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Ratings and reviews

#42 of 225 American in Reno
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$16 - $30
CUISINES
American, Contemporary
Special Diets
Gluten Free Options
View all details
meals, features
Reviews (106)
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105 results
Traveler rating
71
23
8
3
0
Traveler type
Time of year
LanguageEnglish
Traveler rating
71
23
8
3
0
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All reviews foie gras pork buns baked lobster ribeye steak great dishes fine dining main course wine list service was top notch great meal preparation vegetarian desert
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Reviewed March 10, 2020

Food was very Good. Very nice restaurant. Their on line web site and menu are out of date. When went there base on the online information. The restaurant was totally different then what appears online. That being said the food was still very good

Date of visit: December 2019
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Reviewed March 5, 2020 via mobile

Absolutely spectacular. Was looking for a great meal and did not disappoint. We tried the Foie Gras, grilled octopus, steak tartare, hamachi, baked lobster and pork buns. The pork buns were mind blowing good. Fantastic prime ribeye for dinner. Would definitely eat here again.

Date of visit: March 2020
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Reviewed February 6, 2020 via mobile

Great environment, friendly staff, absolute worst vegetarian options I’ve seen in years. Do not eat here if you don’t eat animals. 3 carrots is their idea of a vegetarian dish. It is tasty, however. I am sure they have the skill to make great dishes...More

Date of visit: February 2020
Helpful?1  
Reviewed December 31, 2019

It’s been a couple months since visit and I will give a more general and not specific review. We shared numerous delicious appetizers that were unique. I ordered a Sapphire Gin Dirty Martini which was average. My main course was Ribeye Steak and it was...More

Date of visit: November 2019
Helpful?1  
Reviewed December 13, 2019 via mobile

Tables are packed in tight but it works. Plates run $40 to $55 each but are very tasty. Service was top notch.

Date of visit: December 2019
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Reviewed November 5, 2019 via mobile

The best meal I’ve had in Reno, excellent ingredients and preparation, genuine service really liked the wine selections and at a table of four all dishes were extremely delicious

Date of visit: August 2019
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Reviewed March 31, 2019

The menu always has some favorites and some new items. This is a fine dining experience and one we always enjoy. The wine list also has an excellent variety of options.

Date of visit: March 2019
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Reviewed March 18, 2019

The food is superb and the prices reflect that! $$$$$ is what the cost of eating here so you will try this place once and think about returning. But try it, you must. The decor and service are like the food-excellent. Just e willing to...More

Date of visit: March 2019
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Reviewed November 4, 2018

My wife and I ate here last night to celebrate a professional accomplishment. We are Reno locals and decided to treat ourselves. Were were disappointed. The flavors of the food (except desert) were outstanding, but they use WAY too much salt. My wife and I...More

Date of visit: November 2018
Helpful?3  
Reviewed August 26, 2018

The dishes are artwork. Open kitchen, great food, bar and wines. Reservations a must. Fine dining without the casino and the up-and-coming MidTown area which is Reno's SoMa or SoHo district.

Date of visit: August 2018
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Questions & Answers
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Kevin K
November 12, 2016|
AnswerShow all 3 answers
Response from TahoeNVTravelers | Reviewed this property |
Of course the cost is very dependent upon your personal choices. We had a table of 4, had 2 very nice bottles of wine, each had an appetizer, 4 entrees and we split 2 desserts. The food cost was between $50-$75 per person... More
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