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Ole! Ola! Tapas y Mas - CLOSED

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Reviews (25)
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1 - 10 of 23 reviews
Reviewed April 2, 2015

Fried lettuce ? Delicious ! All sorts of different appitizers - not for a main meal but surprise after surprise of delicious appitizers. We were lucky that there was a small birthday party going on when we went and one of the people there had...More

Date of visit: April 2015
Thank chamuca
Reviewed March 24, 2015

This small corner restaurant serves excellent food. Three of us had outstanding plates of bruschetta, beef bourguignon, and chicken. Compliments to the young chef, a graduate of a Guadalajara cooking school. In my opinion, the wine selection needs some work. The restaurant would do well...More

Date of visit: March 2015
Thank Tacomachef
Reviewed February 9, 2015

Three of us went there to sample the Tapas, as we all had been to Madrid , Barcelona etc and we had a great selection of Tapas, going from Vegetables, Fish, Meat and desert. The restaurant is on the corner and is very clean and...More

Date of visit: February 2015
Thank jchd1948
Reviewed November 8, 2014

The tantalizing smells from the kitchen hearth along with the music wafting out brought us in originally, but it was the chef's and hostess' charm and exquisite cookery and music that kept us coming back, if even just for late nite dessert. Not Open Weekdays,...More

Date of visit: March 2014
Thank andreakimkey
Reviewed October 8, 2014

I have been trying for the past six weeks to recreate Herb's, "Fried Eggplant" dish drizzled with honey in my own stateside kitchen. It's not happening. Even on my sixth try. Perfectly cubed, snow white in color, lightly fried and with not a hint of...More

Date of visit: August 2014
Thank cookiecooksit
Reviewed July 14, 2014

This is a very small restaurant. The chef/owner spent time in Barcelona, where we've also spent time. Barcelona is in Catalonia, which is an ancient culture with its own language and food. The dining experience is fun, with the little plates appearing regularly. You get...More

Date of visit: October 2013
Thank europhile
Reviewed March 23, 2014

Went there for lunch for the paella. Was charged 45 pesos for a half a glass of beer and around 100 pesos for a miniscule plate of rice with a chicken wing and a couple slices of sausage in it. Don't know.....is rice expensive or...More

Date of visit: February 2014
1  Thank AjiJalFoodie
Reviewed March 9, 2014

There were so many wonderful sounding items on the menu it was hard to not want to order one of everything. The food was great. There were five of us so we did get to try a lot of different things.

Date of visit: February 2014
Thank Rameytwin
Reviewed February 27, 2014

I can't say enough about this little jewel of a restaurant. Herb the owner is one of the finest nicest and most interesting men you will ever meet. Terrific Tapas menu, fun place frequented by a lot of airline people as Herb is a retired...More

Date of visit: February 2014
1  Thank Mike M
Reviewed October 19, 2013

Located on the corner of 16 de Septiembre and Donato Guerro, Ajijic, Mexico. This small and intimate restaurant/bar is a jewel. The menu is always changing, with new and exciting dishes. Captain Herb Hazen is a retired Western/Delta Airlines pilot, who has retired and lives...More

Date of visit: October 2013
Thank Wandlust
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