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Frank's Steaks

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Ratings and reviews

Certificate of Excellence2017 Winner
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$31 - $60
CUISINES
American, Steakhouse
Meals
Dinner, Lunch

Location and contact

Menu

APPETIZERS & SALADS
8
Double Gorgonzola Bread
15
Maryland Crab Cakes (2)
16
Stuffed Portobello Mushrooms
Stuffed with Roasted Red Peppers and Topped with Melted Fresh Mozzarella Cheese
21
Bacon Wrapped Jumbo Lump Crabmeat
19
Lump Crabmeat Cocktail
Served over fresh greens with Cocktail Sauce & Honey Dijon Sauce
18
Jumbo Shrimp Cocktail (4)
Served with our homemade Cocktail Sauce & Fresh Horseradish
15
Baked Little Neck Clams (8)
14
Little Necks On the Half Shell (8)
18
Cajun Calamari with Roumalade Sauce
10
Frank's Mixed Salad
SEAFOOD ENTREES
28
Norwegian Salmon, with Basil & Tomato
Broiled Salmon Filet topped with Sautéed diced Tomatoes, Fresh Basil and Garlic
33
Sesame Encrusted Tuna Steak
Yellow Fin Tuna Steak, pan seared with Toasted Sesame Seeds and a combination of Teriyaki Glaze & Wasabi Sauce. Served with Fresh Ginger. It's Tasty, Spicy and Delicious!!
28
Frank's Seafood Combo
Broiled Jumbo Shrimp, Baked Clams, Filet of Tilapia, and Scallops lightly dusted with Seasoned Bread Crumbs, finished with a Scampi Sauce and served with Rice Pilaf
28
Pan Seared Jumbo Shrimp
Five Jumbo Shrimp pan seared with a Garlic & Herb, Beurre Blanc Sauce & Rice Pilaf
32
Stuffed Shrimp with Maryland Crab Meat
Maryland Crab Meat Stuffing with a Garlic & Herb, Beurre Blanc Sauce & Rice Pilaf
58
Brazilian Twin Lobster Tails
Two 8 oz. Broiled Brazilian Lobster Tails lightly coated with Seasoned Bread Crumbs
52
Frank's Petite Surf and Skirt
An 8 oz. Brazilian Lobster Tail and our Famous 8 oz. Marinated Skirt Steak served with Sautéed Onions
56
Petite Frank's Surf & Turf Classic
An 8 oz. Brazilian Lobster Tail paired with a 8 oz. Filet Mignon served with drawn Butter
CHICKEN ENTREES
23
Grilled Teriyaki Chicken
Three Boneless Chicken Breasts marinated in a Teriyaki Glaze with a hint of Garlic & Apricot Brandy
26
Chicken Ala Hugo
Three Boneless Chicken Breasts topped with Portobello Mushrooms, Roasted Red Peppers and Melted Mozzarella Cheese. Sautéed with Shallots, White Wine and a touch of Cream
23
Whole Roasted Chicken
Seasoned with Lemon Pepper and Garlic then roasted to a crispy golden brown. Moist & Meaty!!
FRANK'S PRIME STEAKS
41
Romanian Skirt Steak
Marinated in Frank's Secret Sauce of Garlic, Duck Sauce, with a Worcestershire base. Zagat Survey "Best Skirt Steak On Earth"
35
Petite Skirt Steak with Sautéed Onions, No Sides 29
Petite Skirt Steak Platter
Served with Mashed Potato & Creamed Spinach. A perfect sampling for the smaller appetite
16 oz. 48
New York Prime Strip Steak
USDA Prime Aged New York Strip Steak grilled to your desired temperature
16 oz. 54
Frank's Stilton Steak
USDA Prime Aged NY Strip, Topped with melted Stilton Cheese and crispy Fried Onions
108
Porterhouse For Two
USDA Prime Aged 42 oz. Porterhouse Steak cooked to order and sliced. With Aujus & Butter
58
Porterhouse For One
USDA Prime Aged 24 oz. Porterhouse Steak cooked to order. With Aujus & Butter
59
Cowboy Garlic Rib Steak
USDA Prime Aged 24 oz. Bone In Rib Steak rubbed with a seasoned mixture of fresh Garlic, Ground Black Pepper & a touch of Olive Oil. A Frank's Signature Steak, You'll Love It!!
40
Peppercorn Ribeye Steak
Boneless 14 oz. Ribeye Steak, pan seared with crushed Black Peppercorns & Garlic grilled to order with Aujus Sauce and served with a Roasted Tomato
48
Filet Mignon
A 12 oz. Filet served with your Choice of Béarnaise Sauce, Bordelaise Sauce or Au Poirve Sauce
53
King Henry Filet Mignon
Our 12 oz Filet Mignon broiled to order and topped with Bacon, Mushrooms & Béarnaise Sauce
ROASTS AND RACKS
Prime Rib of Beef available on Thursday, Friday, Saturday and Sunday nights only!
38
English Cut USDA Prime Rib of Beef
A 14 oz. petite cut of Our Roasted USDA Prime Aged Boneless Rib served with Horseradish Sauce
47
Queen's Cut USDA Prime Rib of Beef
A 20 oz. cut of Our Roasted USDA Prime Aged Boneless Rib served with Horseradish Sauce
70
King Cut USDA Prime Rib of Beef – A 30 oz. Large Cut!
Monster Double Cut Prime Rib served with Horseradish Sauce. You won't believe it!
38
New Zealand Rack of Lamb
A 14 oz. Rack of Lamb marinated with Thyme, Rosemary & Garlic and served with Mint Jelly
32
Franks BBQ Baby Back Ribs
A full Rack of "Fall Off The Bone" Baby Back Rib smothered with our own Molasses BBQ Sauce. We believe our Baby Back Ribs will be the best Ribs you have ever eaten!
FAMILY STYLE SIDES
11
Mashed Potatoes
with Sautéed Onions
11
Frank's Home Fries
11
Sweet Potato Fries
11
Steak Fries
11
Roasted Garlic Potato Puffs
9
Sautéed Mushrooms
14
Grilled Asparagus with Garlic
5
Bordelaise Sauce or Au Poivre Sauce
11
Frank's Creamed Spinach
9
Sautéed Baby Spinach
Reviews (96)
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Traveler rating
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24
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2
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LanguageEnglish
Traveler rating
45
24
17
8
2
Show reviews that mention
All reviews skirt steak shrimp cocktail mashed potatoes and creamed spinach iceberg wedge salad brussels sprouts french fries great steakhouse our waiter cooked to perfection anniversary dinner nice dinner crab meat valet parking sides rob appetizers 22oz
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1 - 10 of 96 reviews
Reviewed June 16, 2019 via mobile

