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We had chopped and sliced brisket, cole slaw, potato salad, beans, rolls, and peach cobbler. The meat was tender and very good. Peach cobbler was very good also. Everything was good! I could have eaten more brisket and cobbler. Clean with fast and friendly service....More
Had chopped beef and sliced brisket sandwiches and potato salad and beans. All were delicious and the waitress even gave us some of their yummy sauces to take home. Will definitely go back just to try something else on the menu.
Haven't been too impressed with other barbecue places in town so we tried this today and were pleasantly surprised, I love the ordering method--very unique. I got the brisket which was DELICIOUS and so tender! My husband got the sausage and pork ribs and he...More
Appeared the place had opened recently. Was greeted at the door and seated quickly. The waitress brought a sheet of paper we used to check off what we wanted. Our wait was very short before the meal arrived. They only have bottled drinks, no fountain...More
A group of 5 of us ate at Circle J recently. The 2 meats that I ordered were good, chopped brisket and smoked turkey. The side dishes were not impressive though. The potato salad was bland... just not much taste to it. The Mac and...More
Very dissatisfied with the tasteless slaw, souring potato salad and too salty brisket on a bun that was half hard, and not an ounce of homemade quality. Only interesting taste was the unusual green Chile hominy. If a restaurant is going to reopen an old...More
Was sorry when they closed, even sorry more now they reopened!
Ben going there 30 years , brisket was dry , slaw had no juice , potato salad nasty no sauce for meats !
I never write reviews but felt I had to let people...More
We tried it out on a Sunday for lunch. We had the brisket and ribs. Each serving of meat is 6 oz unless you get two then it’s 3 oz each. It was good but the dudes need some work. Price is right but if...More
First, I am not being paid to write this review. Check my feedback. We stopped in here last Saturday for lunch. First I visited the kitchen in the back where they roasted the meats. Very interesting. Then we had the beef brisket. What an amazing...More