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Port O' Call

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78 West 400 South, Bandon, OR 97411
801-521-0589
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21 Reviews from our TripAdvisor Community

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Showing 21: English reviews
San Antonio, Texas
Level Contributor
302 reviews
192 restaurant reviews
common_n_restaurant_reviews_1bd8 87 helpful votes
4 of 5 stars Reviewed 1 week ago

Only 5 tables inside, and several more tables outside. get there early for lunch, maybe 10:30am, and you may be able to secure a table inside because if the wind is blowing it can get really cold outside. you order at the window and the food is delivered to your table (by name). we had tuna melt sandwiches, which was... More 

Helpful?
Thank TexasTravler45
Louisville, Kentucky
Level Contributor
61 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 stars Reviewed September 15, 2015

You may have to wait for a table at peak times, but it is well worth the wait. We had fantastic service (Lacey), and the fresh seafood was just delicious. Casual, fun location right on the water, a favorite of locals, and with good reason. Don't miss this place when you are inbandin

Helpful?
Thank CandaceKY
Eugene, Oregon
Level Contributor
133 reviews
91 restaurant reviews
common_n_restaurant_reviews_1bd8 52 helpful votes
5 of 5 stars Reviewed September 9, 2015

We have asked Tony from Port of Call several times now to prepare special food for us when we have had gatherings in Bandon. We just couldn't be more pleased with his excellent service, pricing, and products. When we need ocean crab, he gets it for us, when we need shrimp, he gets it for us and cooks it and... More 

Helpful?
Thank Wine76
Auburn, California
Level Contributor
9 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed August 18, 2015

Tony's Crab Shack is the best for fresh seafood and all of trimmings! The seafood is fresh and it is prepared very well. We sat in the sunshine and enjoyed three different entrees and we loved them all!

Helpful?
Thank Jimibob115
Los Ranchos, NM
Level Contributor
109 reviews
74 restaurant reviews
common_n_restaurant_reviews_1bd8 29 helpful votes
5 of 5 stars Reviewed August 4, 2015

The fish and chips shop closed as we walked up so we rushed next door to the Port O'Call. We were so lucky! Connie opted for half a crab and a cold beer. I had the three fish taco plate and my own cold beer. Soooo good - you must try this place!

Helpful?
Thank BibbsAndConnie
Level Contributor
41 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed July 10, 2015

Unique shopping and dining experience. Friendly staff, willing to share their fast knowledge of the local fishing and scenery musts !

Helpful?
Thank Alice F
Phoenix, Arizona
Level Contributor
64 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 26 helpful votes
5 of 5 stars Reviewed June 19, 2015

it's a small place but you can eat outside; too cold and windy for us though. I was excited to hope I would finally get my fresh oysters and that's what I had. They were yummy. I liked that I could have one crabcake and not have to have two. It was delicious. The locals and others that were there... More 

Helpful?
Thank tibber55
Roseburg, Oregon
Level Contributor
43 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
4 of 5 stars Reviewed June 7, 2015

Our Fish n Chips were superb and just right for a breezy, warm afternoon in this wonderful little seaside spot.

Helpful?
Thank jim a
Boise, Idaho
Level Contributor
16 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
3 of 5 stars Reviewed April 10, 2015

Why does seafood cost more on the coast than it does inland? This restaurant featured clam chowder (as do they all) that is a little too heavy on the flour and cream base; very clean clams (no sand), little bit bland. We were going to go for the fish and chips but $20 seemed a little steep as we pay... More 

Helpful?
Thank Pamela S
Eugene
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed February 19, 2015

We had lunch on a sunny Sunday afternoon. Very crowded but well worth the wait. Excellent crab legs and grilled oysters.

Helpful?
1 Thank Maurice R

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4 of 5 stars
Average prices
$10 - $25
Cuisine
American, Seafood
Restaurant features
Takeout
Location and Contact Information
  • Address: 78 West 400 South, Bandon, OR 97411
  • Location: United States  >  Oregon (OR)  >  Oregon Coast  >  Bandon
  • Phone Number: 801-521-0589

Questions & Answers

Questions? Get answers from Port O' Call staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?