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Mill House Brewing Company

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Certificate of Excellence2016 - 2019 Winner

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Alpha Amber and Cheese Soup
Pretzel stick, espelette pepper
Buffalo Fried Oysters
Blue cheese aioli, shaved carrot, micro celery
Beer Steamed Mussels
Alpha ale, leeks, fresh herbs, touch of cream
Fried Calamari Salad
Shaved vegetables, mint, cilantro, basil, chili-lime vinaigrette, sriracha aioli
Wood Roast Ed Flank Steak Skewers
With pad Thai vinaigrette, toasted cashews
Fazio Farm Burrata
Hudson​ valley burrata, cranberry relish, aged balsamic, sylvetta arugala, olive rosemary crisps
Moroccan Spiced Lamb Ribs
Served​ with tzatziki
Panda Poutine
House​ belgian fries with smoked short rib gravy, local cheese curd, pickled jalapeño
Organic baby greens with cherry tomatoes, red wine herb vinaigrette
Blue cheese $+3.00
Iceberg Wedge
House applewood smoked bacon, tiny tomatoes, crumbled blue, pickled red onion, mustard dressing
Local kale, with creamy cashew “pad thai” vinaigrette, shaved pecorino sardo, espellette pepper
Sage & Garlic (Pork)
Roasted garlic mashed potato, wild mushroom madeira jus, la quercia prosciutto
Beer & Cheddar Brat (Pork & Beef)
Pk pale ale, mustard spaetzle, braised red cabbage
Merguez (Lamb & Pork)
North African spicy sausage, tzatziki, baby arugula, piquillo peppers, on brioche bun with side salad
Keilbasa (Pork and Beef)
House smoked, with sauerkraut, bacon, and roasted garlic potato pierogi, caraway sour cream
Hickory Smoked Bayou Sausage (Chicken)
Chorizo and chicken liver dirty rice, kilt spinner red eye gravy
Thai Sausage "Bahn Mi" (Pork)
Lemon grass and red curry scented with pickled carrots and fennel, pea shoots, jalapeno mayonaise, on a French hero
Josh's Pie
Hot italian pork sausage, wild mushrooms, vidalia onions, oregano
San marzano tomato, fresh mozzarella, basil
Fig and “Pig”
Smoked mozzarella, housemade duck bacon, black mission figs, arugula, aged balsamic
Pdj (Pizza Du Jour)
Whim of the chef
Proscuitto (La Quercia) Sweet Sopressata Bresaola
With crostini and pickled vegetables
One $5.00
Three $13.00
Crottin Fresh Goat Sprout Creek
Old chatham ewe’s blue with crostini, quince paste, and spiced nuts
One $5.00
Three $13.00
Antipasti Misti
Assortment of all
The All American Burger
Two 4oz all beef patties, iceberg lettuce, tomato, vidalia onions, kosher dills, American cheese, on a sesame bun, with shoestring fries (l.t.o.p. served on the side)
The “Porky” Burger
6oz beef patty with pulled pork, jalapeño mayonaise, apple fennel cole slaw, cheddar, and kilt spinner BBQ sauce, on brioche, with old bay chips
BBQ Pulled Pork Sandwich
16 hour smoked pork shoulder, smothered in kilt spinner BBQ sauce, apple fennel slaw, kosher dills, on brioche bun, with old bay chips
Fried Chicken Sandwich
Served on sesame seed bun with pickled red cabbage, iceberg lettuce, tomato, and sriracha ranch dressing, and side mesclun salad
Fish & Chips
Alpha​ ale battered atlantic cod, duck fat belgian fries, with house made tartar sauce, apple fennel slaw, and lemon
Grilled Ribeye
Pimento mac and cheese, broccoli raab
Brewmaster's “Bouilla”
Mussels, shrimp, scallops, cod, potatoes and fennel simmered in a saffron-tomato broth finished with our alpha amber ale
Smoked Pork Chop
Bacon braised collard greens, cheddar grits, velved panda stout demi
Roasted garlic parmesan cream and fresh spinach
Pan Seared Salmon
Potato gratin, shaved brussel sprout, port-mustard cream
Roasted Fazio Farm Half Chicken
Lemon and garlic roasted chicken with sautéed spinach and roasted garlic mashed potatoes
Smothered Steak
Grilled beef tenderloin with wild mushrooms, beer soaked onions, blue cheese, and roasted garlic mashed potatoes
Baby Back Ribs
1/2 rack applewood smoked heritage pork ribs, pit beans, apple fennel slaw, corn bread and kilt spinner BBQ sauce
Full rack $+8.00
Sea & Swine
Sushi grade ahi tuna and citrus scented braised pork belly served on forbidden black rice, with piperade and chili oil
Old Bay
Kettle Chips Pit Beans
Roasted Garlic Mashed Potatoes
Belgian Fries
Shoestring Fries
Sauteed Spinach
Mustard Spaetzle 5
Side Salad
(Twelve and under)
Includes juice or soda and ice cream cone
Neopolitan Pizza
Tomato, Italian three-cheese pie
The Little All American
4oz beef patty, lettuce, American cheese, fries
Elbow Macaroni
Tomato sauce and parmigiano or traditional mac and cheese
Chicken Tenders
All white meat chicken breast, served with shoestring fries
Hot Dog
House made beef and pork dog, with shoestring fries
Brown Sugar Butter Cake
Oatmeal cookie crust with buttermilk gelato
Banana Cream Pie
“Nilla wafer” crumble, dulce de leche, and stout caramel
Warm Chocolate St Out Cake
Bittersweet chocolate sauce, crème anglaise, pretzel crunch and whipped cream
Tahitian vanilla pudding, whipped marscapone, and “chocolate sandwich cookie”
Mill House Sundae
House made soft serve, banana, caramel, hot fudge, whipped cream, chocolate crunchies, and maraschino cherries
Peanut Butter Sundae
Vanilla soft serve, peanut butter crunch, chocolate peanut butter sauce, mini peanut butter cups, and whipped cream
Beer Shake
Soft serve ice cream & velvet panda with house made oreo
Mill House Brewing Company opened in the Fall of 2013. For us, it is the culmination of years of professional culinary/hospitality experience, expressive design and construction, and craft beer artistry. Located in the rehabilitated Mill House, Mill House Brewing Company offers a warm, historic and visually appealing setting, casual, yet professional service, food cooked from as close to the source as possible, and artfully crafted ales. For our team, this means the commitment to the amazing farmers, cheese makers, and other artisans that make the Hudson Valley such an amazing place to live. At Mill House Brewing Company, our philosophy is simple: provide a complete Hudson Valley dining experience,
$10 - $25
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Brunch, Late Night, Drinks
American, Bar, Pub, Brew Pub, Gastropub
Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Live Music
Reviews (695)
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All reviews kielbasa calamari salad deviled eggs pizza brat shoestring fries homemade sausage banh mi pork schnitzel brussel sprouts charcuterie short ribs pretzels cake brew pub great beer different beers
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1 - 10 of 690 reviews
Reviewed 4 days ago

