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Auberge Lou Bourdie


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


French, European
Lunch, Dinner
Reservations, Seating, Waitstaff, Table Service

Location and contact

Reviews (126)
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All reviews lunch soup authentic french cash or cheque monique warmth plat cuisine menus courses village euros
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1 - 10 of 19 reviews
Reviewed January 25, 2019 via mobile

This is a family runned restaurant. They serve menu of 18€ and a 32€ of menu. We had the menu of 18€ with soup, entree,plat et dessert, photos attached for the courses except the main plate. All freshly made and taste good. This is a...More

Date of visit: January 2019
Thank ExpatnBrussels
Reviewed October 2, 2018 via mobile

I asked Monique for authentic local food. She said her cooking is the same her mother and grandmother did. It was all good, all 10 courses. The wine was excellent too. My favorite dish was the vegetable casserole.

Date of visit: October 2018
Thank Demcat
Reviewed August 1, 2018

Typical regional menu, well-prepared a bit "à la campagne". It was nice sitting on a terrace, outside with a view on the village. Staff, including madame, was very friendly but didn't bother to ask whether we wanted a "petit café" as final touch. Pity. Only...More

Date of visit: July 2018
Thank Harm M
Reviewed April 2, 2018

Not only is chef Monique 's cuisine a treat but the restaurant's ambiance is one of warmth and cheer.

Date of visit: March 2018
Thank nigel n
Reviewed December 4, 2017

This restaurant is in Bach a village some 25 minutes drive from Cahors. We had lunch (it is, I think, only open for lunch) and whilst all the other customers were French, we were made very welcome and treated to the kind of French cooking...More

Date of visit: November 2017
Thank Cymag
Reviewed September 22, 2017 via mobile

Well from the time l made reservations to the time we arrived l knew it would be a good experience! It's a restaurant like the ones l knew as a little girl and which are so rare nowadays! I had said that l was vegetarian...More

Date of visit: September 2017
Thank Kalinesan
Reviewed June 30, 2017

We drove some way to have lunch here and were not disappointed. Situated in a small rural village it is worth making the effort to eat here. The menu is a traditional one; we started with a wonderful home made vegetable soup, with pate, lamb...More

Date of visit: June 2017
1  Thank Hampshirevoyager
Reviewed June 17, 2016 via mobile

Restaurant was full, so it's essential to book. Great atmosphere- everyone so friendly. We all had the €18 Plat, each course with choices. Soup, starters of pate, then lamb, duck, fish with plenty of vegetables- courgette bake and tomato farcie were delicious. Highly recommended.

Date of visit: June 2016
1  Thank bushbaby050
Reviewed November 11, 2015

Dining is more than just the quality of the food and that is why this place is so special. Apart from the fashion of the clothes worn by the diners, I suspect little has changed in either the warmth of the welcome or the quality...More

Date of visit: November 2015
1  Thank Aubin68
Reviewed October 27, 2015

This is the second time I have had lunch here - and it certainly will not be the last. Excellent country food cooked to perfection. Tastes are unbelievable and unique. The food tastes as it should do. It is like going into someone's family kitchen...More

Date of visit: October 2015
Thank Burnsie121
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