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Auberge de Conceze


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


$27 - $33
Special Diets
Vegetarian Friendly
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meals, features

Location and contact

Reviews (459)
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All reviews venison raspberry tart sunday lunchtime lovely meal menu du jour festival offerings chef village auberge plate cooking menus terrace sylvie charles
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1 - 10 of 22 reviews
Reviewed October 17, 2018

We arrived on a Sunday lunchtime after a lovely walk in the autumn sunshine. A warm welcome from the staff was received and we were seated promptly in the conservatory which was comfortable and light. Being British and living in the area we were pleasantly...More

Date of visit: October 2018
Thank H2664IMandreab
Reviewed October 9, 2018

We sat outside on the pretty Terrace and watched the sun going down - so peaceful and the weather was warm, The Service was first class - polite, friendly, fast and big smiles all round. The food was superb - probably the best in the...More

Date of visit: October 2018
Thank Wendy D
Reviewed March 3, 2018

Sylvie & Charles continue to provide superb French grub of the highest quality at the right price. The welcome is always friendly. Charles always makes an appearance to accept thanks or criticism (brave Chef). The food is always perfectly cooked to your desire. So please...More

Date of visit: March 2018
Thank Andy D
Reviewed March 2, 2018

If you enjoy good, locally sourced fayre - freshly prepared and cooked to perfection, this is the place to go! , very French, the caramelized shallots and pave de veau were amazing, so tender and lean, juicy and a joy to eat, when we arrived...More

Date of visit: March 2018
Thank Wendy D
Reviewed December 16, 2017 via mobile

My family have been living just a few kilometres from Concèze for almost 30 years - if only we’d known about Auberge de Concèze earlier. All those meals that might have been ... it fair breaks the heart. The point, as I’m sure you’ve already...More

Date of visit: December 2017
Thank wildwoodflowerNT
Reviewed December 15, 2017

The thing about even the smallest or remote French villages is that a lot of them have a restaurant that is well worth going out of your way to visit. Conceze, home of the annual raspberry festival and award winning giant raspberry tart is one...More

Date of visit: November 2017
Thank DJS54
Reviewed August 12, 2017 via mobile

Found in TripAdvisor though was concerned at no recent reviews. Anyway nothing to be concerned about at all. Very good meal served in relaxed and comfortable surroundings though main dining room appeared overlit relative to conservatory where we were. Good cooking with nice trimmings. Better...More

Date of visit: August 2017
1  Thank chrisfb1
Reviewed December 19, 2016

This is the second time I have had the pleasure of eating here, last time was Dinner with my husband (amazing) and this time was lunch with my work colleagues, all paid for by my patrons. beautifully cooked fresh food - yes it is very...More

Date of visit: December 2016
2  Thank Wendy D
Reviewed July 25, 2016

A delightful restaurant at the end of the road, and slightly off the beaten path. It's well worth seeking it out. Settled in a raspberry and apple producing area, the menu reflects what is locally produced. Also available on the menu were seasonal mushrooms (chanterelles),...More

Date of visit: July 2016
Thank EllieBlackberry
Reviewed June 4, 2016

Very friendly owners explained the menu in detail spoke very good English Food was superb home fresh home made chocolates with coffee and the fresh home made rasberry tart was exceptional. Went on Saturday the 4th June and have rebooked for the 10th.

Date of visit: June 2016
1  Thank skinnerpaul
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