On the plus side, the food was good and the menu had lots of great choices for brunch. Service was a problem, it took forever to get anything, even a cup of coffee. We had two kids at the table so faster service should have...More

Date of visit: February 2020
Thank clb501m
Reviewed 1 week ago via mobile

Haven’t been here in a long time. Glad I stopped. Visually stunning environment. Creative and inventive cuisine. Homemade sausage and house made brews. Fresh made rigatoni with sausage. Superb Bacon and ham club sandwiches with string fries. The Chick pea appetizer was delicious!! Very attentive...More

Date of visit: February 2020
Thank cerveza930
Reviewed 4 weeks ago

This is a popular restaurant so come early or come late or you're having a long wait on a weekend night. It's dark wood, leather booth kind of place. Love their beer. The food and service are both good. Eaten here many times.

Date of visit: October 2019
Thank SweetFreesia
Reviewed 5 weeks ago via mobile

Went for lunch on MLK day, drove over an hour from Norwalk, CT, and it was so worth it! We like breweries, and wanted to try this one, as it has a fantastic looking food menu as well as plenty of interesting beer styles. My...More

Date of visit: January 2020
Thank noyou
Reviewed December 26, 2019

In terms of the menu, it is perfectly in keeping with expectations for a Brewery restaurant, perhaps a bit more interesting. The food was very good and the portions were not obscene. I appreciate that. Sausages are excellent. I'll go back.

Date of visit: December 2019
Thank Daniel N
Reviewed December 15, 2019 via mobile

Consistently good food and great atmosphere. Beer they brew is above average and they have a nice selection.

Date of visit: December 2019
Thank GoPlaces402351
Reviewed November 18, 2019 via mobile

We stumbled upon this place yesterday and ended up having an amazing bruch...!Such a pleasant surprise! We sat at the bar and loved our bartender, she was so friendly, knowledgeable, and personable. The atmosphere was fun, warm, and inviting. We ordered a Bellini and an...More

Date of visit: November 2019
1  Thank Newmama1026
Reviewed November 10, 2019 via mobile

The beer was really good. The wine selection was also good. We only had a salad and some apps so can’t judge the entire menu. The wedge salad was fine, but $14 was expensive for the size. The chick peas were exceptional. Our wait staff...More

Date of visit: November 2019
Thank suecB7042UJ
Reviewed November 5, 2019 via mobile

We love this place, always something delicious to try on the menu, food AND drink! My all time fave is the cucumber beer, yum! If you've never been, get over here, you won't regret it!

Date of visit: May 2019
Thank 007tarat
Reviewed November 4, 2019

Wonderful spot to have good bar food! Very nice selection of beers! Very cozy atmosphere! Our server was friendly and gave us good advice about the types of beer

Date of visit: November 2019
Thank Marion V
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Questions & Answers
Ask a question
May 31, 2017|
AnswerShow all 6 answers
Response from museum-a-day | Reviewed this property |
There are vegetarian options. But it is definitely not pure veggie.
May 2, 2017|
AnswerShow all 4 answers
Response from BrunchBN | Reviewed this property |
Yes, of course
April 6, 2017|
AnswerShow all 16 answers
Response from Sirblessing | Reviewed this property |
very kid friendly gd pizza for kids & they always make ice cream over the top for kids, gummy worms & all!!!
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