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The Capital Grille

Reserve a Table
Sun, 7/21
8:00 PM

Ratings and reviews

Certificate of Excellence2015 - 2019 Winner

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Fresh Oysters on the Half Shell* (6)
(cal 130)
Steak Tartare*
Serves 2. (cal 410)
Prosciutto Wrapped Mozzarella
With Vine Ripe Tomatoes. Serves 2. (cal 440)
Lobster and Crab Cakes
Serves 2. (cal 410)
Jumbo Lump Crab Cocktail
(cal 460)
Cast Iron Garlic Shrimp (5)
With Olive Oil Crostini. Serves 2. (cal 430)
Shrimp Cocktail (5)
(cal 170)
Tuna Tartare*
With Avocado, Mango and Sriracha. Serves 2. (cal 130)
Pan-Fried Calamari
With Hot Cherry Peppers. Serves 2. (cal 710)
Cold Shellfish Platter*
(cal 430)
Sweet Corn Bisque
Available in cup (cal 270)
New England Clam Chowder
Available in cup (cal 220)
Caramelized French Onion Soup
Available in crock (cal 750)
Caesar Salad
With Grana Padano Croutons. (cal 420)
Pear and Gorgonzola Salad
With Toasted Walnut Vinaigrette. (cal 590)
Field Greens
Butter Leaf Lettuce, Heirloom Tomatoes with Parmesan Vinaigrette. (cal 210)
With Bleu Cheese and Smoked Bacon. (cal 590)
With Heirloom Tomatoes. (cal 850)
Roasted Beet and Goat Cheese Salad
With Toasted Pistachios and Citrus Vinaigrette. (cal 310)
Sliced Filet Mignon*
With Cipollini Onions, Wild Mushrooms and Fig Essence. (cal 580)
Porcini Rubbed Bone-In Ribeye*
With 15-Year Aged Balsamic. (cal 990)
Bone-In Kona Crusted Dry Aged NY Strip*
With Shallot Butter. (cal 950)
Seared Tenderloin*
With Butter Poached Lobster Tails. (cal 570)
Veal Tomahawk Chop*
With Gorgonzola Butter and Cherry Mostarda. (cal 920)
Bone-In Wagyu NY Strip*
Available in 20 oz (cal 1270)
Dry Aged NY Strip*
Available in 14 oz (cal 710)
Dry Aged Porterhouse Steak*
Available in 32 oz (cal 1280)
Dry Aged NY Strip au Poivre*
With Courvoisier Cream. Available in 14 oz (cal 730)
Roasted Chicken
With Baby Potatoes and Mediterranean Olives. (cal 840)
Roasted Rack of Lamb*
With Mint Gremolata. (cal 710)
Filet Mignon*
Available in 10 oz (cal 490)
Bone-In Ribeye*
Available in 22 oz (cal 990)
Sea Scallops
With Asparagus, Shiitake Mushrooms, Parsnip Purée and Lobster Bordelaise. (cal 430)
Pan-Seared Sea Bass
With Baby Carrots and Miso Butter. (cal 830)
Sushi-Grade Sesame Seared Tuna*
With Gingered Rice. (cal 620)
Seared Citrus Glazed Salmon*
With Marcona Almonds and Brown Butter. (cal 730)
Fresh Maine Lobster
Lobster Mac 'N' Cheese
(cal 830)
Parmesan Truffle Fries
(cal 460)
Au Gratin Potatoes
(cal 420)
Creamed Sweet Corn
With Smoked Bacon. (cal 400)
Roasted Wild Mushrooms
(cal 280)
French Beans
With Heirloom Tomatoes. (cal 240)
Sam's Mashed Potatoes
(cal 460)
Soy Glazed Brussels Sprouts
With Bacon. (cal 590)
Creamed Spinach
(cal 400)
Grilled Asparagus
With Lemon Mosto. (cal 80)
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their "Achievement of Excellence Award." Whether you're celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private
$30 - $50
Special Diets
Gluten Free Options, Vegetarian Friendly
Lunch, Dinner, Late Night
American, Steakhouse
Reservations, Private Dining, Seating, Parking Available, Valet Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service, Free Wifi
Reviews (263)
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All reviews steak lobster and crab cakes au gratin potatoes cheesecake caesar salad ice cream bread valet parking my husband's birthday garden state plaza our waiter cooked to perfection dim lighting by the glass lunch menu wine selection pricey side
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1 - 10 of 256 reviews
Reviewed June 5, 2019 via mobile

Wow. I went there on a date last Saturday. Yule at the bar was awesome Chris our server was spot on and attentive not not overbearing. He was the consummate professional. The managing partner Dave stopped by to make sure we were properly cared for....More

Date of visit: June 2019
Thank GunForHire
Reviewed May 20, 2019 via mobile

Quality and selection was very good. Meat was cooked exactly as ordered and portions were decent for a lunch menu. Service was prompt, friendly and professional. Good choice.

Date of visit: May 2019
Thank CJLNYC1962
Reviewed March 19, 2019 via mobile

Excellent service. Their special biscuits were exquisite... warm,buttery and melted in your mouth. Shrimp Risotto also was excellent!!!

Date of visit: January 2019
Thank Shanthi14
Reviewed March 5, 2019 via mobile

Our second time seeing this in Paramus Capital Grill. We wanted to have lunch before a matinee movie. Came to the bar and six seats out of a small bar had reserved signs on six seats at the bar. We were seated and after an...More

Date of visit: March 2019
1  Thank 57gasser
Reviewed February 25, 2019 via mobile

Ahi Tuna app and steaks were amazing. Perfectly cooked and delicious ... a little noisy. Service excellent. It’s just really too expensive !!

Date of visit: February 2019
Thank catherinek07
Reviewed February 12, 2019 via mobile

It's not only great food but service is amazing. With a smile. I had the T Bone steak. Cooked just the way I like it. Sides were amazing. Love the location by the Garden State Mall. If you are looking for great food and service...More

Date of visit: February 2019
Thank Livleen S
Reviewed February 12, 2019

I thoroughly enjoyed lunching here. It was busy but the attentive wait staff made it as if you were the only people in the restaurant. It's a great local place for business lunches and after shopping too!

Date of visit: January 2019
Thank 51lynnn
Reviewed February 3, 2019 via mobile

Just a regular chart house but service is unusually slow. Weak drinks. Compared to other capital grille restaurants in the area, we see this at the bottom.

Date of visit: January 2019
1  Thank NJscotty609
Reviewed January 6, 2019 via mobile

Been to many high end steakhouses and this place is below average. The food was ok and the service was marginal. The “upsell” move on the wine and sides is an old trick. I would never go back especially at their NY prices

Date of visit: January 2019
1  Thank Johnnyc1962
Reviewed December 19, 2018 via mobile

Classy setting, Kendal was an exceptional waitress. Quiet at lunch but noisy at dinner. Food impeccable. Tremendous steaks. Lunch prices doable. Dinner closer to Morton’s prices but the steaks were better.

Date of visit: December 2018
Thank 763phillipb
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Questions & Answers
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December 15, 2014|
AnswerShow all 4 answers
Response from irishwhiskey135 | Reviewed this property |
I would have to say that for a dinner for 2 nothing less than $150 .
December 15, 2014|
AnswerShow all 2 answers
Response from Ed O | Reviewed this property |
Average price 4 two without alcohol Drinks including dessert & tip Should average $125.00.
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