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SMOKE. on Cherry St.

Reserve a Table
Wed, 6/26
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2019 Winner

Location and contact


Crispy Quail Legs
Sambal honey sauce, pickled carrot and daikon salad, maytag blue cheese
Bacon Jam Brushcetta
Herb goats cheese, bacon jam, arugula, smoked olive oil
Lump Crab Stuffed Fried Green Tomatoes
Tabasco-old bay aioli, green tomato jam
Manchego Fritters
Romesco, green tomato jam
Grilled chicken +4.00
Grilled Romaine
Romaine heart, shaved manchego, crouton, Caesar vinaigrette, white anchovy
Smoked Trout Salad
House smoked trout, mixed greens, candied pecans, crisp apple, goats cheese, dried cranberries and tabasco vinaigrette
House smoked bacon +2.00
Fresh Ground Black Angus Burger
A blend of ribeye, tenderloin, brisket and hanger ground fresh daily lettuce, tomato, pickle, American cheese, house made whole grain mustard
Shrimp Po Boy
Cornmeal fried gulf shrimp, lettuce, tomato, Tobasco-Old Bay aioli
Lamb Sliders
Herb goats cheese, tomato, arugula, pickled red onions
House made corned beef, provolone, sauer kraut, 1000 Island dressing
* Voted Best New Restaurant of 2011, Best overall Tulsa Restaurant and multiple awards in 2012 and 2013. The name SMOKE represents both how our Chefs prepare the proteins for your meal (on our woodfire grill), and the separate hermetically sealed Cigar Lounge we offer our guests. "Inspired American" Our menu options are Inspired American, which means everything we offer is created here, in house and nothing, except our ice cream, is frozen. The dishes, sauces, presentations , spiced ketchup, and mustard -are all original creations of our Executive Chef: Erik Reynolds. Chef Erik was voted "Tulsa's Best Executive Chef of 2011" "Locally Sourced" Locally Sourced means all natural, home grown quality.
$16 - $50
Special Diets
Vegan Options, Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Brunch, Late Night
Takeout, Reservations, Seating, Parking Available, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service
Reviews (364)
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All reviews brunch lamb sliders quail fried green tomato okra homemade potato chips burger salad brussels sprouts tacos crab bacon jam cigar room cherry street a bloody mary bar half chicken cooked perfectly
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1 - 10 of 362 reviews
Reviewed 3 weeks ago via mobile

The smell of smoke is strong when you first walk in. It diminishes after a while- the food is smoked but by no means over powering. The service was excellent and the server did a great job with the entire experience. Would go again in...More

Date of visit: June 2019
Thank brewColumbus_Georgia
Reviewed April 18, 2019 via mobile

In town for business, staying near the airport. Food options aren't good, so we ventured downtown, and glad we did. We checked out the menu outside first, then headed inside. Very nice decor, classy without being over the top. Beautiful water color paintings ( all...More

Date of visit: April 2019
Thank schristman73
Reviewed April 15, 2019 via mobile

We were visiting and came here on the recommendation of our hotel. We're glad we did. We made a reservation and were seated on time, even though they were crowded on a Friday night. Our service and food were excellent, and the F5 IPA on...More

Date of visit: April 2019
Thank SidMonge
Reviewed April 14, 2019 via mobile

I have to start off by saying the bartender, Alex, was extremely personable, welcoming and very knowledgeable of the menu. The restaurant has local draft beers, locally grown foods & protein fresh to the grill then on your plate and the combination of flavors is...More

Date of visit: April 2019
Thank moderndaytravelette
Reviewed April 13, 2019

Had a very nice New York strip steak, it was perfectly cooked, but was just at the salty edge of the good range. Just a tad less would have been better. Service was very nice. Setting very good.

Date of visit: March 2019
Thank Andrew S
Reviewed April 7, 2019 via mobile

Brought another couple here for a Sunday brunch date since they had never been to Smoke before (and needed to experience how awesome this place is). My wife and I have been to Smoke a couple times now at each time it has been delicious....More

Date of visit: April 2019
Thank 918Justin
Reviewed March 25, 2019

My family and I went to Smoke for Sunday brunch, everything we had was amazing. I would especially recommend the ham steak, the flavors were perfect and very large portions. Excellent brunch location.

Date of visit: March 2019
Thank bobbymac70
Reviewed March 25, 2019

asked a handful of people where i should eat when i was in tulsa and the consistent answer was Smoke. in a unique part of town that has clearly undergone a rebirth with a number of restaurants, bars, shops, etc. Smoke is a neat little...More

Date of visit: March 2019
Thank jon s
Reviewed March 19, 2019 via mobile

Stopped in before leaving town with a party of 4 around 5 PM. We were seated right away and our server was great from the moment we arrived. Checked in with us frequently and never interrupted conversation. Food was excellent. Perfect portions. Not too much...More

Date of visit: March 2019
Thank topher_clark1982
Reviewed March 18, 2019

I understand this place can get very busy but we went for a late lunch on a Monday and were seated immediately. The service was excellent. The complimentary house made potato chips and dip were so good. The appetizer of breads and dips was also...More

Date of visit: March 2019
Thank thehalfsquatch
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Questions & Answers
Ask a question
April 28, 2019|
AnswerShow all 2 answers
Response from jon s | Reviewed this property |
dont have any answers for you
December 11, 2017|
AnswerShow all 3 answers
Response from jbeckpac | Reviewed this property |
I just looked at their website. Click the menu button (three horizontal lines) then gift cards, then value and quantity. It will be sent where you specify
December 21, 2015|
AnswerShow all 3 answers
Response from GB_InTexas | Reviewed this property |
I recommend that you call Smoke
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