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Casa DE Pasta

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features


Caito's Calamari
Tossed with banana peppers, diced tomatoes, basil and garlic wine sauce
Shrimp Cocktail
Chilled jumbo shrimp served with zesty cocktail sauce and fresh lemon
Greens and Beans
Greens and white beans sautéed with garlic and olive oil
Vegetable risotto stuffed with fresh mozzarella, breaded and fried. Served with tomato sauce
Melted Mozzarella Panino
Crispy garlic bread with melted mozzarella, served with tomato sauce
Fried Ravioli
Jumbo 3-cheese ravioli breaded and fried. Served with tomato sauce
Fried Mozzarella
Fresh mozzarella, hand breaded and flash fried, served with tomato sauce
Cup $3.99
Bowl $4.99
Italian Wedding Soup or Soup of the Day
Cup $4.99
Bowl $5.99
Homemade Lobster Bisque
available Fridays
Meatballs (2)
Sausage (2)
Mac and Cheese
Delmonico Steak
14 oz. char-grilled Delmonico steak topped with sautéed mushrooms and horseradish chive maître d' butter
Pesto Pork Chop
12oz. French cut pork chop, grilled. Topped with pesto and asiago cheese. Finished with a balsamic glaze
Bistro Tenderloin Steak
Twin 4oz. bistro tenderloin steaks, grilled and finished with sautéed mushrooms and a marsala wine sauce
12 Oz $21.99
20 Oz $26.99
30 Oz $38.99
Caito's Prime Rib
Available Friday and Saturday – Slow roasted for five hours, served with au jus
Chicken French
Boneless chicken breast, sautéed in a lemon, butter and sherry wine sauce
Chicken Marsala
Boneless chicken breast, sautéed mushrooms, garlic, green onions and marsala wine sauce
Chicken $18.99
Veal $20.99
Eggplant $16.99
Just the Way You Like It! Topped with tomato sauce and melted mozzarella cheese
We are proud to say that we use only the finest ingredients available in the preparation of our food. We also take pride in our efforts to give you "Homemade Italian Cuisine"
Create Your Own Unique Dish
Pasta Choices: Penne, Angel Hair, Fusilli, Rigatoni, Fettuccini, Spaghetti. Sauce Choices: Marinara, Tomato, Alfredo, Vodka with Sausage, Garlic and Oil
Homemade Meatballs (2)
Homemade Sausage (1)
Grilled Chicken
Onion and Peppers
Penne mi Amore
Grilled chicken, artichokes, olives, roasted peppers and penne tossed in an olive oil and garlic sauce topped off with asiago cheese and a hint of lemon
Linguini Aglio e Olio
Linguini in olive oil, basil and garlic sauce served with broccoli, olives and optional anchovies
Quattro Formaggio Stuffed Shells
Shells stuffed with a blend of four cheeses and baked in tomato sauce, served with a meatball or sausage
Homemade Potato Gnocchi
Choice of a meatball or sausage
Chicken Riggies
Grilled chicken, sausage crumbles, rigatoni and sweet peppers in a mildly spiced tomato cream sauce
Fettuccini Alfredo
Fettuccine tossed with grilled chicken, broccoli and alfredo
Fusilli Bolognese
Fusilli tossed with homemade meat sauce, finished with melted mozzarella
Ground beef, homemade sausage, and three cheeses covered in tomato sauce
Shrimp Scampi
Shrimp sautéed with garlic butter and chives served over your choice of linguini or risotto
Linguini with Clam Sauce
Red or White Clam Sauce
Haddock Marinara
Broiled haddock topped with marinara sauce served with linguini or risotto and vegetables
Seafood di Mare
Shrimp, scallops, calamari, clams and plum tomatoes served over linguini
Shrimp and Scallop Fra Diavolo
Shrimp and scallops sautéed in a spicy marinara sauce served over linguini mild available
Reviews (282)
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All reviews lasagna chicken riggies tripe stuffed shells salad seafood italian wedding soup chicken french clams cannoli prime rib short ribs chocolate cake salmon special bread soups beans
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1 - 10 of 282 reviews
Reviewed 2 weeks ago via mobile

Had a great dinner tonight. The tomahawk pork was huge and the lightest pork chop I ever have eaten. Perfectly cooked. My friend had Veal Parmesan that was great also. Highly recommend. Top restaurant in Canandaigua.

Date of visit: January 2019
Thank 313marykaym
Reviewed December 11, 2018

We eat here almost everytime we stay at The Chalet. Never disappointed with the food or staff. Make sure to get a dessert, they are home made.

Date of visit: December 2018
1  Thank chrisbanc22
Reviewed November 23, 2018 via mobile

My boyfriend and I visited Casa De Pasta for this first time this past month. We were greeted upon entering and we were sat with waitress, Meghan. We enjoyed delicious stuffed shells and chicken Parmesan, and fresh, warm bread that was brought to our table....More

Date of visit: November 2018
Thank Seaside32786113568
Reviewed November 14, 2018

We had dinner with friends on Saturday night, the food was delicious, the atmosphere felt like being at home with lots of friends and family around. They always have wonderful specials. Their seafood is always fresh and well prepared.

Date of visit: November 2018
Thank Pat L
Reviewed November 11, 2018 via mobile

First timers. The Seafood de Mare was delicious and loaded with seafood. Love the fact that they use the large scallops rather than the crummy, baby scallops that some restaurants use. I asked them to hold the calamari and add a bit more of the...More

Date of visit: November 2018
Thank rickmM7897SW
Reviewed November 6, 2018 via mobile

The food is absolutely incredible. I love the chicken and riggis. The sea food di mare is sinful. The tiramisu is divine. The bread is always great. The servers are always nice and know the menu well. I always ask what to try and I've...More

Date of visit: November 2018
Thank Jacob S
Reviewed November 1, 2018 via mobile

We had dinner with some friends and they knew the chef, Joe Caito. That gave us some insight into how hard working this chef works!!!! Doug R employed Joe years ago and knew his love for owning a restaurant and having his own place, working...More

Date of visit: November 2018
Thank Karenzambetti
Reviewed October 25, 2018

I was recently in Canandaigua traveling solo. I have a very light appetite and I hate going to restaurants and ending up with half a plate of food that I cannot take home and will just go in the trash. My waitress at Casa de...More

Date of visit: October 2018
Thank BluegrassKY53
Reviewed October 15, 2018 via mobile

I know, everyone is expecting a review of an Italian pasta place but the only time my husband I go is for their prime rib on Friday nights. It is excellent. Perfectly cooked (we order ours rare) juicy and SO flavorful, just perfect! It comes...More

Date of visit: October 2018
Thank BlissfullTravelers
Reviewed September 17, 2018

We were visiting Canandaigua from out of town and the hostess at our B&B suggested Casa De Pasta for dinner. We went on a Sunday night and made a reservation since we didn't know how full it would be. We were seated promptly after arriving....More

Date of visit: September 2018
1  Thank Cathy P
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Nancy S
September 12, 2018|
Response from susanWindsorOntario | Reviewed this property |
That wasn’t a question.
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