special ocassion and they acknowledged that in a very sweet way. The wait staff is impeccable. Wayne is a hoot all wrapped in a southern gentleman package. We've had better food. My husband had salmon. I...More

Date of visit: May 2019
Thank Sandy P
Reviewed May 12, 2019 via mobile

By far the best food I’ve ever tasted in Nashville. The chicken was amazing! The layered chocolate cake was fantastic! I’ll be back to visit for sure. 😃

Date of visit: May 2019
Thank GrandMasterOfTravel
Reviewed May 8, 2019 via mobile

We were staying at Opryland for a weekend and visit to the Hermitage. This restaurant caught our eye and we were very pleased with our choice. As mentioned in other reviews, the lobster bisque was delicious (probably the best we've had). Our steak and sides...More

Date of visit: May 2019
Thank SueCLoveland
Reviewed May 2, 2019

My husband and I ate here about 10 years ago on another trip to Nashville. And it was a must do on this recent trip. Our meal was fantastic! The steaks were delicious and the desserts just topped it all off. The service is unbeatable....More

Date of visit: April 2019
Thank teeter425
Reviewed April 28, 2019 via mobile

I was there for a business dinner, and even though I did not have to pay, I felt very uncomfortable order. Everything is al a cart. Main course runs $60-$130. Sides and sauces are extra. The food was amazing!!! Appetizers were out of this world,...More

Date of visit: April 2019
1  Thank Dwest2006
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Questions & Answers
Ask a question
Michelle W
May 31, 2019|
AnswerShow all 8 answers
Response from magnum1968 | Reviewed this property |
I am not actually sure on this one. Wish I could have been more help.
0
Votes
LSampson
August 11, 2018|
AnswerShow all 6 answers
Response from MamaDKT | Reviewed this property |
I’d suggest business casual. It’s a nice, upscale restaurant. Service is formal but not stuffy.
4
Votes
Linda N
February 11, 2018|
AnswerShow all 7 answers
Response from BTLew81 | Reviewed this property |
Agree. No problem sharing. Portions are generous.
1
Vote
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