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Saratoga Springs

Panza's Restaurant



Soup Du Jour
Daily & seasonal preparation. Ask your server
Grilled Bruschetta
Chopped tomato, fresh basil & garlic butter
Traditional Fried Calamari
With fra diavalo sauce
Brian's Stone Bridge
Fried buffalo style calamari
Jumbo Shrimp Cocktail
Served w/ cocktail sauce
Clams Casino
Bacon, vegetable medley, panko, & lemon butter
Lobster Ravioli
Sun dried tomato basil cream sauce
Shrimp Alexander
Dijon & horseradish rubbed bacon wrapped shrimp, fried spinach & garlic butter
Panzas Insalata Mista
house salad w/ Italian dressing
Caesar Salad
Delicious classic preparation w/ parmesan, anchovies & croutons
Mediterranean Chop Salad
Crisp iceberg & romaine w/ tomato, cucumber, roasted red peppers, gorgonzola, kalamata olives, balsamic vinaigrette
Antipasto Panza Style
Salami, cappicola, pepperoni, provolone & marinated vegetables
Salad Bryant
Mixed greens w/ crumbled gorgonzola, candied walnuts, bosc pears & balsamic vinaigrette
Stacked Caprese
Beefsteak tomatoes, fresh mozzarella, red onion, balsamic viniagrette
The Wedge
Iceberg wedge, diced tomato, bleu cheese dressing & pancetta crisp
Penne Pasta A'la Jillian
Sauteed broccoli, chicken, sausage & sundried tomatoes. Finished w/ reggiano
Half portion11.95
Ma Panza's Original Baked Lasagna
Layered pasta sheets, ricotta, housemade sausage, marinara
Seafood Cioppino
Simmered clams, shrimp & calamari served over fettucini & a spicy fra diavolo sauce
Rigatoni A'la Michael
Homemade sausage & creamy tomato fondue
Half portion12.95
Fettuccine Carbonara
sauteed English sweet peas, mushrooms & prosciutto simmered in a cream sauce & finished w/ egg & pecorino romano cheese
Half portion12.95
Linguine Clam Sauce
With white or red clam sauce
Fettuccini Alfredo
Parmesan, butter, cream, black pepper
Half portion14.95
Veal Marsala
Scalloppini of veal sauteed w/ olive oil, garlic & roasted mushrooms laced w/ sweet marsala wine
Veal Saltimbocca
Formula milk fed premium veal scalloppini on sauteed baby spinach w/ prosciutto & melted provolone.
Veal Brettone
Tender medallions of veal w/ mushrooms, jumbo shrimp, & artichoke hearts, finished w/ lemon butter sauce
Steak Au Poivre
Grilled‎ certified angus beef brand new york strip covered w/ coarsely ground black pepper & finished w/ brandy cream.
Long Island Duck A'la Flike
Crispy semi boneless half duckling w/ a fig honey glaze.
Shrimp Sorrentino
Jumbo shrimp topped w/ fried eggplant, proscuitto & mozzarella cheese, finished in butter wine sauce
14 Oz. New York Strip Steak
Frizzled leeks & homemade worcestershire sauce
Chicken Piccata
Shallots, roasted mushrooms, capers & lemon white wine
Grilled Pork Chop "Ma Panza"
Housemade vinegar peppers, & balsamic reduction. Or w/ applesauce
Rigatoni & Meatballs
With homemade marinara
Panza's bakery opened its doors in Mechanicville in 1897. That was the first time Upstate New York experienced the delicious Neapolitan style brick oven baked pizza and other secret family recipes our relatives brought with them from the old country. Ma Panza and her husband Joseph were unable to speak English when they first arrived from Napoli, so they allowed their cooking to do the talking for them, and did it ever. Everyone in the neighborhood was talking about this new baking sensation called, "pizza." Ma Panza's authentic brand of home style Italian cooking became a staple in the Capital Region, and has continued in their tradition spanning more than five generations and still using the
Dinner, Drinks
Reservations, Private Dining, Seating, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service, Live Music
Reviews (118)
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All reviews veal saltimbocca spumoni linguine with white clam sauce salad pizza carrot cake chicken beans bread saratoga lake south broadway trade winds clams casino nice evening cooked perfect an excellent meal generous portions
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1 - 10 of 118 reviews
Reviewed 2 days ago via mobile

My wife and I hadn’t been to the new restaurant. We use to go to Saratoga Lake but hadn’t been in several years. Last night we decided to try the new restaurant. Well what a delight. Not that we are experts in Italian food but...More

Date of visit: November 2019
Thank wags449
Reviewed 1 week ago

After a great day trip up the mountains we decided we have energy just as far as Broadway and luckily found a place there quite quickly (Columbus day weekend). Very good food. Large portions, friendly and professional service and very reasonable prices. Will come back...More

Date of visit: October 2019
Thank Jean2802
Reviewed 1 week ago

I made a reservation late, around 5pm. For a 7:30 pm reservation. It is an absolute amazing beautiful place inside and out. Great location. From the moment we walked in, Andrea has been so sweet and helpful. She was our waitress and was such an...More

Date of visit: November 2019
Thank Sara G
Reviewed 2 weeks ago via mobile

Last night (Friday) was our first visit to the new location and it was nice to see new life breathed back into this long-deserted venue. It was packed when we arrived for our 7p reservation. Parking was a little messy for those of us who...More

Date of visit: November 2019
Thank 314suzannea
Reviewed 4 weeks ago

This property is housed in a former Polynesian restaurant and looks quite imposing. My wife ordered the duck special and I tried the pork chop. Both entrees were cooked to a crisp. I had to help my wife cut her meal. Stick to classic Italian...More

Date of visit: October 2019
Thank valwyr
Reviewed 4 weeks ago

New location but the same excellent service and food. Outstanding selection of Italian dishes prepared by local chef.

Date of visit: September 2019
Thank NColonie
Reviewed 4 weeks ago via mobile

A colleague and I have been making the rounds of the restaurant circuit in Saratoga Springs over the past couple of years, and last nights dinner at Panza’s on South Broadway is the best food experience we have encountered anywhere!! The food was delicious!!(mine was...More

Date of visit: October 2019
Thank 242peggyd
Reviewed 4 weeks ago via mobile

A friend and I went to Panza's for dinner and it was excellent. The bartender was friendly and our waiter, Jeff was attentive and knowledgeable. We both got different chicken dinners and they were delicious as well as generous portions. I will definitely go back....More

Date of visit: October 2019
Thank Joan C
Reviewed September 27, 2019

This was the best Italian meal we have had in a longtime. Brandon B did an outstanding job with all the questions we asked about the food. We are from Florida, but we come to Saratoga Springs once a year and we will be back....More

Date of visit: September 2019
Thank Bergkmm1
Reviewed September 26, 2019

On a recent visit, we were delighted to find that Panza's had opened up in a new location. The same great food, the same great service, but with a much different vibe due to the unique architecture and construction of this stone-walled and stone-decorated structure....More

Date of visit: June 2019
Thank Tom T
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