We have been here maybe 7 times over the last several years. I ordered the wedge salad, then fillet mignon (12 oz) with sauteed mushrooms and a baked potatoe. My wife ordered the 2 lbs special lobster and a caesar salad. Everything was perfect including...More

Date of visit: June 2019
Thank Ariel G
Reviewed May 3, 2019

Well, it is a steakhouse, so it should be great! Customer Service - First Class! Food, even better! Just go and try yourself!

Date of visit: February 2019
Thank Daniel S
Reviewed April 11, 2019

This place has probably the best waiter I have ever met. From beginning to end, he was so service-oriented, attentive, helpful, personable, kept us informed about our orders, and did not forget anything we asked for, like has happened with others. His name is Dan...More

Date of visit: April 2019
Thank Jack F
Reviewed February 15, 2019

My wife and I stopped in for and early dinner craving a nice steak. Since it was early evening there was only one other couple in the dining. Room of approximately 40 tables. After a $14. Pre dinner cocktail and a delicious shrimp cocktail two...More

Date of visit: February 2019
1  Thank PATRICKANTHONY
Reviewed February 12, 2019

Food was delicious and service was lovely. I’m so happy to be able to have a nice steakhouse meal close to home without all the hoopla. Staff is friendly and food is plentiful and so stinkin’ GOOD.

Date of visit: December 2018
Thank Lucalex125
Reviewed January 26, 2019

Celebrated my son's birthday at Frank's and it was terrific. The strip steaks were cooked to perfection and my chicken dish was delicious. Also, our waiter Rob made the dinner extra special. Loved it!!

Date of visit: January 2019
Thank PattyKay7844
Reviewed December 24, 2018

Wow. The food here was fantastic. We had the 22oz dry aged Kansas City strip steak and the stuffed shrimp. The steak was perfect. Flavorful and tender and cooked to order. The stuffed shrimp were very tender and large. A great experience. The venue is...More

Date of visit: December 2018
Thank SlowPoke59
Reviewed December 21, 2018

Our end of year Christmas event was held this year at Frank's Steak's. I had difficulty finding parking so when I arrived, most of my party was already seated. It is a nice sized space, pleasingly decorated in dark woods. We were given menus and...More

Date of visit: December 2018
Thank ianshamshey
Reviewed December 14, 2018 via mobile

We enjoyed a terrific meal of steak, skirt steak and strip steak, cooked for each persons preference. The sides of Brussels sprouts, potatoes ,onion rings etc. were great. Service was with a smile and the drinks were a great pour. It was crowded, but it’s...More

Date of visit: December 2018
Thank maries939
Reviewed November 7, 2018

Our party of five enjoyed steak, ribs and seafood. All was plentiful and delicious. The family style sides: brussels sprouts, mixed veggies, spinach and french fries, were enough for each person to have some and still have leftovers. It is a great place to celebrate...More

Date of visit: November 2018
Thank Guide28533486926
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Questions & Answers
Ask a question
karendiane2016
October 8, 2018|
Answer
Response from lizstack117 | Reviewed this property |
Hi, I was a diner at the restaurant - I would give Frank's Steaks a quick call to ask them: (516) 536-1500
0
Votes
ambvalentin
October 31, 2015|
AnswerShow all 2 answers
Response from John C | Property representative |
Hi ambvalentin, We are able to accommodate parties up 120 guests in our main dining room and up to 60 in our private party room! Best, John
0
Votes
P B
October 11, 2015|
AnswerShow all 3 answers
Response from John C | Property representative |
Hello PB, We accept all major credit cards, including Visa, MasterCard, Amex, Diners Club, etc.. Best, John
0
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