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Chez Philippe

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Ratings and reviews

Certificate of Excellence2016 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$70 - $100
CUISINES
French
Special Diets
Gluten Free Options
View all details
meals, features, about

Location and contact

Menu

Paired Dinner $175.00
Three Courses $80.00
Three Course Wine Pairing $29.00
Five Courses $105.00
Five Course Wine Pairing $39.50
FIRST COURSE‏
Louis Perdrier, Sparkling, NV
Amuse Bouche
SECOND COURSE
Alaine Combard, “Atmosphere” Rosé, Provence, 2012
French Onion Soup
traditional onion soup with gruyere & a camembert pastry pillow
THIRD COURSE‏
M. Chapoutier, Banyuls, 2011
Seared Ahi & French Couscous
roasted pumpkin seeds crusted ahi on couscous salad with pistachios, fine herbs, dried black currants & lingonberry vinaigrette
FOURTH COURSE
Louis Perdrier, Rose, Sparkling, NVLouis Perdrier, Rose, Sparkling, NV
Pheasant & Truffle
pan-seared pheasant with braised brussels sprouts & mixed dried berries, truffle peruvian potato in a cassis sauce
FIFTH COURSE‏
Château Pey La Tour, Bordeaux Supérieur, 2011
New York Strip Beef Loin & Topinumbur
seared new york strip, lyonaise potatoes, jerusalem artichoke tartlette & cardamom port wine sauce
SIXTH COURSE
Château Roumieu-Lacoste, Sauternes, 2010
Le Carnaval Americain
cashew milk chocolate crunch, popcorn bavarian root beer anglaise & cotton candy
SEVENTH COURSE‏
Graham’s, Tawny Port, 10 Year
Chef's Selected Cheese
Haricot Vert & Mushrooms
French green beans, marinated shallots, braised portabella mushroom, flax seed encrusted goat cheese & almond butter dressing
Crab & Barley
Seared crab cake, barley and sweet potato with an orange-green peppercorn butter sauce
Lobster & Black-Eyed Pea
Tarragon butter poached lobster, black-eyed pea, brulée & crawfish beignet
Escargot & Fried Quail Egg
Baked escargot in a herb mornay with roasted garlic streusel & fried quail egg
Arugula & Pear
Baby arugula,‏ port wine poached pear, honey roasted pecans, feta cheese & white balsamic champagne dressing
Seared Ahi & French Couscous
Roasted pumpkin seeds crusted ahi on couscous salad with pistachios, fine herbs, dried black currants & lingonberry vinaigrette
Caesar Salad
Hearts of‏ romaine, parmigiano reggianno, crouton & white anchovy filets
French Onion Soup
Traditional onion soup with gruyere & a camembert pastry pillow
Soup du Jour
Featured Soup
Filet Mignon & Sun Dried Tomato
Beef tender stuffed with sun dried tomato pistou, roasted parsnip puree, angry potato & marjoram bordelaise
DESSERTS
Our Almond Joy
Coconut cheesecake, crunchy almond crust, rich chocolate ganache & coconut chocolate nib icecream
Assorted Cheese Plate
Selection of imported & domestic cheeses
Brulée
Trio of‏ brulée, vanilla bean, milk chocolate salted caramel, green tea & fresh raspberries
Chocolate a'la Bavaroise
Triple chocolate bavarian & chocolate hazelnut streusel with sour mash caramel anglaise
Fall Pumpkin Verrine
Apple spice financier & oatmeal crisp
Soufflé Du Jour
Please order with your entrée
Housemade Ice Creams & Sorbets
Ice creams- tahitian vanilla, chocolate chocolate chip, salted peanut caramel sorbets- lemon-sage, strawberry-basil, green apple
Reviews (173)
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LanguageEnglish
122
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Show reviews that mention
All reviews scones tasting menu chocolate souffle amuse bouche bananas foster chilean sea bass quail lamb filet salad peabody hotel fine dining experience michelin star aaa diamond amazing presentation special dinner lovely dinner
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1 - 10 of 171 reviews
Reviewed 1 week ago

Reservations not required but are highly suggested. Service is impeccable. Food delicious, loads of extras. Will be our go to restaurant for special occassions

Date of visit: December 2018
Thank Dreamer67808084552
Reviewed 3 weeks ago

Gorgeous room with a great afternoon tea. The blueberry scone was amazing. Interesting tea selections.

Date of visit: March 2019
Thank cln96
Reviewed March 4, 2019

Outstanding and innovative food and lots of service, but the servers need to be more educated about the ingredients they are serving. Their spiel seemed rote, and our server wasn't aware there were chives in the celeriac slaw. The ambiance is grand and comfortable at...More

Date of visit: March 2019
Thank LuchaLew
Reviewed February 27, 2019 via mobile

Same classic beautiful setting. Visually stunning food. Accomplished staff...a tad bit stiff but not unfriendly. Expensive.

Date of visit: February 2019
Thank Carol E
Reviewed February 24, 2019

My wife and I visited recently for the fixed-price meal. The service was excellent, as was the atmosphere. The food was french-inspired and delicious. I find it nice once in a while to go to such restaurants and experience such cuisine, though it's costly and...More

Date of visit: February 2019
Thank billmN5292MM
Reviewed February 10, 2019 via mobile

Right out of a story book, and service is even better than the atmosphere! When I saw the photos of Chez Philippe AND the fact that it’s in the Peabody, I was sold! My husband surrendered his picky eating and actually ate more than me!...More

Date of visit: February 2019
Thank Robin M
Reviewed February 6, 2019

If you are staying at the Peabody Hotel in Memphis, Tennessee, you don't have to go very far to enjoy the finest dining experience in town. On the first floor, off the Grand Lobby, is Chez Phiippe, often described as the most opulent dining room...More

Date of visit: February 2019
Thank Taylor B
Reviewed January 13, 2019

Excellent in all respects. Wish the service elsewhere in the hotel matched Chez Philippe. I felt like the staff here would have jumped off the building if I had asked. Only complaint was a slightly limited menu and a wine list that was marked up...More

Date of visit: January 2019
Thank planetraincar
Reviewed January 6, 2019

Before we attended the Peabody's New Year's Party, we had a wonderful dinner at Chez Philippe. Just read other fellow reviewer who had a disappointed dinner, however, we really had a lovely dinner! The server, John (I think....?) was very polite and attentive, so were...More

Date of visit: December 2018
Thank yumikoc382
Reviewed December 31, 2018

We made reservations for New Year's eve. After waiting too long for a table, they attempted to seat us in the doorway. The noise was unbelievable and the table was totally unacceptable. We were told that it would be an additional hour wait to get...More

Date of visit: December 2018
2  Thank nbova1
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Questions & Answers
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Linda N
May 18, 2018|
Answer
Response from deltagringo | Reviewed this property |
Yes, I think that would be fine. Business casual is acceptable for men, and I would assume for ladies as well. Have a great time.
1
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John5678Hi
March 24, 2015|
AnswerShow all 2 answers
Response from Stephen H | Reviewed this property |
Sorry but I do not know.
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