We noticed that you're using an unsupported browser. The Tripadvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

DiMaggio's Trattoria

Claimed

Save

124 reviews#2 of 70 Restaurants in Port Washington$$ - $$$Italian Vegetarian Friendly Vegan Options

706 Port Washington Blvd, Port Washington, NY 11050-3755+1 516-944-6363WebsiteMenu

Closed now: See all hours

COVID-19 Update: This restaurant is only available for takeout or delivery at this time.

All photos (30)

Ratings and reviews

4.5 124 reviews

#2 of 13 Italian in Port Washington

#2 of 70 Restaurants in Port Washington

RATINGS

Food

Service

Value

Atmosphere

Details

PRICE RANGE

$12 - $36

CUISINES

Italian

Special Diets

Vegetarian Friendly, Vegan Options, Gluten Free Options

View all details

meals, features, about

Location and contact

706 Port Washington Blvd, Port Washington, NY 11050-3755

Website

+1 516-944-6363

Improve this listing

All entrées served with ONE of the following choices: Penne or spaghetti with tomato or marinara sauce; Mixed green salad; Vegetable of the day (broccoli or escarole); Other Vegetables +$2.95. Extras: Capellini, Linguini or Rigatoni etc +$1.00; Meat Sauce, Garlic & Oil, or Filetto Pomodoro Sauce +$2.50

MEATS AND VEGETABLES

Chicken Paillard

Thinly pounded & grilled

$17.95

Chicken Livers Veneziana

Sautéed with shallots, mushrooms & sherry wine in a red brown sauce

$18.95

Chicken Verde

Topped with broccoli and mozzarella in a brown sauce

$19.95

Chicken Francese or Marsala

$19.95

Veal Francese or Marsala

$25.95

Pork Chop a la Cherry Peppers

Sautéed with spicy cherry peppers and potatoes-brown sauce

$31.95

Sausage and Peppers

Garlic and oil

$16.95

Veal Parmigiana

$22.95

Veal Pizzaiola

Peppers and mushrooms-zesty marinara sauce

$25.95

Chicken Scarpariello (Dark Only)

On the bone with peppers, mushrooms, garlic and lemon

$19.95

SEAFOOD

Shrimp Parmigiana

$24.95

Scungilli Marinara

$29.95

Clams Posillipo

Whole Little Neck clams in a light marinara sauce

$24.95

Calamari Marinara

$20.95

Shrimp Grilled, Francese, Scampi, Oreganata, or Marinara

$28.95

Frutti di Mare

Mixed fruits of the sea in marinara sauce

$34.95

Fresh Fish Filet

See server for various available cooking styles and blackboard specials

P/A

CHILDRENS' MENU

Spaghetti

With tomato, marinara, or butter

$7.95

Spaghetti and Meatballs

$9.95

Baked Ziti

$8.95

Mozzarella Sticks

$7.95

Chicken Parmigiana

With penne

$13.95

Cheese Ravioli

$8.95

Chicken Fingers

With fries

$9.75

SIDE DISHES

Broccoli or Escarole

$8.95

Spinach

$10.95

Meatballs (2) or Sausages (3)

$6.50

Broccoli Rabe

$13.95

Show full menu

Filter

leaving2day

78 reviews

Reviewed November 6, 2020 via mobile

Anniversary

I heard about this restaurant from a TV personality who loves the chocolate cake made by the owners wife's recipe. My wife really enjoys chocolate cake so I decided to surprise her by taking her. It was raining when we arrived and as we walked...in a gentleman greeted us and told us to sit anywhere. We found a table for two and the gentleman introduced himself as Ed and made us feel very welcome and comfortable, he suggested some appetizers which we tried and really enjoyed, the young lady at his table suggested several different entrees that she liked and we tried them, the meals were prepared well and presented well, our waiter was courteous and professional which added to our wonderful experience. The meals were delicious and Ed sent out some additional tastings for us which were also delicious. Then Ed sent out the chocolate cake dessert which my wife truly loved, while eating our dessert, Ed introduced us to his restaurant partner Angelo, who also was a very friendly and warm person. Angelo took us on a tour of the restaurant which added to our very special event. My wife and I had wonderful time and meal thank you Ed and Angelo we will definitely be back. I highly recommend this restaurant.More

Date of visit: November 2020

Helpful?

