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Red The Steakhouse

Certificate of Excellence
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3355 Richmond Rd, Beachwood, OH 44122-4100 (Chagrin)
+1 216-831-2252
Website
Today
5:30 pm - 10:00 pm
Open now
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Hours:
Sun 5:00 pm - 10:00 pm
Mon - Thu 5:30 pm - 10:00 pm
Fri - Sat 5:30 pm - 11:00 pm
More Info
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155 Reviews from our TripAdvisor Community

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Showing 153: English reviews
Level Contributor
31 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

We go here to celebrate special occasions and this trip was as good as ever. The drinks are strong, the meat superb, the sides of an gratin potatoes hard, the spinach side cold, scimpy and tasteless but the donuts are heavenly. The service is as high class as the meal. Another great time

Helpful?
Thank Barbara G
Cleveland, Ohio
Level Contributor
20 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

I don't eat a lot of beef any longer but when I do, I want to make it worthwhile. RED serves probably the best cuts of beef you will find anywhere. Their sides are excellent and the donut and dipping sauce dessert is outrageous. Upscale devour and bar area. Nice wine list. If you like beef, this restaurant will not... More 

Helpful?
Thank mycuzinviny
Toronto, Canada
Level Contributor
13 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed November 1, 2016

We decided to treat ourselves to a high end dinner. This place was highly recommended and did not disappoint. The bread and dippings that we started with were different than anything we had tried before. The onion soup was delicious.The Caesar salad was ok. The steaks were perfectly done. We had the spinach side as well as the Mac &... More 

Helpful?
Thank Sue163712
Mentor, Ohio
Level Contributor
22 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed October 10, 2016

Suggest making reservations. Try au poivre on your steak -- nice addition. Side dishes are large enough to share. Seafood is also good if you are not a meat eater.

Helpful?
Thank Beth M
Level Contributor
164 reviews
114 restaurant reviews
common_n_restaurant_reviews_1bd8 34 helpful votes
5 of 5 bubbles Reviewed October 8, 2016

One of the best steaks I have ever had. Great service, terrific and extensive wine list. Steak houses are usually not that memorable, but this place stands out. Strip steak was melt in your mouth fabulous.

Helpful?
Thank Barb H
Murphy, Texas
Level Contributor
9 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
3 of 5 bubbles Reviewed September 17, 2016

Wonderful setting, great service, but the food was not as good as Bob Evans. My $50 New York strip was raw. I like medium rare, but won't complain at rare but sushi raw is not acceptable. They offered to put it back on the grill; are you kidding me? Donut holes as one of the featured deserts....really? This place is... More 

Helpful?
Thank keaneideas
Columbus, Ohio, United States
Level Contributor
14 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
3 of 5 bubbles Reviewed September 13, 2016

Stuffed hot pepper appetizer was good. Chopped salad was disappointing. I personally didn't care for the sourdough bread and oil but everybody else liked it. The steak was good but expensive almost 50 dollars and eveything is ala`carte. Overall a good experience but a little expensive for level of service, Desert was out of site.

Helpful?
Thank Richard N
A TripAdvisor Member
5 of 5 bubbles Reviewed July 26, 2016 via mobile

Food and service great. Patio was nice to sit on but the view was of the parking lot. We had a very good bottle of wine but the markup excessive. Steak was amazing!! Overall for a special evening I highly recommend. It was very romantic but it's pricey.

Helpful?
Thank A TripAdvisor Member
Erie, Pennsylvania, United States
Level Contributor
377 reviews
280 restaurant reviews
common_n_restaurant_reviews_1bd8 149 helpful votes
4 of 5 bubbles Reviewed July 14, 2016 via mobile

We love sitting at the bar here. Ordered the stuffed peppers...love these! The oysters were ok. Small but flavorful. Split the arugula salad. Good, but I would choose the beet salad next time. We each got a ribeye steak. Yes, we were hungry tonight'. My husbands was better with the au pouive pepper coating. I had the green pepper sauce....... More 

Helpful?
Thank Lisa S
Cleveland, Ohio
Level Contributor
104 reviews
88 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
4 of 5 bubbles Reviewed July 2, 2016

Eating outside on a perfect summer night we enjoyed the quiet surroundings, good food and service. Steaks and chops and salads big enough to split. Sides are very good and enough to split for four. Terrific creamed spinach. Lamb chops a bit over cooked but good, and excellent steak. Soon to move to a new suburban location.

Helpful?
Thank JKaufman804

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
$22 - $79
Cuisine
American, Steakhouse
Meals
Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Private Dining, Valet Parking
Dining Style
Fine Dining
Good for
Business meetings, Special occasions, Romantic
Open Hours
Sunday
5:00 pm - 10:00 pm
Monday
5:30 pm - 10:00 pm
Tuesday
5:30 pm - 10:00 pm
Wednesday
5:30 pm - 10:00 pm
Thursday
5:30 pm - 10:00 pm
Friday
5:30 pm - 11:00 pm
Saturday
5:30 pm - 11:00 pm
Location and Contact Information
  • Address: 3355 Richmond Rd, Beachwood, OH 44122-4100
    (Chagrin)
  • Location: United States  >  Ohio (OH)  >  Beachwood
  • Phone Number: +1 216-831-2252
Description
This is more than a place for a great piece of meat. Critics are buzzing about Red, The Steakhouse. No wonder it ranks within the top 10 best steakhouses in the country according to Esquire and Playboy magazines. Look for creative cuisine a la seafood, poultry, pasta and more by Executive Chef Jonathan Bennett. Outstanding wine selection courtesy of Sommelier Cyrus Davarpanah.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Red The Steakhouse and other visitors
3 questions
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Questions? Get answers from Red The Steakhouse staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?