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Ratings and reviews

Certificate of Excellence2017 - 2018 Winner


Special Diets
Vegan Options
Breakfast, Lunch, Dinner
Reservations, Delivery, Takeout, Live Music, BYOB


Soup Du Jour
Rich Creamy Tuscan Mushroom Soup
Cup USD 5
Bowl USD 7
Baked French Onion Soup
Our old world recipe uses sweet white onions simmered in consume and enriched with real butter. Finished in the oven with croutons and sizzling provolone cheese
Mediterranean Salad
Mixed baby greens tossed with diced tomatoes, cucumbers, red onions, crumbled feta and calamata olives
USD 10
Baby Spinach Salad
Baby spinach leaves tossed with roasted garlic, crumbled bacon, candied walnuts and blue cheese
USD 10
Galleria Field Greens
A blend of radicchio, red oak, dandelion greens, endive, red leaf and spinach tossed with carrots, red onions, cucumbers, and diced plum tomatoes. Served with Galleria vinaigrette dressing
Caesar Salad Roma
Fresh romaine lettuce tossed with our creamy caesar dressing. Crowned with parmesan cheese, herb spiced croutons and a squeeze of lemon
Basil Pomodoro Salad
Juicy sliced roma tomatoes and fresh chopped basil tossed in Galleria dressing. Presented on a bed of mixed fresh field greens topped with fresh mozzarella cheese
USD 10
Lizzy Salad
A fresh blend of mixed baby greens, garbanzo beans, artichoke hearts, green peppers and sliced avocado. Served with herb vinaigrette dressing
USD 10
Grilled Romaine Salad
with sun dried tomato vinaigrette topped with goat cheese
USD 10
Mediterranean Sampler
A cool sampling of mixed salads, hummus, baba ganoush, black olives and feta cheese
USD 15
Hummus Platter
served with fresh cut vegetables and pita bread
Vegetable Crostini
A medley of onions and bell peppers marinated with virgin olive oil, balsamic vinegar, garlic and basil. Crowned with fresh diced tomatoes and roasted on a hearty slice of French bread with feta cheese
USD 10
French Green Beans with Feta
Fresh green beans slightly sautéed with fresh herbs and topped with imported feta
Portabella Grande
Tender marinated portabella mushrooms topped with seasoned tofu, baby spinach, roasted peppers and soy or fresh mozzarella
USD 12
Southwest Flatbread
with chicken or seitan
USD 10
in red or white sauce
USD 12
Goat Cheese Crostini
Pasghetti and Meatballs
Grilled Cheese
USD 3.5
Cheese Ravioli
with Butter or Sauce
Macaroni and Cheese
Rice and Beans
Chicken and Rice
Pasta choices: Linguini, Rigatoni, Penne, Cavatappi. Gluten-free or whole wheat pasta - add $2. Topped with your choice of sauces: Putanesca, Lemon Caper, Alfredo, Spicy Pink, Vodka, Lemon Oil & Garlic, Marinara, Fra Diablo, Beurre Blanc
Eggplant Rolatini
Layers of fresh grilled eggplant, baby spinach and ricotta cheese topped with Galleria marinara over your choice of pasta
USD 17
Pasta Primavera
This heart-healthy item features your choice of pasta tossed with fresh basil and vegetables of the day. Topped with grated parmesan cheese on request. (Experience a different taste sensation by adding a spicy red sauce)
USD 16
Chicken USD 18
Eggplant (vegetarian) USD 16
Meatball USD 16
Tofu USD 16
Jumbo Shrimp Scampi
Galleria's version over pasta of your choice
USD 22
Linguini with Clams
served with your choice of house red or white sauce (spicy on request)
USD 16
Galleria's Vodka Rigatoni
The Galleria version of vodka sauce sautéed with fresh herbs and fresh mozzarella cheese
USD 16
Chicken and Scallop Tangine
Plump chicken breast sautéed with fresh scallops in a rich and slightly decadent tarragon cream sauce. Tossed with pasta of the day
USD 22
Sesame Chicken and Shrimp
sautéed with leeks, carrots, garden peas and sundried tomatoes over whole wheat pasta
USD 20
Creamy Chicken Alfredo
tossed with pasta of the day
USD 18
Chicken Gorgonzola
with pasta of the day
USD 18
Pasta choices: Linguini, Rigatoni, Penne, Cavatappi. Gluten-free or whole wheat pasta add $2
Chicken or Tofu (vegan) Aphrodite
Topped with red and green onion, tomatoes, mushrooms, artichokes, garlic and herbs in a sauce of olive oil and Sauvignon Blanc. Sprinkled with feta cheese
USD 18
Galleria Cordon Bleu
Tantalizing breast of chicken enveloping black forest ham and gruyere cheese. Baked to perfection and finished with a Pinot Noir garlic mushroom cream sauce
USD 18
Pan Roasted Chicken
Finished in our brick oven. Topped with a lemon sauce and calamata olives
USD 18
Marinated Grilled Chicken
Topped with pan-seared vegetables and served on a bed of rice
USD 16
Tofu Eggplant Zorba
Eggplant, garbanzo beans and tofu sautéed with olive oil, garlic, shallots and plum tomatoes, served on a bed of organic brown rice
USD 16
Pan Roasted Seitan
With plum tomatoes, garden peas, cannellini beans, avocado and soy mozzarella over a bed of organic brown rice
USD 16
Blackened Ahi Tuna
in a white wine and lemon sauce
USD 20
Wild Salmon
An eight-ounce wild salmon filet finished in the brick oven topped with beurre blanc sauce
USD 23
Cedar Plank Fish du Jour
Cooked to your liking on a cedar plank in the brick oven
10 oz NY Strip Steak
roasted in the brick oven and topped with an elegant exotic mushroom sauce
Reviews (290)
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Reviewed March 19, 2020

