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Il Fornaio

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


individual appetizers ample enough to share
bruschetta al pomodoro
grilled ciabatta bread rubbed with garlic and topped with marinated chopped tomatoes, basil and kalamata olives
housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil and oregano; baked in the oven
calamaretti fritti
baby squid, lightly floured and deep fried, served with spicy marinara
thinly sliced raw beef, shaved grana padano, capers and wild arugula, drizzled with lemon-olive oil
$17.95 per person
antipasto della casa
A sampling of authentic Italian antipasti including prosciutto di parma, Italian salame, caprese tradizionale, bruschetta al pomodoro, grilled artichoke, grilled zucchini and eggplant, roasted bell pepper, grana padano, green and black olives
soups and dressings are made on site
minestrone di verdure vegan
seasonal vegetable soup made with vegetable stock
insalata del fornaio
mixed greens, garlic croutons and shaved grana padano; house vinaigrette
caprese tradizionale
sliced heirloom tomatoes, fresh mozzarella, basil and black olives; drizzled with basil-infused extra-virgin olive oil
insalata di bietole
organic red and gold beets with red wine vinegar, wild arugula, toasted walnuts and asiago cheese; lemon-olive oil dressing
insalata cesarina
romaine lettuce, grana padano, hardboiled egg and focaccia croutons; housemade caesar dressing
thin-crust pizza using housemade dough and mozzarella
mozzarella, tomato sauce, oregano and fresh basil
mozzarella, tomato sauce, sliced artichokes, zucchini, eggplant, sliced tomatoes, mushrooms and fresh basil
Mozzarella, tomato sauce, Italian sausage, mushrooms, bell peppers, red onions and spicy peperoncino oil
fresh​ mozzarella, prosciutto, shaved grana padano, mushrooms and wild arugula; drizzled with white truffle oil
mozzarella, ham, artichokes, mushrooms, kalamata olives, oregano and tomato sauce
Fresh pasta made on site; dry artisan pasta from Italy. gluten-free pasta available.
capellini al pomodoro
angel hair pasta, chopped tomatoes, garlic, marinara sauce and fresh basil
tagliatelle alla bolognese
pasta ribbons with traditional meat ragu and grana padano
pennoni alla vodka
large pasta tubes with bacon, vodka-cream-tomato sauce and grana padano
conchiglie al pollo
shell​ pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic and trebbiano wine
cappellacci di zucca
ravioli​ filled with butternut squash and walnuts served with tomato sauce, brown butter, grana padano and crispy sage
ravioli alla lucana
Organic spinach ravioli filled with Italian sausage, ricotta, grana padano and fennel; topped with fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil
cannelloni al forno
large fresh pasta tubes filled with free-range rotisserie chicken, sun-dried tomatoes, ricotta, pecorino, smoked mozzarella and organic spinach; topped with bechamel, marinara and mushrooms
linguine mare chiaro
thin flat pasta with clams, mussels, prawns and scallops seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine
Authentic Italian specialties from our rotisserie and grill
pollo toscano
free-range chicken seasoned with rosemary; served with sauteed seasonal vegetables and yukon gold roasted potatoes
scaloppine ai carciofi e limone
thinly-pounded veal sauteed with sliced fresh baby artichokes and lemon; served with roasted yukon gold potatoes and sauteed seasonal vegetables
grigliata di pesce misto
mixed​ grill of salmon, calamari, scallops, whitefish and prawns, topped with lemon-olive oil sauce; served with roasted yukon gold potatoes and broccolini
tagliata chianina
beef tenderloin grilled rare and sliced, topped with balsamic vinegar and green peppercorn sauce and served with sauteed organic spinach and roasted yukon gold potatoes
bistecca alla fiorentina
grilled​ 22-ounce porterhouse steak served with sauteed organic spinach and roasted yukon gold potatoes
petto di pollo al peperoncino
grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard and lemon; served with spicy peperoncino sauce, sauteed organic spinach and roasted yukon gold potatoes
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch, Late Night
Takeout, Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Reviews (1,963)
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1 - 10 of 1,677 reviews
Reviewed yesterday via mobile

I had the meatballs and polenta appetizer as lunch and it was delicious. I might have preferred a larger serving, but there are so many places selling food, sometimes small plates work better. There was a red sauce and a brown gravy with mushrooms on...More

Date of visit: January 2019
Thank conniek291
Reviewed 1 week ago

My wife’s birthday couldn’t have been spent at a better restaurant. We’ve eaten at several Il fornaios in California and love that we found one here. Great service, quiet atmosphere even though it’s in the casino at New York New York, which is also awesome...More

Date of visit: January 2019
Thank lmarietaylor
Reviewed 1 week ago

We met a friend at this restaurant during the busy CES week. Even though we did not have reservations, they took us in and got a nice booth. The Chicken special was excellent and the Pasta was wonderful. The service was very attentive without being...More

Date of visit: January 2019
Thank John L
Reviewed 1 week ago via mobile

If you are staying at New York New York breakfast is buy one get one free. An incredible value since their food is amazing. The eggs Benedict is nothing like it’s american cousin. Was always my go to until I tried the waffle. Believe me,...More

Date of visit: January 2019
Thank fiestagayle
Reviewed 2 weeks ago via mobile

My wife and I ate there after watching the show Zumanity on New Year's Eve. I made the reservation online using Google. We got there about 15 minutes early and was seated immediately. The bread they served at the beginning was delicious. I had the...More

Date of visit: December 2018
Thank 972devans
Reviewed 2 weeks ago via mobile

Fantastic Italian food. Fast, hot, and excellant. Service from host, servers, and bartenders was outstanding...

Date of visit: January 2019
Thank BBlkburn
Reviewed 2 weeks ago

Great restaurant, for breakfast you have to mention, and prove you are staying at New York - New York, as I said make sure you mention and prove it. On certain days it's worth it!!! Food is very good, tasty and great service.

Date of visit: December 2018
Thank ken201847
Reviewed 2 weeks ago via mobile

Great appetizers and shrimp pasta. I would go back for sure. We told our server we have a show and we are short on time I couldn’t believe how fast he brought the food.

Date of visit: January 2019
Thank heidinh2014
Reviewed 3 weeks ago via mobile

Great breakfast and great service. Staff is friendly and attentive . Supper was outstanding almost as good as mom's somethings alittle better. Don't tell mom

Date of visit: November 2018
Thank Curiosity572489
Reviewed 3 weeks ago

Went here for happy hour on a Saturday afternoon wanting a sit-down restaurant with table service and draft beer. I ordered the $15 meatballs from the happy hour menu, and they served four golf-ball sized meatballs on an oversized plate. I guess I showed up...More

Date of visit: December 2018
Thank donedon
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Questions & Answers
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Jack D
November 7, 2018|
AnswerShow all 6 answers
Response from Thomas B | Reviewed this property |
As long as I have been going there, I have never known them to have a customer loyalty pgm.
nina t
May 4, 2015|
AnswerShow all 5 answers
Response from 13Suzi | Reviewed this property |
When we were there, we picked up vouchers from their Café just around the corner within the casino. They were just at the counter where you pay :-)
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