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Bricks Restaurant & Wine Bar

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Ratings and reviews

#40 of 218 American in Reno
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
$22 - $35
CUISINES
American, Steakhouse, Seafood, Wine Bar
Special Diets
Gluten Free Options
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meals, features

Location and contact

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Menu

STARTER‎‏
Dungeness Crab Cakes
Creole aioli
14.00
Provolone Saute
Lemon butter‏ sauce,‎ fresh basil, sun-dried tomato and pinenuts
8.00
Tempura Prawns and Fresh Vegetables
Spicy soy‏ ginger‎ dipping sauce
14.00
Air Dried Beef Carpaccio
Thin slices of beef prosciutto, extra virgin olive oil, manchego cheese: mixed greens, cabernet vinaigrette
10.00
Baked Mushroom Caps
Stuffed with escargot and blue cheese
10.00
Grilled Scallops and Calamari Steak
Served over a bed of sauteed bell peppers and zucchini in olive oil and garlic
12.00
Crispy Bruschetta
With fresh mozzarella, tomatoes and basil drizzled with basil oil
8.00
BBQ Peppered Prawns
Shrimp sauteed with mushrooms, garlic and scallions
10.00
Seared Ahi Tuna
Sashimi grade‏ tuna‎ seared rare, chilled and sliced, garnished with pickled ginger, wasabi, soy sauce and baked won ton chips
10.00
Creamy Five Onion Soup
6.00
ENTREES
Alaskan Halibut
Served over white beans and fresh spinach sauteed with pancetta
26.00
Sea Bass
Baked with crushed macadamia nuts: brown rice and seasonal vegetables
28.00
King Crab Legs
Select wild-caught center section legs, steamed and shelled; fresh seasonal vegetables and pasta
36.00
Shrimp Scampi
Sauteed in olive oil, garlic, lemon and white wine; served over linguine
22.00
Fettuccine Pescatore
Maine lobster shrimp and scallops, tossed with fettuccine in a light parmesan cream sauce
26.00
Diver Scallops Risotto
Wild mushroom crusted scallops; served over mascarpone cheese risotto
27.00
Free Range Chicken “Pesto”
Breast of chicken sauteed with extra virgin olive oil, fresh basil, garlic, sun-dried tomato, pine nuts, parmesan cream sauce. Over linguini
22.00
Mushroom Ravioli
Served in a sherry parmesan cream sauce
22.00
Pork Tenderloin
Grilled with caramelized apples and roasted shallots, accompanied with garlic whipped potatoes
26.00
Veal
Sauteed provimi veal medallions topped with maine lobster, avocado and beamaise sauce; served over pasta
30.00
DESSERT‏
Key Lime Pie
6.00
Baked Alaska
Coffee amaretto ice cream on an almond amaretti cookie crust
8.00
Gelato
House made gelato blended with seasonal fresh fruits
6.00
Fresh Pineapple Banana Sorbet
5.00
Bricks Cheesecake
6.00
Crème Brulee
6.00
Creamy Custard with‎ a Caramelized Brown Sugar Crust
Belgian chocolate‏ mousse cake
6.00
Tiramisu
Espresso and kahlua soaked lady fingers layered with mascarpone cheese, pastry cream and chocolate shavings
7.00
Chocolate Cabernet Glazed Brownie
With chocolate‏ peanut‎ butter ice cream
8.00
Fonseca Bin 27
7.00
Reviews (95)
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LanguageEnglish
Traveler rating
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30
3
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Show reviews that mention
All reviews rack of lamb lobster risotto key lime pie ahi baked alaska house salad creme brûlée for special occasions romantic setting have eaten here fine dining wonderful dinner birthday dinner service was excellent the wait staff appetizers specials
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1 - 10 of 95 reviews
Reviewed September 19, 2019

If your looking for a special evening for dinner this is the place! We were attending the Reno air race and were looking for a nice place with great attention to details. Food was off the hook and service impeccable!

Date of visit: September 2019
Thank 669paty
Reviewed August 14, 2019 via mobile

Dinner was not as good as past visits. Food was over done and overpriced. Service was good. Parking is free.

Date of visit: August 2019
Thank RobReno
Reviewed July 4, 2019

We arrived at 5 and were seated immediately. Our bottle of Rombauer was placed in an ice bucket. My veal was tender and delicious. My hubby's rib eye was the best he's eaten anywhere. The ambiance was quiet and relaxing. Molly, our server, was friendly...More

Date of visit: July 2019
Thank 723jackie
Reviewed January 12, 2019

If you grew up in the San Francisco Bay Area in the lat half of the 1900s, as my wife and I did, fine dining was measured by SF restaurants that had been highly admired for many years. They were very nice, pricey, comfortable places...More

Date of visit: January 2019
Thank AVLocal2013
Reviewed November 12, 2018 via mobile

I have eaten here a number of times and always enjoy the food, ambiance and service. The menu is varied and fairly priced.

Date of visit: October 2018
Thank calsun99
Reviewed August 27, 2018

Very good food and excellent service but it is pricey. We will be returning since we found this restaurant.

Date of visit: July 2018
Thank C C
Reviewed August 15, 2018

Brick's is an excellent place to go for a quiet, romantic, special meal. The service was excellent, as was the food. We had the Ahi with the lobster risotto and the Sea Bass (macadamia crusted and served with brown rice and vegetables). We also ordered...More

Date of visit: August 2018
Thank Julie A
Reviewed July 9, 2018

We have been trying to make the rounds of high end restaurants and this one has been on our list for a while. Bricks lived up to its reputation as one of the best in Reno. Service was great, food was delicious, and ambiance was...More

Date of visit: July 2018
Thank HAPIII
Reviewed June 22, 2018 via mobile

We were here with business partners so a nice group of 7. The server made recommendations that were spot on. I had the ahi with lobster risotto-one of the specials and was not disappointed. The ostrich was ordered as was the rack of lamb and...More

Date of visit: June 2018
1  Thank gatecrasher
Reviewed June 2, 2018 via mobile

I have rediscovered Bricks and am happy that I have. Every meal there has been high quality and memorable. I have recently eaten there three times and have enjoyed the seafood and the steaks. Service is on top of it and it makes a romantic...More

Date of visit: June 2018
Thank travelingcoinman
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Questions & Answers
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Patti M
June 21, 2017|
Answer
Response from Jeanne B | Property representative |
Our soups and salads are an additional cost.
0
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