696JohnB

242 reviews

Reviewed March 14, 2020

Family Italian authentic food

The atmosphere made me feel like I was in Italy. The lasagna was wonderful and the warm fresh bread was excellent.

Date of visit: March 2020

Helpful?1

Desmond L

5 reviews

Reviewed March 5, 2020 via mobile

DiMaggio’s is our “go to” Italian Restaurant on Long Island!

Owners Angelo and Eddie have been serving fine Italian food at DiMaggio’s (Port Washington) for over 40 years. The owners and staff aim to please: if its not on the menu, just ask. The back room is reminiscent of a piazza in Italy. There is...always multiple daily specials along with the regular menu. My favorite meals are Lasagna D’ella Nonna and Chicken Parmigiana. Pasta any style with about twelve different gravies to choose from give everyone something they’ll like. Desserts are plentiful, Tortoni is my favorite. Reservations for 6 or more otherwise it’s first come first served. If you want great Italian food served in a relaxed atmosphere by a friendly, competent staff DiMaggio’s is the place for you.More

Date of visit: February 2020

Helpful?1

debhoho0723

78 reviews

Reviewed March 4, 2020

An amazing location for any meal!!

We went here for a funeral luncheon as this is a short drive from the Nassau Knolls Cemetery but I would go here any time in the area as the food was that good. I couldn't pick one thing as EVERYTHING was amazing. You definitely...don't need a reason to stop here for a meal. Thanks so much for the experience.More

Date of visit: February 2020

Helpful?

richardbL6837CD

286 reviews

Reviewed November 22, 2019

A very good restaurant that has good service and food

I had dinner with family a few weeks ago here. I did not know this place was here. I must say it was a very good find. We had a very good meal and time. The wait staff is good and the food was even...better? I do not think you can find a bad item on the menu. The portions were good and the place was clean. Which is very important for all of us. Stop by when you are in the area and have a good meal.More

Date of visit: October 2019

Helpful?

ajb5454

7 reviews

Reviewed November 5, 2019

Great Italian Food

Great food whether eating in or taking out. Variety on menu is excellent. Nice dining area and nice people.

Date of visit: October 2019

Helpful?

Suzyd090

45 reviews

Reviewed September 17, 2019

Outstanding

My first time here and it is definitely a keeper. We were here for a Birthday Party and the staff could not have been more friendly and accommodating. The food was wonderful. I had the Chicken Francese, it was the best I have had in...a very long time. =My husband had the Veal Parmigana and was very happy with it.More

Date of visit: September 2019

Helpful?

jeffpocaro

73 reviews

Reviewed September 10, 2019 via mobile

Great find

Eat dessert first.....Chocolate cake is to die for....pastas were fabulous...Eddie the owner is very friendly

Date of visit: September 2019

Helpful?

csta8

12 reviews

Reviewed September 1, 2019 via mobile

DiMaggios - D is for Delicious!

Amazing cuisine and extremely friendly, accommodating staff. The tri-color salad was plenty for two, their salmon cooked to perfection and the pasta was perfect. Tartuffo topped it off for desert, DiMaggios gets an A + and a big D for delicious!

Date of visit: September 2019

Helpful?

worldgolfing

20 reviews

Reviewed August 7, 2019 via mobile

Great Restaurant! Great People!

My wife, daughter, and I visited here as Eddie Marinelli, the proprietor, invited us after a Folds of Honor Foundation Fox News hit with Fox and Friends. What a great person that serves up traditional Italian food. We had a combo appetizer of stuffed zucchini...blossoms, grilled calamari, roasted artichokes, and a stuffed bell pepper. Excellent collection for the taste buds. Then we had 3 main menu items. The veal Parmesan, blackened halibut, meatballs, and 3 different gnocchi dishes( Alfredo, spaghetti, and pesto). The halibut particularly caught my attention. Oh so good! The gnocchi was light and fluffy, perfect! We finished it off with his wife’s special chocolate cake and a cheese cake. You got to try the chocolate cake. She only makes a couple a week. That and coffee you are ready to roll home. I highly recommend this restaurant to everyone. Great family recipes and the host is a friend for life. Thank you Eddie for such a special night!More

Date of visit: August 2019

Helpful?

View more reviews

Previous Next