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2218 Sound Ave, Calverton, NY 11933-1369 (Twomey Avenue)
+1 631-727-8994
11:30 am - 8:30 pm
Open now
See all hours
Sun 10:00 am - 8:00 pm
Mon - Tue 11:30 am - 8:00 pm
Wed - Thu 11:30 am - 8:30 pm
Fri - Sat 11:30 am - 9:00 pm
More Info
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232 Reviews from our TripAdvisor Community

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Time of year
Showing 232: English reviews
Holtsville, New York
Level Contributor
142 reviews
85 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 bubbles Reviewed September 20, 2015

Three of us really enjoyed our brunch at the Cooperage Inn today. Started our meal with freshly made omelets with our choice of fillings. Typical breakfast foods also available (bacon, sausage, pancakes, french toast) as well as seasonal favorites like pumpkin waffles. 5 different salads. Hot food entrees included penne ala vodka, ginger steak, chicken pot pie, seafood creation, and... More 

Thank Susaneac
Shoreham, New York
Level Contributor
190 reviews
131 restaurant reviews
common_n_restaurant_reviews_1bd8 83 helpful votes
2 of 5 bubbles Reviewed September 17, 2015

We have been to the Cooperage Inn several times but not for a while. Went to Sunday Brunch and were very very disappointed. We have been to many a brunch and noticed that the real good ones brought out fresh menu items as they were being eaten. At the Cooperage that was not the case, it seemed that they didn't... More 

2 Thank Vacalot
New York
Level Contributor
38 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed September 10, 2015

The venue is clean and nicely appointed. We started with Crispy Calamari that was an ample serving, light and crispy. I followed with the House Aged Marinated Grilled Flat Iron Steak that was cooked to perfection served with mashed potatoes that were very good. My husband ordered the Paella which he enjoyed. We finished with the Key Lime Pie that... More 

Thank Pranamama
Long Island, New York
Level Contributor
122 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 40 helpful votes
5 of 5 bubbles Reviewed September 9, 2015

Surprisingly good food and selection. Egg omelets made to order while you wait at cooking station. Carved turkey with fixings, pasta dishes, side selections of potatoes, veggies, bacon, salads, pancakes, french toast and lots of desserts to choose from. Everything was very tasty. Beverage service was attentive. Relaxing, not rushed meal with friends. Stay after for live music in the... More 

Thank onvacationagain88
Long Island City, New York
Level Contributor
7 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 bubbles Reviewed September 1, 2015

We had a rehearsal dinner here for my daughter and her fiancé's family. The food was excellent and the place divine.

1 Thank mackali1
Miller Place, New York
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
1 of 5 bubbles Reviewed August 26, 2015

If they can lie to their customers on their ad regarding pricing, who knows what else they lie about. A lie that is so visible on their ad makes me wonder what I don't know about them and what goes on in the kitchen with food. I was with a group and our food tasted frozen and poor quality on... More 

2 Thank Peggy M
Yaphank, New York
Level Contributor
26 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
3 of 5 bubbles Reviewed August 17, 2015

There are more than a few of us who cannot digest garlic, and must stay away or be ill. As I perused the menu, almost every dish was 'garlic broth', 'garlic butter', etc. This creates a very limited menu for many people including those who don't like garlic. I explained my situation to the waitress who said, 'Good Luck'! Don't... More 

3 Thank James B
Long Island, New York
Level Contributor
90 reviews
58 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
5 of 5 bubbles Reviewed August 16, 2015

Good food anytime, but Sunday Brunch should not be missed. Try the Banana Bread Pudding with warm syrup -- my favorite dish. Wait staff is very friendly. I recommend reservations for Sunday Brunch, but they aren't required.

Thank Charlotte K
Setauket, New York
Level Contributor
179 reviews
111 restaurant reviews
common_n_restaurant_reviews_1bd8 40 helpful votes
4 of 5 bubbles Reviewed August 14, 2015

Excellent (almost) East End option for any season... Great outdoor spaces for the summer (with a beer gaarten vibe) and cosy indoor options (bar is best) during the cold months. Food is consistently solid, service is brusque (but efficient) and beer options are always good.

Thank Stephen G
Level Contributor
66 reviews
38 restaurant reviews
common_n_restaurant_reviews_1bd8 41 helpful votes
4 of 5 bubbles Reviewed August 13, 2015

After spending time at the Baiting Hollow Farm Vineyards we decided to have lunch here~ right next door. It was crowded- apparently a few big parties were in progress which slowed down service. But the restaurant is adorable, very New Englandish- outdoor seating as well- and our waitress was friendly and helpful. We ordered the crabcakes and calamari salads, both... More 

Thank Donna M

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    4 of 5 bubbles
Average prices
$15 - $30
American, Gluten Free Options, Vegetarian Friendly
Breakfast, Lunch, Dinner, Brunch, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Private Dining
Dining Style
Casual Elegant
Good for
Families with children, Large groups, Local cuisine, Special occasions, Kids, Business meetings, Romantic
Open Hours
10:00 am - 8:00 pm
11:30 am - 8:00 pm
11:30 am - 8:00 pm
11:30 am - 8:30 pm
11:30 am - 8:30 pm
11:30 am - 9:00 pm
11:30 am - 9:00 pm
Location and Contact Information
  • Address: 2218 Sound Ave, Calverton, NY 11933-1369
    (Twomey Avenue)
  • Location: United States  >  New York (NY)  >  Long Island  >  Calverton
  • Phone Number: +1 631-727-8994
The Cooperage Inn takes great pride in serving the freshest fish, meats and local produce available. Sauces are expertly prepared on premise by our chefs.

The name "Cooperage Inn" comes from the craft of coopering, which goes back a few centuries, when it was the major method of packaging. We are located in the Long Island Wine region. Wine makers have always relied on the skills of the Village Cooper to store and age their wines.

Questions & Answers

Questions? Get answers from Cooperage Inn staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?