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The Capital Grille

Reserve a Table
Sat, 4/20
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Location and contact


Fresh Oysters on the Half Shell* (6)
(cal 130)
Steak Tartare*
Serves 2. (cal 410)
Prosciutto Wrapped Mozzarella
With Vine Ripe Tomatoes. Serves 2. (cal 440)
Lobster and Crab Cakes
Serves 2. (cal 410)
Jumbo Lump Crab Cocktail
(cal 460)
Cast Iron Garlic Shrimp (5)
With Olive Oil Crostini. Serves 2. (cal 430)
Shrimp Cocktail (5)
(cal 170)
Tuna Tartare*
With Avocado, Mango and Sriracha. Serves 2. (cal 130)
Pan-Fried Calamari
With Hot Cherry Peppers. Serves 2. (cal 710)
Cold Shellfish Platter*
(cal 430)
White Cheddar Potato Soup
Available in cup. (cal 350)
New England Clam Chowder
Available in cup. (cal 220)
Caramelized French Onion Soup
Available in crock. (cal 750)
Caesar Salad
With Grana Padano Croutons. (cal 420)
Pear and Gorgonzola Salad
With Toasted Walnut Vinaigrette. (cal 590)
Field Greens
Butter Leaf Lettuce, Heirloom Tomatoes with Parmesan Vinaigrette. (cal 210)
With Bleu Cheese and Smoked Bacon. (cal 590)
Roasted Beet and Goat Cheese Salad
With Toasted Pistachios and Citrus Vinaigrette. (cal 310)
With Arugula, Prosciutto Crisps and Fig Balsamic. (cal 620)
Sliced Filet Mignon*
With Cipollini Onions, Wild Mushrooms and Fig Essence. (cal 580)
Bone-In Kona Crusted Dry Aged NY Strip*
With Shallot Butter. (cal 950)
Seared Tenderloin*
With Butter Poached Lobster Tails. (cal 570)
Porcini Rubbed Bone-In Ribeye*
With 15-Year Aged Balsamic. (cal 990)
Veal Tomahawk Chop*
With Gorgonzola Butter and Cherry Mostarda. (cal 920)
Bone-In Wagyu NY Strip*
Available in 20 oz. (cal 1270)
Dry Aged NY Strip*
Available in 14 oz. (cal 710)
Dry Aged Porterhouse Steak*
Available in 24 oz. (cal 960)
Dry Aged NY Strip au Poivre*
With Courvoisier Cream. Available in 14 oz. (cal 730)
Roasted Chicken
With Baby Potatoes and Mediterranean Olives. (cal 840)
Roasted Rack of Lamb
With Mint Gremolata. (cal 710)
Filet Mignon*
Available in 10 oz. (cal 490)
Bone-In Ribeye*
Available in 22 oz. (cal 990)
Pan-Seared Sea Bass
With Baby Carrots and Miso Butter. (cal 800)
Sushi-Grade Sesame Seared Tuna*
With Gingered Rice. (cal 620)
Seared Citrus Glazed Salmon
With Marcona Almonds and Brown Butter. (cal 730)
Sea Scallops
With Asparagus, Shiitake Mushrooms, Parsnip Purée and Lobster Bordelaise. (cal 430)
Fresh Maine Lobster
Lobster Mac 'N' Cheese
(cal 830)
Parmesan Truffle Fries
(cal 460)
Au Gratin Potatoes
(cal 420)
Roasted Wild Mushrooms
(cal 280)
French Beans
With Heirloom Tomatoes. (cal 240)
Sam's Mashed Potatoes
(cal 460)
Soy Glazed Brussels Sprouts
With Bacon. (cal 590)
Creamed Spinach
(cal 400)
Grilled Asparagus
With Lemon Mosto. (cal 80)
Sautéed Spinach
With Garlic Confit. (cal 60)
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Lunch, Dinner
American, Steakhouse
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service
Reviews (198)
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All reviews lobster mac and cheese porcini filet au gratin potatoes new york strip cheesecake lamb chops bread cheeseburger seafood our waiter special occasion dining experience anniversary dinner wine list is extensive fantastic waiter balsamic glaze
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1 - 10 of 193 reviews
Reviewed 1 week ago

Great sport for lunch. Service was nice and cordial, food was awesome. Only negative thought here is that this is a chain and it's obvious.

Date of visit: February 2019
Thank dontcallmebryan
Reviewed 4 weeks ago via mobile

Absolutely outstanding service from valet, reservations, server, food and management. They made our 34th anniversary very special, it was beautiful and everything tasted wonderful. Well done.

Date of visit: March 2019
Thank P4702SRsharonj
Reviewed March 3, 2019 via mobile

When I entered the restaurant it seemed a little dim. As I walk through to the bar area where had my dinner the atmosphere seemed very cozy. The customer service was very professional and welcoming. The menu is not very extensive. Opted for the salmon...More

Date of visit: March 2019
Thank m0nekam
Reviewed March 2, 2019 via mobile

I’m not sure why it took so long for us to try Capital, but I’ll be happy to return anytime! The wait staff was great and extremely knowledgeable about all of the food, wine, and cocktails. There was more food than we could handle! The...More

Date of visit: March 2019
Thank Mom2Twincesses
Reviewed March 1, 2019

We had booked on line for a dinner for 10 people in a private room. We were informed by Capital Grille the day before we came, in a confirmation phone call, that we would have the Board room for our party. We arrived and were...More

Date of visit: February 2019
Thank Memphisbelle2013
Reviewed February 9, 2019 via mobile

Amazing food and service when you want to be pampered for your birthday. Great special touches added to the table, a personalized note and adorable desert! Must try the Surf & Turf with filet and South African lobster tail.

Date of visit: February 2019
Thank 901JamesBruno
Reviewed February 3, 2019 via mobile

We’ve had a handful of dinners over the past few years at The Capital Grill in Memphis. This past Saturday evening my daughter and I went out to dinner. She had requested this fine restaurant as we have enjoyed it over the years. Everything was...More

Date of visit: February 2019
Reviewed January 24, 2019 via mobile

First off the wine menu was great. I had a real hard time deciding which wine to get. The steak was good but not great. The service was as expected in an expensive place to eat.

Date of visit: January 2019
Thank LostALot22
Reviewed January 16, 2019 via mobile

We bought a gift certificate at a charity auction. I appreciate theIr support of OutMemphis; the dining experience was sub par. The waiter seemed bored. The food was ok. We frequently return to Flemmings when we want a steak dinner.

Date of visit: December 2018
Thank mark a
Reviewed December 26, 2018 via mobile

Capital Grille should be a 5 star experience and we were not disappointed. They are very accommodating and the food is just overall excellent. For the prices and the ambiance you should expect a wonderful overall meal. We were very happy!

Date of visit: December 2018
Thank Lfferg
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Questions & Answers
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Sandy H
February 22, 2017|
Response from J9andtom | Reviewed this property |
Not sure. Just call and ask :)
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