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Certificate of Excellence2017 Winner


Asian, Thai
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
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meals, features


Tulip Dumplings
Chicken, shrimp and crabmeat wrapped in a tulip shape, then delicately steamed and served with soy vinaigrette
Thai Dumplings
Crispy‎ dumplings filled with ground pork, bamboo shoots and black mushrooms served with soy and sesame sauce
Chicken Satay
Chicken marinated in thai spices and coconut milk, grilled to perfection and served on skewers with peanut sauce and cucumber salad
Crispy Rolls
A combination of pork, glass noodles and julienne vegetables, then fried until crispy golden brown and served with sweet and sour sauce
Fortune Bag
Crispy golden bag filled with chicken, shrimp and crabmeat, served with sweet plum sauce
Shrimp in Blanket
Marinated shrimp in egg-roll skin, deep fried and served with delicately prepared plum sauce
Som Tum Salad
Cabbage tossed with lime juice, garlic, ground peanuts, chili and traditional seasonings
House Salad
Best selected greens with special peanut dressing and topped with bean curd
Garden Salad
Fresh green leaves with special house vinaigrette dressing and topped with fresh mushroom
Crying Tiger
Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onions, scallions, lime juice and loaded with red hot chili pepper
Plah Kung
Grilled shrimp flavored with a spicy lemon-lime vinaigrette, fresh lemongrass, thai spices, roasted curry and served on the bed of fresh greens
Yum Woon Sen
Chilled glass noodles tossed with ground chicken, shrimp, onion, bell pepper, roasted peanut and scallion in a spicy lime sauce, served on a bed of fresh greens
Lemongrass Soup Tom Yum
Traditional thai hot and sour soup with shrimp or chicken, lemongrass, mushroom and lime juice
Slices of Chicken Breast in Coconut Milk with Galangal, Lime Leaves, Mushrooms and Lime Juice
Thai Ravioli Soup
Chicken and shrimp wrapped in delicate ravioli in a clear broth and vegetables
Panang Shrimp
Fresh and fancy jumbo shrimp grilled in a pool of special panang curry sauce with fress basil, and served with angel hair
Seafood Lover
Sauteed seafood medley of salmon, squid shrimp, scallops and green shell mussels, with lemon grass, basil, onions, garlic and red peppers in a delicious and spicy sauce
Bold and Spicy Shrimp
Fresh shrimp sauteed with lemon grass, basil, mushrooms and green beans, boldly loaded with hot chilli pepers, pepperorns and exotic herbs
Fish of the Day
Pan-fried whole fish topped with a three-flavored sauce of garlic, ginger and tamarind combined in perfect harmony market price
Chu Chee Duck
Crispy roasted semi-boneless duck, served in a special red curry sauce, flavored with pineapple
Mussaman Curry
A choice of beef or chicken in a rich red curry and peanut sauce with coconut milk, onions and potatoes
Green Curry Combination
A choice of chicken, beef or shrimp in a hot and spicy green curry sauce with coconut milk, bamboo shoots, green beans and fresh basil
Chicken $12.95
Beef $12.95
Shrimp $13.95
Golden Tofu
Deep fried tofu until golden brown served with sweet and sour sauce, then topped with ground peanut
Buddha's Dumpling
Crispy dumplings filled with healthful mixed vegetables, served with sesame sauce
Veggie Rolls
Fried spring rolls filled with mixed vegetables, tofu and cellophane noodles, and served with sweet and sour sauce
Tofu Soup
Vegetarian bean stock tofu soup served with vegetables and glass noodles
Jasmine Soup
Jasmine rice soup with broccoli, carrots, ginger, mushroom and bean cour
Jungle 2 Jungle
Vegetable medley sauteed with bean curd and loaded with spicy and aromatic sauce, then flavored with fresh basil
Vegetarian Lover
Sauteed broccoli, napa, green beans, zucchini, mushrooms, bean sprouts, carrots and bean curds in a soy and mushroom sauce
Holy Basil
Slices‎ of tender bean curd sautéed with garlic, onions, bell peppers, green beans, zucchini and fresh basils
Siam Noodle
Thin‎ rice noodles lightly sauteed with bean curd, bean sprouts, mixed vegetables, ground peanuts and traditional seasonings
Heavenly Curry
Choice of thai curry mussaman, red or green with medley vegetables, tofu and creamy coconut milk, flavored with fresh basils
Vegetarian Fried Rice
Fried rice with a combination of mixed vegetalbes, tofu and pineapple
Vegetarian Drunken Noodle
Stir-fried jumbo rice noodle with tofu, fresh basils and spicy seasoning
Lamb of Siam
Marinated rack of lamb grilled to your satisfaction and served with green curry and mushroom sauce, flavored with mustard and rosemary
Royal Crab Cakes
Baked thai-style crab cakes served in a sea of exotic saffron and fragrant herbs sauce
Lady's Slipper
Steamed chicken breast filled with chicken, shrimp, shitake mushroom, spinach and onions then served with a mellow orange sauce
Tutti Fruity Duck
Crispy semi-boneless duck served with raspberry sauce and flavored with a little touch of spices and chambord liqueur
Salmon Supreme
Fillet‎ of salmon wrapped in grape leaves and grilled to perfection, served with mild a tamarind fruit sauce
Love and Passion
Roasted juicy cornish hen, marinated in traditional seasonings, filled with pineapple, raisins and wild rice, then served with mellow orange sauce, flavored with grand marnier
Reviews (64)
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All reviews thai food lemongrass soup drunken noodles chicken tulip dumplings beans lunch specials appetizers
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Reviewed September 7, 2019 via mobile