I have to say that Café Galleria has absolutely impressed me as of late, I have been coming here for years mainly for brunch with my wife, and lunch, and as of late I think they have stepped it up with their food. Particularly, I...More

Date of visit: February 2020
Reviewed February 1, 2020

We had no idea where to eat in Lambertville but gave this restaurant a try. The hostess was very friendly and the menu had some organic, heart healthy options. The dining room was comfortable and we enjoyed the ice cream and gelato offerings for dessert.

Date of visit: January 2020
Reviewed December 15, 2019 via mobile

Service was excellent. Took a while to get our food because the kitchen lost our ticket. Food was good, just good.

Date of visit: December 2019
Reviewed November 12, 2019

quaint little place, a BYOB, if interested...love their ice tea.....nice menu selections with fresh ingredients , friendly and attentive waitstaff....love their pizzas...

Date of visit: November 2019
Reviewed November 6, 2019

Our dinner at the Galleria was a fine experience. The food at this somewhat quirky BYOB was well prepared, tasty, and all in our party were pleased with their selections. The menu includes modestly priced choices. The staff was friendly and attentive. Noise level is...More

Date of visit: October 2019
Reviewed November 5, 2019 via mobile

The gracious and easy-going waitstaff welcomes us. Our salads were plentiful and delectable, as was an omelette. The ambiance is European with lofty ceilings, paintings on the walls, and tall windows opening upon the front porch. This charming place resides in a charming town an...More

Date of visit: November 2019
Reviewed October 8, 2019 via mobile

I ventured in with a friend of mine and loved it! The restaurant is quaint and homey. The iced tea tastes like it was freshly brewed. My omelette with Brie cheese, spinach, onions, and mushrooms was incredible. Great home fries on the side. Get gelato...More

Date of visit: October 2019
Reviewed September 14, 2019 via mobile

Food was good, service little slow. Not overly priced. Would return again. Sat outside, no fault of their’s but had a few bee’s pestering us.

Date of visit: September 2019
Reviewed September 6, 2019 via mobile

We've been coming here for years and, as a result, have settled on our favorite menu items. First, we both love their Brick Oven Pizza with the super thin crust. My fav is Carmelized Onions and Goat Cheese (see photo), while my wife loves the...More

Date of visit: September 2019
Reviewed September 3, 2019 via mobile

The mushroom ravioli was generous and delicious. I could only eat half, and will have it for lunch tomorrow. Service was awesome and we were allowed to have my daughter's dog with us on the patio

Date of visit: September 2019
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