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Pink Salt

Certificate of Excellence
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Shop 2 53 Cross St | Sydney, Double Bay, Woollahra, New South Wales 2028, Australia
61293281664
Website
Today
12:00 pm - 10:00 pm
Closed now
All hours
Hours:
Tue - Sun 12:00 pm - 10:00 pm
More Info
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79 Reviews from our TripAdvisor Community

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Showing 77: English reviews
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed 5 days ago NEW via mobile

Enjoyed sharing small tapas plates then really indulged with dessert and the specialty Black Amex Espresso Martini! Service & outside seating was good.

Helpful?
1 Thank Victoria T
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed 6 days ago NEW via mobile

I organised a food and drinks package for my friend's hens night. Evan, Nathan and the Pink Salt crew were incredibly accommodating and went out of their way to make it an enjoyable night for us. The canapés were absolutely delicious and the drinks were kept flowing. Would definitely recommend this place and would come here again.

Helpful?
1 Thank Vanessa A
Sydney, Australia
Level Contributor
8 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
3 of 5 stars Reviewed 1 week ago via mobile

Overpriced meals & small servings. The menu selection is not very extensive, we found it difficult to choose our meals due to small menu with not much variety.

Helpful?
Thank bunnies4eva
Brisbane, Australia
Level Contributor
120 reviews
89 restaurant reviews
common_n_restaurant_reviews_1bd8 34 helpful votes
4 of 5 stars Reviewed 2 weeks ago

My friend and I dined her least night - it was a Tuesday and only about four tables so not buzzing. The service was excellent- the menu interesting but we wanted to try someones recommendation of Gonochi with grilled bruises sprouts with bacon. Delicious Followed by a share plate of naughty donuts - and grilled fruit .

Helpful?
Thank Dianne1943
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed 4 weeks ago via mobile

We had a thoroughly enjoyable dinner at Pink Salt. My wife and I shared a tomato salad, Snapper fillet and lamb ribs... then finished with a cheese plate. Have to say everything was delicious. Only disappointment was we couldnt get a coffee to finish our meal, the waiter offered us tea or hot chocolates as their machine had been blowing... More 

Helpful?
1 Thank Michael D
Sydney, Australia
Level Contributor
87 reviews
45 restaurant reviews
common_n_restaurant_reviews_1bd8 37 helpful votes
4 of 5 stars Reviewed 4 weeks ago

I wasn't particularly hungry and so had the entree-size haloumi, watermelon and cucumber salad. The watermelon didn't look the best, but tasted just fine. The setting was lovely - we sat in the covered outside part at the front of the restaurant, and even though it was really cold outside, the heaters in the restaurant kept us warm. Nice venue,... More 

Helpful?
1 Thank Yvonne U
Ev H, Owner at Pink Salt, responded to this review

Hi Yvonne, Thank you for your review. I'm happy read you enjoyed your experience at pink salt. I just thought I'd let you know the reason the watermelon takes a darker colour is because it's "compressed watermelon". It still maintains its flavour and firmness, however, it just looks a little different. Hope to see you again soon. Evan More 

Ballarat, Australia
Level Contributor
10 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed 4 weeks ago

Mid-range prices and worth the money: good food and great wines can be enjoyed in a wonderful atmosphere.

Helpful?
1 Thank Silvan55
Ev H, Owner at Pink Salt, responded to this review

Thank you for your review. Look forward to seeing you again at pink salt. More 

Sydney
Level Contributor
29 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
3 of 5 stars Reviewed August 22, 2016

This tends to be a "trendy" restaurant in Double Bay. The menu is very basic and I often find very little exciting to eat on the 2 occasions that I have been there. It strikes me as being a place to meet and nibble on sharing plates. Sorry - but not my "thing".

Helpful?
Thank MoniqueSydney
Australian Capital Territory, Australia
Level Contributor
15 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 stars Reviewed August 13, 2016 via mobile

Loved the fluffy housemade gnocchi and brussel sprouts, with a twist; a hint of wasabi..? Dessert was suggested to have vanilla bean icecream sandwich with salted caramel sauce, what a way to finish a meal, the sandwich biscuit was gooy like a brownie, yummo.

Helpful?
Thank AnnieAust
Sydney, Australia
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed August 7, 2016

everything about this venue is great! had my birthday with 20 people and the food, wine, staff and atmosphere was great!!

Review collected in partnership with this restaurant

Helpful?
1 Thank vickyk367

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4.5 of 5 stars
Average prices
$4 - $27
Cuisine
Mediterranean, Australian, European, Gluten Free Options
Meals
Lunch, Dinner, Late Night
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Highchairs Available
Good for
Bar scene, Families with children, Large groups
Open Hours
Sunday
12:00 pm - 10:00 pm
Tuesday
12:00 pm - 10:00 pm
Wednesday
12:00 pm - 10:00 pm
Thursday
12:00 pm - 10:00 pm
Friday
12:00 pm - 10:00 pm
Saturday
12:00 pm - 10:00 pm
Location and Contact Information
  • Address: Shop 2 53 Cross St | Sydney, Double Bay, Woollahra, New South Wales 2028, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Greater Sydney  >  Woollahra  >  Double Bay
  • Phone Number: 61293281664
Description
Pink Salt is a refreshing experience. We offer shared, nourishing, wholesome and diverse food with a Mediterranean accent. Our cuisine comprises of contemporary Australian comfort style food on an elevated level. Our guests are welcome to enjoy as little or as much as they like as we offer lunch,snacks in the afternoon and dinner. We also make all our own breads, pasta, charcuterie and icecream in house.

Questions & Answers

Questions? Get answers from Pink Salt staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?