I went to this restaurant at least three years ago; it was good. It appears there is new ownership and management, new but unfortunately not better. The food served had all the earmarks and traits of the horrible Asian food served in the northeast out...More

Date of visit: September 2019
Reviewed July 3, 2019 via mobile

Very good interior and clean sitting and good service Can bring our own drink. No drinks available in restaurant. Nice family place

Date of visit: July 2019
Reviewed June 12, 2019

Visited this restaurant on a winter evening after our friends raved about it. Honestly, I did not find it unique. Soup was just warm and the food was cold when served. Staff was not approachable. Not a good experience and would not return.

Date of visit: February 2019
Reviewed May 4, 2019

I just googled for Thai food and this restaurant's name came up first. We thoroughly enjoyed the food, the service and the ambiance. If you are in this area visiting the Montgomery college, you might wanna stop by. They gave us three different types of...More

Date of visit: May 2019
Reviewed February 13, 2019

I went with a group of friends on a recent Saturday night. Considering that, the service was fine. But several appetizers arrived hardly even warm and were sent back (and removed from the bill). My curry entree was nothing special (and on the skimpy side),...More

Date of visit: February 2019
Reviewed January 19, 2019 via mobile

Came here on a Saturday for their lunch special. Decorated very nicely and cozy. Waiter was very good, kept our water glasses full. The lunch specials were very good, especially the Tulip Dumplings and the lemongrass soup. The appetizers were a little small, but still...More

Date of visit: January 2019
Reviewed November 3, 2018

Love the Spring Roll and Thai Eggplant. Takes a while, cooked to order, but well worth waiting especially with your BYOB.

Date of visit: October 2018
Reviewed April 7, 2018

We are visiting USA and looking for good Asian food.This restaurant surpassed anything I have tasted in Thai restaurants even in Asia. Having lived in the Far East most of my life , I miss the authentic taste of Asian food when abroad.It is usually...More

Date of visit: April 2018
Reviewed March 20, 2018

Dinner with family at this great Thai restaurant in Blue Bell. The food is delicious and service is fast and friendly. The Tutti Fruity Duck was not overcooked or dry. The Dumplings were tasty. Great Thai restaurant if you're in the Western Suburbs - worth...More

Date of visit: March 2018
Reviewed December 8, 2017

I had been going to this restaurant on and off for 2 years. Each time I went there I would tell the server that the green beans and carrots were too hard (uncooked), beef pieces very tough with veins (impossible to chew). The last time...More

Date of visit: December 2017
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