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Thu, 5/28
8:00 PM
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Seasonal Skillet Cornbread
Served with home-made butter
USD 4.99
Fried Mac n' Cheese
Served with BBQ ranch
USD 6.59
BBQ Soul Rolls
Chopped BBQ, cabbage collards and candied carrots served with Oak Island sauce and pepper jelly
USD 8.59
Pimento Cheese Balls
Served with spicy pepper jelly
USD 6.59
Chicken Wings
Served with celery sticks and bleu cheese dressing
USD 8.59
Fried Green Tomatoes
Served with goat cheese, basil smoked tomato vinaigrette
USD 6.59
Southern-Style Deviled Eggs
Sweet relish and paprika
USD 5.59
Barbecue Fries
Hand-cut fries with melted pimento cheese, chopped BBQ, scallions and BBQ ranch dressing
USD 7.99
Brunswick Stew
House-made with local vegetables
Cup USD 2.99
Bowl USD 4.99
Pit Sampler
A medley of our favorite appetizers; includes pit-smoked wings, BBQ soul rolls, deviled eggs and fried mac n' cheese
USD 13.99
Served with a choice of two sides
Chopped Barbecue
Pit-cooked overnight, chopped and seasoned Eastern North Carolina style
USD 13.99
Pulled Pork
Pit-cooked overnight, pulled from the bone, lightly seasoned and ready to sauce as you would like
USD 13.99
Baby Back Ribs
Cooked for hours but eaten in minutes
Half Rack USD 15.59
Whole Rack USD 22.99
Carolina Style Ribs
More bone, more flavor!
Half Rack USD 15.59
Whole Rack USD 22.99
Beef Brisket
Smoked slow and low until fork-tender, with our Western NC BBQ sauce
USD 17.99
Chopped BBQ Turkey
The other, other white meat
USD 13.99
The Pit's Southern Fried Chicken
The best in town!
USD 13.59
BBQ Chicken
Pit-cooked chicken on the bone
USD 13.99
Big Boy Meat Combo
Chopped BBQ, beef brisket, BBQ chicken and half rack of Carolina ribs
USD 28.95
Carolina Classic Combo
Chopped BBQ and two pieces of fried chicken
USD 16.59
Green Beans
Potato Salad
Daily Vegetable
Fried Okra
Sweet Potato Fries
BBQ Baked Beans
Mashed Potatoes & Gravy
Mac & Cheese
Heirloom Cabbage Collards
Hand-Cut Fries
Served with your choice of dressing. Dressings: Smoked Tomato Vinaigrette, Seasonal Vinaigrette, Bleu Cheese, Ranch, BBQ Ranch, Balsamic Vinaigrette
Pit's House
Mixed greens, tomatoes, red onions, carrots, cucumbers and croutons
USD 8.99
Ahi Tuna Salad
Seared Ahi tuna served over spring mix with radish, julienned carrots and red onions
USD 15.99
Seasonal Salad
Spinach, goat cheese, sliced strawberries, candied pecans and grilled chicken
USD 14.99
The Pit Bacon Cheeseburger
house-ground brisket patties with cheddar cheese, crispy onions, jowl bacon, lettuce, tomatoes and western BBQ sauce on an artisan roll served with hand cut golden fries
USD 13.99
Black Bean Burger
house-made black bean patty topped with cheddar cheese, lettuce, tomato, red onion and black bean aioli on an artisan roll
USD 12.99
BBQ Soy Nuggets
Seasoned and grilled soy nuggets topped with our famous Western sauce and served with grilled vegetables (not gluten free)
USD 14.99
The Godfather Burger
House-ground brisket patties with roasted red pepper bruschetta, smoked provolone, lettuce and pesto mayo on an artisan roll
USD 13.99
$20 - $30
Special Diets
Gluten Free Options
Lunch, Dinner, Late Night
American, Barbecue
Parking Available, Free Wifi, Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Valet Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards, Table Service
Reviews (2,800)
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All reviews pulled pork ribs hush puppies fried chicken nc bbq soul rolls brunswick stew mac and cheese banana pudding deviled eggs biscuits combo plate okra cole slaw beans bread excellent bbq
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Reviewed March 7, 2020 via mobile

I am a BBQ enthusiast and enjoy trying the offerings anywhere I travel. Having said that I also am well aware of the comparisons between Texas and North Carolina BBQ so I decided to decide for myself. I must say I wasn’t disappointed at all....More

Date of visit: February 2020
Reviewed March 7, 2020

We have been to The Pit several times. The food is good. But the ribs are not comparable to some other places in the triangle. Service was good and the sides were especially good.

Date of visit: April 2019
Reviewed March 5, 2020

stopped in for lunch with 2 business associates. Very fast and efficient service. Waitress made some suggestions which we tried. Their eastern style BBQ was very flavor able.

Date of visit: February 2020
Reviewed February 19, 2020 via mobile

Location is great. For parking, customers should either pay or use valet. Building is very good and size is large. Service is very good. I got a full rack of bbq ribs, NC style. One was amazing, but the other was not very good; it...More

Date of visit: February 2020
Reviewed February 18, 2020

BBQ was some of the DRIEST I have ever had!!!!!! Cold sweet potato fries. Not what I experienced five years ago!!!

Date of visit: February 2020
Reviewed February 17, 2020

Stopped by here today to sample some authentic NC bbq. The did not disappoint. Even though they were out of the pulled pork we enjoyed the brisket and chopped pork. The service was on point and they graciously comped us a dessert because they were...More

Date of visit: February 2020
Reviewed February 14, 2020

I was in town for a conference and the meeting planner had reserved a private section at The Pit because of all the great reviews. The food was served family style so I got to taste many different items from salad, rids, chicken, pork BBQ...More

Date of visit: February 2020
Reviewed February 5, 2020 via mobile

If you want real BBQ find a cinder block building with a gravel parking lot. The appetizer sampler was good. The deviled eggs and pimento cheese balls were excellent. The collard and pork egg roll is edgy and interesting. BBQ chicken is a tough test...More

Date of visit: February 2020
Reviewed February 3, 2020

The Pit BBQ is so much better than the bbq in my head. The chicken was so much better than I gave it credit for. The chicken was outstanding.

Date of visit: February 2020
Reviewed February 3, 2020 via mobile

BBQ at it’s best. Clean, bright atmosphere. Valet parking. Reservations accepted. Usually I tend to like the barbecue but dislike the way the sides are made. The Pit kitchen has done it right for me. We will be back and soon!

Date of visit: January 2020
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Questions & Answers
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November 6, 2018|
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Response from Danielle L | Reviewed this property |
Great question not sure assume yes so popular
August 1, 2017|
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Response from Alan27605 | Reviewed this property |
Yes, absolutely.
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