We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
WINNER WONDERLAND
Win Big When You Book on TripAdvisor

The Glass Onion

Certificate of Excellence
$$ - $$$
Parkwood / Farmfield
Map
Satellite
Map updates are paused. Zoom in to see updated info.
Reset zoom
Updating Map...
Get directions
1219 Savannah Hwy, Charleston, SC 29407-7826
+1 843-225-1717
Website
Today
11:00 am - 9:00 pm
Closed now
All hours
Hours:
Mon - Thu 11:00 am - 9:00 pm
Fri 11:00 am - 10:00 pm
Sat 10:00 am - 10:00 pm
More Info
Add Photo Write a Review

581 Reviews from our TripAdvisor Community

Traveler rating
Traveler type
Time of year
Language
Showing 581: English reviews
Sumter, South Carolina
Level Contributor
23 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 2 days ago NEW via mobile

We are from out of town and made two trips to an auto dealer nearby over a 3 week period. We first had Saturday brunch at the recommendation of the salesman. When we returned a few weeks later we returned for lunch on a weekday. Delicious! Shrimp and grits and Po'boy were outstanding the first time, as were our selections... More 

Helpful?
Thank palmettogirl1982
Columbus, Indiana
Level Contributor
260 reviews
170 restaurant reviews
common_n_restaurant_reviews_1bd8 106 helpful votes
4 of 5 bubbles Reviewed 4 days ago NEW

While in my hometown of Charleston visiting family, we were ready for lunch on a Friday. We have wanted to try Glass Onion for a long time. It is next door to Swing n Swine which we visit often. It was not extremely busy. The place is a decent size. The parking is limited but not terrible. If it was... More 

Helpful?
Thank Amos C
Seattle, Washington
Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 1 week ago NEW

The Glass Onion looks like a fast food joint, you order at the counter and they bring the food to your table but don't be mistaken. It may not have the atmosphere of some of the nicer (expensive) places in town but the quality of the food is comparable to restaurants charging 2-3 times more. The shrimp poor boy was... More 

Helpful?
Thank travlintrav
Level Contributor
5 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 1 week ago NEW via mobile

Farm to table at its best. Deliscious good. Amazingly friendly service. All 6 of us had something different and everyone was phenomenal. Our favorites were the fresh cut fries, fried green tomato and pimento cheese p.o. boy, fried clam with Carlo and capers p.o. boy and the braised collards. Oh yeah and the bologna egg salad. (we were skeptical too... More 

Helpful?
Thank Kathy G
Beaufort SC
Level Contributor
20 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 1 week ago

We have been passing this place for years during our visits to Charleston SC from Beaufort SC. Each time we passed The Glass Onion we remarked to each other, that we really should stop in for a bite one day. That day came today and we were sorry we hadn't stopped in sooner. I ordered the meat loaf [with mashed... More 

Helpful?
Thank padwag
Shipley, United Kingdom
Level Contributor
72 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 36 helpful votes
3 of 5 bubbles Reviewed 1 week ago via mobile

We chose to eat at The Glass Onion because it was recommended to us by the Charlestown Tourist Information office, which mentioned that it had been featured on "Diners, Drive-Ins and Dives". However, we found it very disappointing. The menu was very limited, with none of the main courses under $13. When we sat down, we noticed a stain on... More 

Helpful?
Thank Phil H
Charleston, South Carolina
Level Contributor
46 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

Affordable local food done right. The fried quail was so good I had to order a second one to go. Repeated meal several other times and one of my favorite places in the area for local food. I've never had a bad meal, though I generally have went with the quail.

Helpful?
Thank ncsugrad2000
Kuwait
Level Contributor
93 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 37 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

We had only been here 2 days when we found this little gem. We liked that the menu is local and changes daily, our server was super nice and she was all smiles. The guy we first encountered however gave us some weird vibes, like he did not want a family with small babies in the place so that kind... More 

Helpful?
Thank Catie I
Level Contributor
20 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed 2 weeks ago

Went there to get out of the downtown scene. Very interesting restaurant that puts a spin on the classics. The shrimp and grits were a definite winner at our table. They added kale and an amazing sauce. Everyone was picking off my plate. The ribeye is huge and perfect for someone with a big appetite. The only complaint is our... More 

Helpful?
Thank Maria C
Conway, South Carolina
Level Contributor
29 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

Went there because of Diners Drive Ins and Dives. Food was GREAT Way more than you can eat. BUT try to park??? Almost had a few dents in the car. Had the Catfish and my husband had the clam sandwich (blue plate special) Slaw is Perfect!! I would go back. But we were just driving through - go on an... More 

Helpful?
Thank scooterscootch

Travelers who viewed The Glass Onion also viewed

Charleston, Coastal South Carolina
Charleston, Coastal South Carolina
 
Charleston, Coastal South Carolina
Charleston, Coastal South Carolina
 
Charleston, Coastal South Carolina
Charleston, Coastal South Carolina
 

Been to The Glass Onion? Share your experiences!

Write a Review Add Photos & Videos

Is This Your TripAdvisor Listing?

Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.

Claim Your Listing
Improve this listing

Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Average prices
$10 - $15
Cuisine
American, Cajun & Creole, Vegetarian Friendly
Meals
Brunch, Lunch, Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Takeout, Reservations, Highchairs Available
Good for
Special occasions, Local cuisine, Kids, Families with children
Open Hours
Monday
11:00 am - 9:00 pm
Tuesday
11:00 am - 9:00 pm
Wednesday
11:00 am - 9:00 pm
Thursday
11:00 am - 9:00 pm
Friday
11:00 am - 10:00 pm
Saturday
10:00 am - 10:00 pm
Location and Contact Information
  • Address: 1219 Savannah Hwy, Charleston, SC 29407-7826
  • Location: United States  >  South Carolina (SC)  >  Coastal South Carolina  >  Charleston>  > Parkwood / Farmfield
  • Neighborhood: Parkwood / Farmfield
  • Phone Number: +1 843-225-1717
Description
The Glass Onion is one of Charleston’s original home grown, locally focused, all-natural restaurants. Owner and Executive Chef Chris Stewart opened the restaurant in 2008 with fellow culinary colleagues. It was one of the first places in town to support local farmers and purveyors with almost every dish and drink. An eighth generation Alabama native, Stewart’s love and appreciation of southern food shows through his menu. His restaurant boasts comfort food that reflects his time growing up in Alabama, as well as New Orleans and Lowcountry influences.

The ever-evolving menu changes daily and features as many local, all natural, hormone-free ingredients as possible. The soulful food draws influence from Stewart’s southern heritage and family recipes, especially from his grandmother Jennie Ruth; and is available for lunch, dinner and Saturday brunch.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of The Glass Onion and other visitors
2 questions
Ask a question
5 months ago

See all questions (2)

Questions? Get answers from The Glass Onion staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?