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Bottagra brings a Modern Mediterranean flare to a traditional Italian restaurant in North Jersey.Chef-Owner Carlo Carbonaro and Robert Vicari have fused their extensive restaurant and culinary expertise together, offering a variety of dishes originating from the northern and southern regions of Italy. The dining rooms are classic New York City exuding a unique feel reminiscent of modern Tuscan villas. Mosaic tiles adorn the walls; rich exquisite draperies in deep bronzes, golds and chocolate colors compliment the upscale feel to this new chic spot. Bottagra's menu features wonderful fresh and flavorful specials as well as a full bar and an extensive wine list. Experience Bottagra!
Starts with valet parking. Nice staff. Menu is quite broad with a lot of difficult choices to make from appetizers to desserts. Everything is totally fresh, specially the fish. Sauces could use a touch more garlic but were fine. Pasta done perfectly. Bread is super...More
5 of my friends had lunch here today. The food was very good. A little surprised at the cost of the lunch specials. Considering that the average lunch entree was $15 we paid close to $40 for our special entrees. Even though they were very...More
We made a reservation for Christmas Eve dinner and we had to wait 30 minutes to be seated. We are steady customers and we did not expect a long wait. We were seated and noticed that they put out a one sheet menu that was...More